My very favorite restaurant.
I think it has the best yaki-gyoza in Tokyo.
I think it is the most delicious restaurant in Tokyo.
I don't go there with anyone.
but only with my favorite people.
52 is no meat, no life.
but in reality, there are a lot of meat dishes,
in fact, there are not many meat dishes.
but in reality, it is a Chinese restaurant that does not have a lot of meat dishes. LOL!
The essence of 52 is grilled dumplings.
The very thing that is not too sticky.
The homemade dough is not too sticky, but just right.
The dumplings are filled to the brim with
with a lot of juice hidden in the skin.
The homemade sweet bean paste is filled
After stuffing the crust
and bake it right away.
Yaki-gyoza must be baked immediately.
The visual of the baked dumplings is so good that you can drink a glass of wine while looking at them.
You can drink a glass of wine while looking at it.
The gyoza sauce with a lot of vinegar and raayu (Chinese red chili oil)
I mixed vinegar and more raayu (Chinese red chili oil) in a small bowl.
and a bite of bliss.
Crunch...! Jowaaaaaaaaa!!!!
Impressive & moving.
Deep-fried in hot oil
Crispy skin is crispy,
The crispy skin is crispy and full of juice from the inside!
Too delicious.
I can't get enough of this overflowing juice.
I couldn't get enough of it.
I was so hungry.
It was so delicious that
I no longer have the willpower to eat as much as I want.
I no longer have the willpower to eat as much as I want.
"I want to feed it to that person I love.
I want to feed it to that person I love."
"I don't want to tell him where to eat,
"I don't want to tell you where to eat, I want to go with you and feed you."
"So let's work hard."
I found myself at 52 with grilled dumplings.
I'm just eating,
The warmest and most loving part of me as a person
the warmest and most loving part of me
I realized that the warmest and most loving part of me
I suddenly realized that the warmest and most loving part of me was being
These grilled dumplings,
Too much counselor.
However, it is necessary to sell out here.
52 yaki-gyoza,
Don't keep them all to yourself.
So, you must order
Black Vinegared Sweet & Snack Pork.
Crispy fried yams and juicy pork
crispy fried yam and juicy pork
the sweet and sour juicy pork in the middle.
the most powerful encounter with the mature black vinegar sauce.
As with the yaki-gyoza, this dish may be sold out.
may be sold out.
Do not wait too long and order immediately.
The spring rolls with shiso
must be dipped in mustard.
A little bit of Asian taste.
with a bit of Asian flavor.
I can't stop eating them. I can't stop.
I always order the Pakuchi Salad out of inertia.
It's just a matter of inertia, but somehow it's still good.
There is no way not to order it.
The tantanmen on the back menu
The salt flavor is not always right, but even without it, it is still very good.
but even without it, it is still very good.
You'll know if you go there,
If you go there, you will know that some people
some people may find it difficult to ask for it.
some people may find it a little difficult to ask for.
Fried rice and Bean-curd soup are not on the menu.
I hope you will try them...!
Gyoza and Black Vinegared Sweet and Sour Pork are sold out.
Make a reservation before the date changes.
Open until 4:00 pm! Hidden Chinese bar in a multi-tenant building
52@Roppongi
Budget:From 3,500yen
Occasions: Workplace, Friends, Date, Solo
Clientele: Late 20's to 50's
5 pieces of baked gyoza (600 yen)
Stir-fried spicy hormone (900 yen)
Chinese chive liver (700 yen)
Stir-fried greens, wood ear and egg (700 yen)
Bean-curd soup with rice (back menu)
All inexpensive but excellent ✨!
I thought there weren't many good places to eat in Roppongi.
But recently, my favorites are gradually increasing!
My clothes were completely greased right in front of the cooking area.
I was able to have a friendly chat with the strong-looking kitchen staff at the end, so all's well that ends well.
A place I want to repeat: ❤︎
A late night gathering of Japan's top chefs at a rice restaurant!
It's really cheap and tasty!
Everything is delicious, but you must try the sweet-and-sour pork and chicken dumplings here!
I used to go here all the time when I had a restaurant in Roppongi! It's been a long time, but it's still good.
I always go there when I used to run a restaurant in Roppongi!
Good atmosphere. Good for date night, girls night out, after work drinks. The portions were just right. Spring rolls, dumplings, fried noodles, stir-fried egg with kikurage mushrooms, fried bean curd were all delicious.
Everything I ate was delicious, and all of the Chinese food was enhanced by the flavors of the ingredients. I have never tasted anything like this before! I have never had such a delicious meal! I would definitely visit again.
gourmet _m
グルメマフィア
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Masaki
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