The Griffin
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18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
ข้อมูลล่าสุด
การรับประทานอาหารที่มีความประณีตพร้อมคาเฟ่ช่างฝีมือ
คะแนน
รีวิว
รูปภาพ
เมนู
miso beurre noisette, puffed wild rice (v)
pickled baby beets, cucumber, nasturtium leaves (gf, ve)
pickled shimeji mushrooms, nappa cabbage, mushroom broth (ve)
citrus ponzu, radish, spring onion, seaweed salad (gf, se)
pineapple & chilli salsa, avocado, smoked aioli
pickled celery, sour cream, sesame (se)
piccalilli, toasted brioche (gf on request)
pear & pink peppercorn chutney, truffle honey (n)
spinach, old winchester (gf, v, ve on request)
artichoke hearts, cavolo nero, whipped feta (gf, v, ve on request)
shitake butter emulsion, cavolo nero, pickled cucumber (gf)
couscous, creme fraiche, asparagus, roasted kabocha squash
sweetcorn velouté, salsa, red pepper coulis, crispy shallots (gf)
truffle honey, marinated courgette (gf)
heritage tomato salad, wild garlic chimichurri (gf)
charred romanesco, cauliflower puree, pickled & caramelised shallots (gf)
stout & miso glaze, fries, peppercorn (gf on request)
two to three people to share (gf on request) hispi cabbage, fries, garden leaf salad, peppercorn, wild garlic chimichurri salsa
black cherry & balsamic dressing, goji berries (gf, ve)
xo sauce, toasted seeds (gf, ve on request)
confit garlic, oregano salad (gf, ve)
xo mayo (gf, ve)
beurre noisette, puffed wild rice (v)
pickled baby beets, cucumber, nasturtium leaves (gf, ve)
pickled shimeji mushrooms, nappa cabbage, broth (ve)
jersey royal & cucumber salad, elderflower, gooseberry ketchup (gf)
seaweed, pickled ginger, sesame, spring onion (gf, se)
fennel slaw, black garlic ketchup (gf)
chorizo & apple jam (gf on request)
house mint sauce (gf on request)
horseradish cream (gf on request)
red current, port jelly (gf on request)
bagborough brie pie, seasonal vegetable (v)
spinach, old winchester (v, gf & ve on request)
kabocha squash & salsa verde (gf on request)
coconut crunch, honeycomb, coconut sorbet (gf, ve, n)
raspberry sorbet (v, n)
milk ice cream, caramelised pecans, caramel sauce (v, n, gf on request)
beurre noisette shortbread (gf)
strawberry sorbet, lemon curd, mint crumb (gf, v)
champagne strawberries, whipped cream, pistachio, sherbet (gf, v, n)
Baron Bigod Brie, Ashcombe, Katherine Goats, Beauvale Blue smoked seeds, pear & pink peppercorn chutney, pickled shallots, grape mustard & crackers
miso beurre noisette & puffed wild rice (v)
pickled baby beets, cucumber, nasturtium leaves (gf, ve)
pickled shimeji mushrooms, nappa cabbage, broth (ve)
pineapple & chilli salsa, avocado, smoked aioli
jersey royal & cucumber salad, elderflower, gooseberry ketchup (gf)
pickled celery, sour cream, sesame (se)
fennel & apple slaw, black garlic ketchup (gf)
peas, potato rosti, tartare beurre blanc (gf)
fries, house baked bun, truffle mayo, lettuce, tomato
tempura anchovies, lemon puree, charred baby gem, pickled baby onion
stout & miso glaze, fries, chimichurri (gf on request)
spinach, old winchester (gf, v, ve on request)
heritage tomato, ricotta, peaches, croutons (v)
truffle honey, marinated courgette (gf)
heritage tomato salad, chimichurri (gf)
black cherry & balsamic dressing, goji berries (gf, ve)
xo sauce, smoked seeds (gf, v, ve on request)
xo mayo (gf, ve)
confit garlic, oregano salad (gf, ve)
miso beurre noisette, puffed wild rice (v)
hogget bresaola, guanciale, coppa, lomo, caperberries, pickled red onions (gf)
parsley pesto, truffle oil (gf, n, ve)
ginger miso glaze, mushroom xo, sesame (vhf, se, ve)
plum vinaigrette, smoked creme France, pickled kohlrabi (gf)
crispy curry leaf, poppadom crumb, mint yoghurt (gf on request)
fennel apple slaw, pickled walnut ketchup (gf, n)
rhubarb chutney, truffle honey, leaf salad (n)
balsamic, smoked seeds, red amaranth, truffle cream (gf, v, ve on request)
cavolo nero, pickled carrot, hazelnut crumb (gf, n, v, ve on request)
red thai sauce, chilli, ginger, sourdough, fries (gf on request)
shitake emulsion, cavolo nero, pickled cucumber
shrimp, samphire seaweed butter (gf)
asian slaw, pickled kohlrabi, nam jim, crispy shallots, toasted peanuts (gf, n)
pressed shoulder, parsnip, quince pickled mushrooms
stout miso glaze, fries, peppercorn (gf on request)
two to three people to share (gf on request) hispi cabbage, fries, garden leaf salad, peppercorn, chimichurri
black cherry balsamic dressing, goji berries (gf, ve)
xo sauce, toasted seeds (gf, ve on request)
bacon onion crumb
xo mayo (gf, ve)
beurre noisette, puffed wild rice (v)
hogget bresaola, guanciale, coppa, lomo, caperberries, pickled red onions (gf)
parsley pesto, truffle oil (gf, n, ve)
ginger miso glaze, mushroom xo, sesame (ve, se, gf)
smoked aioli, pickled kohlrabi salad (gf)
plum vinaigrette, smoked creme France, pickled kohlrabi (gf)
celeriac remoulade, pickled walnut ketchup (gf, n)
chorizo apple jam (gf on request)
house mint sauce (gf on request)
horseradish cream (gf on request)
red current, port jelly (gf on request)
bagborough brie pie, seasonal vegetable (v)
cavolo nero, pickled carrot hazelnut crumb (v, gf, n ve on request)
shrimp, samphire seaweed butter (gf)
coconut crunch, honeycomb, coconut sorbet (gf, ve, n)
cinnamon ice cream, candied pecans, caramel sauce (v, n, gf on request)
blood orange, mascarpone (gf, n)
beurre noisette shortbread (gf)
clementine, pistachio, chantilly cream (gf, v, n)
Baron Bigod Brie, Highmoor, Manchego, Beauvale Blue smoked seeds, fig chutney, quince jelly, grape mustard crackers
miso beurre noisette puffed wild rice (v)
hogget bresola, guanciale, coppa, lomo, caperberries, pickled red onions (gf)
parsley pesto, truffle oil (gf, n, ve)
ginger miso glaze, mushroom xo, sesame (gf, se, ve)
plum vinaigrette, smoked creme fraiche, pickled kohlrabi (gf)
smoked aioli, pickled kohlrabi salad (gf)
crispy curry leaf, poppadom crumb, mint yoghurt (gf)
celeriac remoulade, pickled walnut ketchup (gf, n)
peas, potato rosti, tartare beurre blanc (gf)
potted shrimp butter, samphire
fries, house baked bun, bbq chipotle sauce, smoked applewood, confit garlic mayo
stout miso glaze, fries, chimichurri (gf on request)
balsamic reduction, smoked seeds, red amaranth (gf, v, ve on request)
cavolo nero, hazelnut crumb, pickled carrots (gf, n, ve on request)
marinated courgette, truffle honey, rhubarb chutney (v)
red thai sauce, chilli, ginger, sourdough, fries (gf on request)
black cherry balsamic dressing, goji berries (gf, ve)
xo sauce, smoked seeds (gf, v, ve on request)
xo mayo (gf, ve)
onion bacon crumb
parsley pesto, truffle oil (gf, ve)
poppadom crumb, crispy curry leaf (gf on request)
smoked aioli, pickled kohlrabi (gf)
balsamic reduction, smoked seeds, red amaranth, truffle cream (gf, v, ve on request)
peas, potato rosti, tartare beurre blanc (gf)
fries, house baked bun, bbq chipotle sauce, pickle, smoked applewood, confit garlic mayo
meringue, cherry compote, coconut crumble, almonds (gf, n)
frosted pecan, cinnamon ice cream (gf on request, v)
miso beurre noisette, puffed wild rice (v)
hogget bresaola, guanciale, coppa, lomo, caperberries, pickled red onions (gf)
parsley pesto, truffle oil (gf, n, ve)
ginger & miso glaze, mushroom xo, sesame (vhf, se, ve)
plum vinaigrette, smoked creme France, pickled kohlrabi (gf)
crispy curry leaf, poppadom crumb, mint yoghurt (gf on request)
fennel & apple slaw, pickled walnut ketchup (gf, n)
rhubarb chutney, truffle honey, leaf salad (n)
balsamic, smoked seeds, red amaranth, truffle cream (gf, v, ve on request)
cavolo nero, pickled carrot, hazelnut crumb (gf, n, v, ve on request)
red thai sauce, chilli, ginger, sourdough, fries (gf on request)
shitake emulsion, cavolo nero, pickled cucumber
shrimp, samphire & seaweed butter (gf)
asian slaw, pickled kohlrabi, nam jim, crispy shallots, toasted peanuts (gf, n)
pressed shoulder, parsnip, quince & pickled mushrooms
stout & miso glaze, fries, peppercorn (gf on request)
two to three people to share (gf on request) hispi cabbage, fries, garden leaf salad, peppercorn, chimichurri
black cherry & balsamic dressing, goji berries (gf, ve)
xo sauce, toasted seeds (gf, ve on request)
bacon & onion crumb
xo mayo (gf, ve)
beurre noisette, puffed wild rice (v)
hogget bresaola, guanciale, coppa, lomo, caperberries, pickled red onions (gf)
parsley pesto, truffle oil (gf, n, ve)
ginger & miso glaze, mushroom xo, sesame (ve, se, gf)
smoked aioli, pickled kohlrabi salad (gf)
plum vinaigrette, smoked creme France, pickled kohlrabi (gf)
celeriac remoulade, pickled walnut ketchup (gf, n)
chorizo & apple jam (gf on request)
house mint sauce (gf on request)
horseradish cream (gf on request)
red current, port jelly (gf on request)
bagborough brie pie, seasonal vegetable (v)
cavolo nero, pickled carrot & hazelnut crumb (v, gf, n & ve on request)
shrimp, samphire & seaweed butter (gf)
coconut crunch, honeycomb, coconut sorbet (gf, ve, n)
cinnamon ice cream, candied pecans, caramel sauce (v, n, gf on request)
blood orange, mascarpone (gf, n)
beurre noisette shortbread (gf)
clementine, pistachio, chantilly cream (gf, v, n)
Baron Bigod Brie, Highmoor, Manchego, Beauvale Blue smoked seeds, fig chutney, quince jelly, grape mustard & crackers
miso beurre noisette & puffed wild rice (v)
hogget bresola, guanciale, coppa, lomo, caperberries, pickled red onions (gf)
parsley pesto, truffle oil (gf, n, ve)
ginger & miso glaze, mushroom xo, sesame (gf, se, ve)
plum vinaigrette, smoked creme fraiche, pickled kohlrabi (gf)
smoked aioli, pickled kohlrabi salad (gf)
crispy curry leaf, poppadom crumb, mint yoghurt (gf)
celeriac remoulade, pickled walnut ketchup (gf, n)
peas, potato rosti, tartare beurre blanc (gf)
potted shrimp butter, samphire
fries, house baked bun, bbq chipotle sauce, smoked applewood, confit garlic mayo
stout & miso glaze, fries, chimichurri (gf on request)
balsamic reduction, smoked seeds, red amaranth (gf, v, ve on request)
cavolo nero, hazelnut crumb, pickled carrots (gf, n, ve on request)
marinated courgette, truffle honey, rhubarb chutney (v)
red thai sauce, chilli, ginger, sourdough, fries (gf on request)
black cherry & balsamic dressing, goji berries (gf, ve)
xo sauce, smoked seeds (gf, v, ve on request)
xo mayo (gf, ve)
onion & bacon crumb
parsley pesto, truffle oil (gf, ve)
poppadom crumb, crispy curry leaf (gf on request)
smoked aioli, pickled kohlrabi (gf)
balsamic reduction, smoked seeds, red amaranth, truffle cream (gf, v, ve on request)
peas, potato rosti, tartare beurre blanc (gf)
fries, house baked bun, bbq chipotle sauce, pickle, smoked applewood, confit garlic mayo
meringue, cherry compote, coconut crumble, almonds (gf, n)
frosted pecan, cinnamon ice cream (gf on request, v)
tarragon & honey butter (v)
waterloo cheese, truffle honey (gf, v)
chilli & parsley dressing (gf)
kohlrabi & yoghurt slaw, harissa dressing (gf)
onion crumb
chorizo, piquillo pepper (gf, ve on request)
sunflower seed sauce, crispy cavolo nero (gf, ve)
ginger & miso glaze, mushroom xo, sesame (gf, se, ve)
pickled shallots, pine nuts (gf, v)
pickled fennel, apple, mustard creme fraiche, puffed barley
celeriac remoulade, burnt apple ketchup (gf)
carrot & apricot chutney, truffle honey, leaf salad (n)
charred runner beans, goat's curd, old winchester (gf, v, ve on request)
almond romesco sauce, tropea onions, pickled raisins & panisse (gf, n, v, ve on request)
prawns, samphire & seaweed butter (gf)
almond romesco sauce, tenderstem broccoli (gf, n)
white bean cassoulet, espelette pepper, herb crumb (gf)
chorizo & garlic butter, caprese salad
stout & miso glaze, fries, chimichurri (gf on request)
two to three people to share (gf on request) hispi cabbage, fries, garden leaf salad, peppercorn, chimichurri
lemon dressing (gf, ve)
bacon & onion crumb (v on request)
xo sauce, toasted seeds (gf, v ve on request)
basil pesto, old winchester (gf, ve on request)
xo mayo (gf, ve)
tarragon & honey butter (v)
parsley pesto, truffle oil (gf, n, ve)
ginger & miso glaze, mushroom xo, sesame (ve, se, gf)
smoked aioli, pickled kohlrabi salad (gf)
heritage tomatoes, pickled fennel, seaweed (gf)
fennel, apple, creme fraiche, puffed barley, lemon & mustard dressing(gf on request)
celeriac remoulade, pickled walnut ketchup (gf, n)
chorizo & apple jam (gf on request)
house mint sauce (gf on request)
horseradish cream (gf on request)
red current, port jelly (gf on request)
bagborough brie pie, seasonal vegetable (v)
cavolo nero, pickled carrot & hazelnut crumb (v, gf, n & ve on request)
shrimp, samphire & seaweed butter (gf)
coconut crunch, honeycomb, coconut sorbet (gf, ve, n)
cinnamon ice cream, candied pecans, caramel sauce (v, n, gf on request)
blood orange, mascarpone (gf, n)
beurre noisette shortbread (gf)
clementine, pistachio, chantilly cream (gf, v, n)
Baron Bigod Brie, Highmoor, Manchego, Beauvale Blue smoked seeds, fig chutney, quince jelly, grape mustard & crackers
tarragon & honey butter(v)
waterloo cheese, truffle honey (gf, v)
chilli & parsley dressing (gf)
kohlrabi & yoghurt slaw, harissa dressing (gf)
onion crumb
chorizo, piquillo pepper (gf, ve on request)
sunflower seed sauce, crispy cavolo nero (gf, ve)
ginger & miso glaze, mushroom xo, sesame (gf, se, ve)
pickled shallots, pine nuts (gf, v)
garlic mayonnaise, pickled kohlrabi salad (gf)
pickled fennel, apple, mustard creme fraiche, puffed barley
celeriac remoulade, burnt apple ketchup (gf)
prawns, samphire & seaweed butter (gf)
almond romesco sauce, tenderstem broccoli (gf, n)
fries, house baked bun, bbq chipotle sauce, smoked applewood, confit garlic mayo
stout & miso glaze, fries, chimichurri (gf on request)
charred runner beans, goat's curd, old winchester (gf, v, ve on request)
almond romesco sauce, tropea onions, pickled raisins & panisse (gf, n, v, ve on request)
carrot & apricot chutney, truffle honey, leaf salad (v)
white bean cassoulet, espelette pepper, herb crumb (gf)
lemon dressing (gf)
xo sauce, smoked seeds (gf, v, ve on request)
bacon & onion crumb (v on request)
basil pesto, old winchester (gf, ve on request)
xo mayo (gf, ve)
chorizo, piquillo pepper (gf, ve on request)
garlic mayonnaise, pickled kohlrabi salad (gf)
celeriac remoulade, burnt apple ketchup (gf)
charred runner beans, goat's curd, old winchester (gf, v, ve on request)
peas, potato rosti, tartare beurre blanc (gf)
fries, house baked bun, bbq chipotle sauce, smoked applewood, confit garlic mayo
fior di latte gelato, caramel sauce, candied pecans (gf on request, v, n)
caramelised oats, vanilla ice cream (v, gf)
Koko Kanu Rum, Noilly Prat Vermouth, Lime, Ginger Syrup, Vegan Foamer
Buffalo Trace, Saliqua, Kahlua, Lemon, Egg White
Ocho Blanco, Lime, Thyme & Honey Syrup, Rhubarb & Raspberry Tonic
The Macallan 12yr, Cocchi di Torino Vermouth
Eristoff, St. Germaine, Lemon, Apple
Havana Club, Lime, Pineapple Juice, Ginger Syrup, Basil
Eristoff, St. Germaine, Lemon, Basil, Cucumber & Watermelon Tonic
Griffiths Brothers White, Black & Cask Aged Rum, Mandarin Triple Sec, Lime, Rosemary Syrup
Beefeater, Calvados, Cocchi di Torino, Green Chartreuse, Angostura Bitters
Eristoff, Honey & Ginger Syrup, Lemon, Ginger Ale
Ocho Blanco, Mandarin Triple Sec, Lime, Red Chilli
Buffalo Trace, St. Germaine, Lemon, Thyme & Honey Syrup, Cucumber, Basil, Egg White
Mint, Raspberries, Raspberry Tonic
Mint, Mango, Sicilian Lemonade
Mint, Cranberry, Watermelon & Cucumber Tonic
Seedlip, Lime, Ginger Ale
Dark, Spiced or White
EXTRA DRY', LE COLTURE, VENETO - ITALY Simply the best prosecco we could find
CLASSIC CUVÉE', FAIRMILE VINEYARDS, OXFORDSHIRE - ENGLAND Zesty acidity, good texture & flavours of orchard fruit
CUVÉE BRUT', OUDINOT, CHAMPAGNE – FRANCE Perfect as an aperitif, even better with food
ROSÉ', RATHFINNY ESTATE, EAST SUSSEX - ENGLAND Juicy acidity with a silky texture & refreshing finish
BLANC DE BLANCS', HUNDRED HILLS, OXFORDSHIRE - ENGLAND White floral aromas with citrus fruit & yuzu filling the palate while white peaches & more exotic notes emerge
BLANC DE BLANCS', DELAMOTTE, CHAMPAGNE – FRANCE Full flavoured yet light with refinement, which comes with the extended aging
RARE MILLESIME', PIPER HEIDSIECK, CHAMPAGNE - FRANCE 2008 Fresh & citrusy
SANZIANA, BANAT – ROMANIA Light, crisp & refreshing with a hint of citrus
THEONE', KINTONIS WINERY, PELOPONNESE - GREECE Dry & well balanced with a crisp acidity
MONT D'HORTES, LANGUEDOC – FRANCE Fresh & dry with strong minerality
FOLC, KENT – ENGLAND Crisp & fresh. Dry, Provence style
PÉTALE DE ROSÉ', CHÂT. LA TOUR, PROVENCE - FRANCE Delicate fruit with complex minerality & a creamy texture
SUB AQUA CLUB' SMALLTOWN VINEYARDS, BAROSSA VALLEY – AUSTRALIA Stone fruit flavours with a touch of acidity
Fresh & citrusy
Fresh, clean & bright with tropical fruit flavours
Silky, light & creamy
Silky & complex with a long finish
Great balance between sweet, fruity flavours and acidity
Fresh, aromatic, citrusy with a bright acidity & chalky minerality
Fresh with a good balance of acidity & rich fruit
Tropical with a nice minerality
Elegant, charming, poised, tangy & naggingly moreish
Fresh & citrusy with a crisp acidity
Fruity with fresh acidity & minerality
Refreshing yet intense wine, combining delicate orchard & citrus fruits
Dry, light & fresh with a delicate, lengthy finish
Crisp flavours of citrus fruit with creaminess to the finish
Aromatic with great acidity & a silky finish
Clean and rounded, dry & expressive
Crunchy orchard fruit with a touch of citrus
Full bodied, stone fruit flavours with a very well balanced finish
Delicate floral aromas with a crisp, fruity & refreshing finish
Stone fruit flavours with a balanced acidity
Mineral with a refreshing acidity
Bourbon barrel wood, caramel & smouldering spiced nuts with fragrant white peach & apricot
Fruity & spicy
Bright, plush & deeply tasty
Fresh & fruity – Great chilled, just ask the team
Juicy, red fruits & soft tannins
Velvety tannins with a fresh finish
Lovely blend of flavour & tannins
Soft & juicy
Fresh & floral with gentle tannins
Full-bodied & floral with an earthy minerality
Cherry plums flavours with smoked cedar & spicy notes
A real taste of Sicily. Fresh fruit, velvety tannins & refreshing acidity
Deliciously drinkable, juicy & fruity
Light & fruity – Great chilled, just ask the team (natural wine)
Wonderful balance of fruit-forward ripeness and fresh acidity – Harry’s favourite
Light, fruity & fragrant – Great chilled, just ask the team
Medium to full-bodied with high acidity & fine tannins
Super-Tuscan, dark fruits, leather & tobacco
Red fruit characters of ripe cherry & black currant with dark chocolate & tobacco undertones
Sweet & smooth with ripe tannins & a long finish
Full-bodied & well rounded with rich, supple tannins – Kieran’s favourite
Sweet on the nose with a rich, long lasting weighty finish
Well balanced with a hint of spice, good length & a persistent finish
Flavours of leather, tobacco & spice
Flavours of liquorice, spice & dark berries. One of the best producers in Burgundy
Sweet, silky smooth & complex
Well balanced with refreshing acidity
Warm, soft & luscious with a delicate sweetness
Robust & delicate with a bright citrus finish