BRISKSTAND UMEDA

100% domestic beef patty. No fillers, only natural salt from Japan. The flavor of the beef is rich, and very little salt is added. It contains some sinew. A satisfying taste.

Whole grain additive-free buns. Made with four-leaf butter. No shortening or margarine used.

Sweet and tender boiled onion. When it comes to Brisk Stand, it's all about boiled onions.

+150 yen

(Patty, Stewed Onion)

(Two patties)

(patty, cheddar cheese, braised onions)

(2 patties, double cheddar cheese)

Not just cut, but a burger that absorbs the juices from the patty into the hot iron plate cut surface, grilled twice to lock in the flavor.

(Patty, Cheddar Cheese, Stewed Onion, Spicy Sauce)

(2 patties)

(Grilled pineapple, patty, sautéed onions)

(Gorgonzola cheese, patty, braised onions)

(Contains two types: Gorgonzola and Cheddar cheese)

(No additives, domestically produced)

The seasoning uses salt from Suruga Bay. It is made using a traditional method that takes a long time, cooked solely with firewood. Salt with zero additives.