Pho 90

Succulent shrimp simmered in a delicate tamarind broth with mushrooms, okra, and fresh herbs.

Crispy turmeric rice crêpe filled with shrimp, pork, and bean sprouts, served with fresh herbs and house fish sauce.

Tender beef marinated in lime juice, mixed with herbs, onions, roasted peanuts, and crispy shallots for a fresh, tangy flavor.

Tender duck with crisp cabbage and herbs, served with a sweet and tangy ginger fish sauce.

Grilled octopus in spicy satay, tender and flavorful, served with signature green chili salt for a bold finish.

A refreshing mix of green mango, carrot, green papaya, and sweet peppers tossed with fresh seafood. This vibrant salad balances tangy, spicy, and sweet flavors inspired by the bold taste of Southern Vietnam.

Soft grilled eggplant topped with our signature sauce, roasted sesame seeds, and crispy shallots for a rich and aromatic flavor.

Grilled mussels topped with scallion oil, peanuts, and house sweet-savory sauce.

Soft tofu marinated in lemongrass, fried crispy, and topped with fragrant shallots and lemongrass.

Green papaya mixed with dried beef, liver, peanuts, and herbs, served with house sauce and shrimp chips.

Crispy soft-shell crab served with fried taro and our signature dipping sauce.

Crispy fried wontons with your choice of shrimp and chicken or chicken filling, served with house dipping sauce.

Crispy squid tossed with chili salt for a mildly spicy, savory flavor.

Delicate wontons with shrimp and chicken or chicken filling, served in a clear, flavorful broth with crispy shallots.

Crispy fried chicken glazed with sweet and tangy tamarind sauce, topped with fragrant fried garlic.

Crispy chicken wings glazed with savory fish sauce, served with fragrant coconut sticky rice and crispy shallots.

Crispy chicken wings coated in sweet and tangy tamarind sauce, topped with fried garlic.

Spring rolls, tofu, wontons, wrapped beef, pork sausages, and shrimp on sugarcane, perfect for sharing.

Grilled chicken marinated in satay, served with a rich house sauce made from satay, peanuts, and tamarind for a perfect balance of spice and tang.

Chewy tapioca dumplings filled with shrimp and pork, wrapped in banana leaves and steamed, served with sweet and tangy fish sauce.

Minced snail and pork with lemongrass, wrapped in banana leaves, and steamed for a tender, fragrant bite.

Crispy battered shrimp fried to golden perfection, served with our signature dipping sauce.

A hearty bowl of pho featuring rare beef, brisket, tendon, tripe, and beef balls in a fragrant, slow-simmered broth.

Thin slices of premium rare beef in a rich, aromatic broth with fresh rice noodles and herbs.

Tender chicken with silky rice noodles in a fragrant, clear broth, finished with fresh herbs.

A light, fragrant broth with fresh vegetables, tofu, and silky rice noodles.

A rich, aromatic pho presented in a sizzling hot stone bowl, featuring fall-off-the-bone beef short rib, silky rice noodles, and garden-fresh herbs.

Finely minced beef gently infused with fresh ginger, served in a clear and elegant Northern-style broth.

A flavorful vermicelli bowl topped with grilled pork, chicken, minced shrimp, pork sausage, and a crispy spring roll.

Bún Chả Giò Chay & Tàu Hủ

Bún Heo Nướng & Chả Giò

Bún Gà Nướng & Chả Giò

Bún Bò Nướng & Chả Giò

Bún Heo Nướng, Gà Nướng, Chả Giò

Bún Heo Nướng, Bò Lá Lốt, Chả Giò

Fragrant broken rice with lemongrass grilled chicken, caramelized pork chop, sunny-side egg, and savory Vietnamese egg meatloaf

Cơm Tấm Sườn, Ốp La

Cơm Tấm Gà Nướng, Ốp La

Cơm Tấm Bò Nướng, Ốp La

Cơm Tấm Sườn Nướng & Gà Nướng

Cơm Chiên Trứng

Cơm Chiên Gà

Cơm Chiên Tôm

Cơm Chiên Xá Xíu

Cơm Chiên Bò

Cơm Chiên Khóm

Cơm Chiên Rau Cải

Cơm Chiên Dương Châu

A vibrant Southern Vietnamese platter with grilled pork sausage, shrimp on sugarcane, and beef wrapped in betel leaves, served with rice paper, fresh herbs, and a bold anchovy dipping sauce.

Rich crab noodle soup with pork hock, shrimp, shrimp cake, and silky blood pudding.

Hearty tapioca noodle soup with tender, slow-braised pork hock in a savory broth.

Noodles: Fresh egg noodles or rice noodles. Soup: Served dry with soup on the side, or in broth.

Noodles: Fresh egg noodles or rice noodles. Soup: Served dry with soup on the side, or in broth.

12 wontons with chicken and shrimp or chicken only, served in savory chicken broth

8 wontons with chicken and shrimp or chicken only, served with egg noodles in savory chicken broth.

8 wontons with chicken and shrimp or chicken only, served with egg noodles and roasted pork in savory chicken broth.

A vibrant Northern Vietnamese platter with crispy tofu, pork hock, pork meatballs, blood sausage, and vermicelli, served with bold fermented shrimp paste.

Phở Chay

Bún Chả Giò Chay & Tàu Hủ

Cơm Chiên Chay

Bún Xào Nghệ

Hủ Tiếu Xào Chay

Cơm Tấm Rau Cải Xào Tàu Hủ

Miến Xào Chay

A classic Southern Vietnamese pairing — tangy tamarind fish (or Shrimp) soup brimming with pineapple and vegetables, served alongside savory claypot-braised fish and steamed jasmine rice.

Crispy boneless chicken or wings tossed in tangy tamarind sauce, served with golden fries, perfect for little foodies, includes a soft-drink.

Bite-sized beef beef balls bursting with flavor, perfect for little hands and happy smiles, includes a soft-drink.