Veg-Teji-Ya, a Korean food stall serving samgyopsal and Korean food

Carefully aged bone-in beef kalbi, known as 'Ude Kalbi', to lock in the aroma and flavor.

When it comes to Bejitaji, this is it! Our proud specialty, samgyeopsal.

Four times thicker than regular sensamugyopsal! The ultimate in thickness. Juicy and incredibly satisfying.

A dish marinated in a rich and flavorful sauce, making it a fragrant and irresistible delight.

Elegant samgyeopsal with fragrant herbs

Marinated in a mild salt sauce with green onions and garlic.

The meat around the bone, rich in flavor, has been thoroughly marinated in a special sauce made with plenty of fruit juice, including the bone.

Deppe = thinly sliced meat shaved with a kanna. Recommended with a refreshing grated ponzu.

Thinly sliced beef samgyeopsal. The special sauce is light and delicious, making you want to take another bite again and again.

330 yen to 363 yen - creamy cheese - pumpkin creamy cheese - mentaiko creamy cheese

From 319 yen to 429 yen. Please combine your favorite toppings and enjoy your preferred flavor.

Popular 'Wrapped Rice Cake' among women

Cheese pairs perfectly with 'Tsutsumi Crepe'

This is a must-have accompaniment for Samgyeopsal in Korea!

A stamina-boosting Korean barbecue with sweet and spicy beef and plenty of vegetables.

The chewy texture and umami of the plump hormone are coated in a spicy miso sauce, making it exquisite.

Enjoy our proud moist pork with special chojang sauce

Mandu filled with a thick layer of chewy skin and packed with ingredients.

This is a classic authentic chijimi that spreads the deliciousness of beef tendon.

The creaminess of the cheese pairs perfectly with the kimchi!

The sweet shrimp is infused with the sauce, creating a deep flavor. It pairs perfectly with alcohol!

The spiciness of the yangnyeom enhances the sweetness of the crab meat.

Korean-style chawanmushi. It has a fluffy texture like a soufflé.

Homemade japchae with a focus on authentic seasoning. Healthy with the smooth texture of sweet potato noodles and plenty of vegetables.

Ramen + Toppogi is addictive. A classic B-grade gourmet from street stalls.

Chewy rice cakes in a deliciously spicy sauce.

Classic sweet and spicy yangnyeom sauce. Additional piece 319 yen (tax included).

Crispy! Crunchy! Bone-in Korean chicken. Additional piece 275 yen (tax included).

A sweet sauce with a hint of honey. Additional piece for 319 yen (tax included).

We have pickled the whole tomato!

Single item - Napa cabbage kimchi: 396 yen - Daikon kimchi/Cucumber kimchi: 418 yen - Surume kimchi: 506 yen - Chanja: 528 yen

Single items: Bean Sprout Namul / Sweet Vinegar Radish and Carrot Namul: 319 yen; Fern Namul: 330 yen; Spinach Namul: 352 yen

Carefully pickled perilla leaves. An addictive dish that becomes a habit.

A jjigae soup characterized by a double broth of beef and pork, with the umami of seafood and the spiciness of gochujang. Enjoy it mixed with egg yolk.

Simmered for over 10 hours, extracting the essence of beef bones and concentrating the natural sweetness and umami. A rich and creamy luxurious soup full of collagen.

A spicy soup made by stir-frying beef marinated in garlic and chili pepper, then simmered with bean sprouts and aromatic vegetables.

Cooked with a special beef bone broth and flavorful tenjang miso.

Mixed rice with ingredients left on the iron plate! The standard finishing rice that absorbs the deliciousness of the pork that has flowed out on the iron plate, making it tasty! Cheese topping +165 yen (tax included)

Homemade namul and gochujang to your liking

The flavor of beef and sesame oil spreads in your mouth.

Once you try it, you'll be hooked. You can eat as many as you want.

The authentic soup features thin noodles with just the right firmness made from a blend of buckwheat flour, and the seasoning is the key to its flavor. It is prepared in an easy-to-eat mini size.

Vegetable Teji's specialty! Korean-style milk shaved ice 'Pabbingsu'!

The fluffy texture is irresistible! It's okay to share!

A luxurious sweet that is also okay to enjoy alone!