Edosei Chinatown Boulevard Store

Twice the filling! Three times the deliciousness! The pride of the Pork Bun, which ignited the food walking boom in Chinatown! Centered around pork, this signature product of Edo Seiyo boasts luxurious ingredients and a satisfying volume. Don't miss out on the 'ultimate Chinese bun' that is sure to please as a souvenir. In Yokohama Chinatown, walking while eating a large Chinese bun has become a popular style, and it was Edo Seiyo's Pork Bun that sparked this trend. With a diameter of 11 cm, a height of 7 cm, and a weight of 250 g, it is about twice the size of the typical meat bun sold in stores! However, it is not just the size that has earned it a reputation. The authentic flavor created from carefully selected ingredients is the reason why Edo Seiyo's Pork Bun has been supported for many years. The main ingredient is high-quality domestic pork carefully selected by Edo Seiyo, which started as a meat business in the 27th year of the Meiji era. It uses every part of the pork, including shoulder, thigh, and belly. This is combined with seafood ingredients like red snow crab and shrimp, as well as fresh vegetables like cabbage and bamboo shoots, creating a 'filling' that condenses the umami of meat, seafood, and vegetables. The proud filling is wrapped in a fluffy and chewy 'skin' made from finely textured dough. The filling and skin blend together moistly and harmoniously, creating an exceptional texture and flavor. The fact that they have maintained the same brand name for over 120 years is proof of their commitment to quality, freshness, and safety. This authentic Pork Bun, with its universally appealing 'taste' and 'volume', is perfect for meals, snacks, and as a gift or souvenir.

Pork buns, shark fin pork buns, braised pork buns, shrimp chili buns... At Edo Kiyo, we offer a variety of Chinese steamed buns that can be enjoyed as a meal or a snack. In particular, the pork-filled steamed bun commonly referred to as 'Butaman' is a masterpiece created through trial and error by our third generation. Our commitment to pork, stemming from our origins as a butcher shop, is packed into this product. With its approachable price, it has become a popular flavor that sparked the food walking boom in Chinatown. We invite you to easily enjoy this beloved taste at home.

Making a comeback this year as a seasonal limited product!! We stir-fried pork belly with traditional Korean napa cabbage kimchi and shrimp-filled napa cabbage kimchi, then wrapped it in dough mixed with chili pepper. The flavor, enhanced with spiciness and umami, is perfect for the hot season as a Chinese bun.

New arrival!! A sweet bun that can be eaten frozen, resembling ice cream! It is recommended to thaw it just enough for the custard to retain a crunchy texture before eating!

Enjoy the meat that has been made tender and juicy with salted koji.

This is a popular Chinese steamed bun alongside meat buns and sweet buns in China, Hong Kong, and Taiwan. It features a custard filling that has a buttery flavor and a hint of saltiness from the 'salted egg yolk,' hidden within its sweetness. Please be careful when enjoying the hot, oozing custard filling.

The filling made from black sesame and adzuki beans, infused with pork belly fat, has a hint of citrus aroma. With the addition of walnuts, it creates a sweetness that never gets boring.

This is a special product that is generously wrapped with char siu, which is made from domestic pork marinated in a special sauce and carefully grilled over binchotan charcoal. The juicy and tender char siu is used abundantly, finished with a rich and slightly sweet seasoning.

Filled with plenty of plump shrimp, this is a popular Chinese dish! It wraps the whole 'shrimp in chili sauce' inside. The sweetness you feel when you take a bite gradually turns into spiciness... The mildly spicy chili sauce whets your appetite! This dish allows you to enjoy the plump texture of the shrimp and the crunchy texture of the water chestnut.

A bun filled with large chunks of braised pork cooked in a secret sauce, along with crunchy bok choy. The rich, thick sauce made from sweet bean paste and oyster sauce is exquisite.

Inside, there is a gooey soft-boiled egg!! Using carefully selected Wagyu beef, konjac, shiitake mushrooms, and long green onions, this is Edo Kiyo's unique sukiyaki, enhanced with aged black mirin for shine and flavor. With fragrant bonito dashi as a secret ingredient, it has a well-balanced seasoning. Made with rice flour, the skin is chewy and moist, with the egg oozing out. The combination with the soft-boiled egg is outstanding!

This is a premium bun made using the blessings of the sea and carefully selected ingredients. It features whole cooked shark fin from Kesennuma, along with whole abalone, domestic pork, Jinhua ham (one of the world's three great hams), and carefully selected ingredients such as scallops from Hokkaido, all seasoned with the richly flavored Chinese aromatic miso 'Chukou Sauce' for a deep taste. All of these flavors are hand-wrapped one by one in Nikko yuba, resulting in an exquisite bun.

We are particular about the bun made with carefully selected domestic ingredients, using five types of domestic materials. Furthermore, we focus on the dough as well, using Hokkaido wheat flour and natural yeast, allowing the dough to mature slowly, resulting in a rich flavor and a chewy, elastic texture. We also offer a set with Edo Kiyo's signature product 'Pork Bun'. How about it as a gift?

The white pork bun and the slightly red-dyed bun for celebratory occasions are filled with a variety of ingredients such as domestically sourced fresh pork, shrimp, crab, and bamboo shoots, resulting in a juicy and deeply flavorful pork bun. The filling is exactly the same as that of the regular pork bun. The white-skinned pork bun and the red-and-white bun are often used for festive occasions.

A cute-looking steamed bun filled with white peach paste.

A luxurious bun filled with domestic pork, shark fin, crab, and other extravagant ingredients. The skin is made from a unique blend and has been carefully fermented to achieve a fine texture.

This is a famous pork bun that often appears on television and in the media. It was featured on TBS's 'Ousama no Buranchi'! It is about four times the size of a regular pork bun. Very popular for parties and weddings. 1,100g (approximately 20cm wide and 10cm high)

Tender braised pork belly marinated in our special homemade sauce, slowly cooked to perfection, combined with a fluffy bao that is simply addictive! ☆ The packaging has been renewed!! Previously, we offered the pork belly sandwiched in the bao, but now we package the bao and pork belly separately, allowing you to enjoy the pork belly even more tenderly! Contains 3 pieces per box.

We created a cute little pig bun that retains the deliciousness of the Edo series pig bun. It's a convenient size, making it very popular as a souvenir or gift! 10 pieces per box.

The Edo series 'Edo Black Pork Grilled Manju' is popular for its juicy filling and crispy skin texture. Generously using large cuts of black pork thigh, the filling is mixed with plenty of long green onions and bamboo shoots, with a hint of five-spice powder added for flavor. Contains 10 pieces per box.

The popular 'Walnut-filled Black Sesame Anman' from the Edo series has been made into a mini size. It looks adorable and is recommended as a souvenir. With plenty of black sesame added, the carefully cooked black sesame paste combined with red bean paste is very moist♪ The aroma of sesame that spreads in your mouth is exquisite. Additionally, walnuts are included in the filling, with a hint of citrus fragrance, making it an original anman unique to Edo Seiwa. Each box contains 10 pieces.

You can sandwich your favorite ingredients like roasted pork, or enjoy it as is! It's also great for pairing with braised dishes like tonkotsu or kakuni! The dough is sweet and moist, making it delicious on its own. The spiral-patterned flower bun has multiple layers when broken apart, so please enjoy the "Edo Kiyo's Flower Bun" that is carefully handmade one by one!

This shumai is uniquely made by Edo Kiyo, featuring pork from the world's three great hams, shrimp, shiitake mushrooms, and Kinka ham, also from the world's three great hams, resulting in a rich flavor. Each box contains 10 pieces.

This is a shumai made with black pork thigh meat, combined with onions and water chestnuts, seasoned with a soy sauce base and enhanced with ginger and scallop flavors.

Made with pork and dried shrimp. This is a simple shumai that has been a pride of our shop for many years. Contains 15 pieces per box.

Delicious Royal Shrimp Dumplings that are tasty whether grilled or steamed! Comes with 12 pieces in a box.

Easy to prepare, just boil!

Special shrimp chili with plump shrimp that tastes like it's just been boiled, mixed with a special sweet and spicy chili sauce packed with burdock and white long onions. The sweetness is followed by a spiciness that keeps you coming back for more! 200g x 1 bag

A luxurious sweet and sour pork with a perfect balance of sweetness and acidity, featuring tender domestic pork and delicious vegetables, all enveloped in a special sauce made with Chinese aromatic vinegar and domestic black vinegar. A satisfying dish weighing 200g per bag.

A soup that offers rich flavor and umami has been renewed! The shark fin soup, now with a 30% increase in shark fin, has been changed to use flavorful snow crab meat. Additionally, fish sauce has been added for an even richer and more umami taste. With this renewal, it has reappeared as part of the 'Chinatown Series to Enjoy at Home.' 150g

Edo Seis Xiao Ping is filled with plenty of shark fin filling, known as 'Shark Fin Xiao Ping'! Additionally, it is exquisitely seasoned with crab and chicken combined with Chinese soy sauce. The rich filling is like shark fin soup! This luxurious filling is packed into a chewy skin made with yam and green onions. (50g × 6 pieces) × 1 box

These soup dumplings feature a handmade ultra-thin skin filled with the popular Chinese hot and sour soup (Suanla Tang). (90g × 2 pieces) × 1 bag

These are luxurious soup dumplings filled with juicy pork mixed with plenty of shark fin. (80g × 2 pieces) × 1 bag

These are soup dumplings that allow you to enjoy the flavor of crab meat and crab miso. (80g × 2 pieces) × 1 bag

From the extremely thin skin, the juicy hot broth made from black pork bursts out. (30g × 10 pieces) × 1 bag

A masterpiece unique to Edo Kiyo! This is a genuine miso marinade prepared in an elegant manner, taught by Chinese chefs. The tender meat, sealed with the umami of carefully selected pork, can be enjoyed by anyone, regardless of age. It's easy to cook by simply frying it in a pan, making it perfect not only as a main dish but also as a snack or side dish for bento. A generous gift that will delight the recipient. Available for purchase by the piece. 200g (120g of pork)

A masterpiece from Edo Kiyo! This is a genuine miso marinade prepared in an elegant manner, taught by Chinese chefs. The tender meat, sealed with the umami of carefully selected beef, can be enjoyed by anyone, regardless of age. It's easy to cook by simply frying it in a pan, making it perfect not only as a main dish but also as a snack or side dish for bento. A generous gift that will delight the recipient. Available for purchase by the piece. 250g (130g of beef)

You can enjoy it sliced to your preferred thickness and eaten as is. It's also recommended to eat it with mustard soy sauce. We offer it by weight at 630 yen per 100g, so the displayed price is a guideline.

Marinated in a special sauce and slowly smoked. 200g per piece (frozen)

The king of pork dishes! Dongpo Pork (braised pork belly) is made with skin-on belly meat that is simmered to perfection! We offer it by weight at 470 yen per 100g, so the displayed price is an estimate.

It has a texture similar to salami. You can steam it as is, slice it thinly, and serve it with shredded white leeks. It's also great when chopped finely and used in fried rice or stir-fries! The slight sweetness is addictive. Please be sure to try this gourmet dish♪ We offer it in bulk at 620 yen per 100g, so the displayed price is just a guideline.

This dish features Duchung Korean pork trotters slowly simmered in a secret sauce from Edo, crafted with care for discerning palates. Enjoy the melt-in-your-mouth texture. 360g (solid content 270g)

We have packaged our popular pork buns in a gift box set of 5! Perfect as a souvenir from Yokohama or as a gift! 'When you think of Edo Kiyo, think of pork buns! When you think of pork buns, think of Edo Kiyo!' Edo Kiyo's pork buns are wrapped in a soft, moist dough made with carefully selected domestic pork, crab, shrimp, and vegetables. The juicy and rich flavor of Edo Kiyo's pork buns has been loved since their release, maintaining the same taste over the years. A proud product of Edo Kiyo!! ・Pork Bun: 250g × 5 pieces

We have packaged our popular pork buns in a decorative box, set of 6! ・Pork Bun: 250g × 6 pieces

We have packaged 8 popular pork buns in a gift box! ・Pork Bun: 250g × 8 pieces

This set includes six popular types of manju, starting with our signature product, the pork bun! ・Pork Bun: 250g x 1 piece ・Shark Fin Pork Bun: 150g x 1 piece ・Char Siu Bun (Pao): 180g x 1 piece ・Shrimp Chili Bun: 150g x 1 piece ・Braised Pork Bun: 140g x 1 piece ・Wagyu Beef Sukiyaki Bun: 180g x 1 piece

A large shumai made with pork, shrimp, shiitake mushrooms, and Kinka ham, one of the world's three great hams, along with the original Chinese-style miso marinated meat that captures the umami of carefully selected meat. This product, unique to Edo Kiyo, adds color to your home dining table. Enjoy the atmosphere of Chinatown at home by savoring the braised pork belly wrapped in a fluffy bao. Includes: Kinka Shumai (1 box of 10 pieces) × 1 box, Yokohama Chinese Braised Pork Bun (1 box of 3 pieces) × 1 box, Chinese-style Pork Miso Marinade × 3 packs.

・Black Pork Soup Dumplings (30g × 10 pieces) × 1 bag ・Royal Shrimp Dumplings (30g × 12 pieces) × 1 box ・Chinese-style Pork Miso Marinade × 2 packs

This is a bun that allows you to experience the deliciousness of soy sauce. When you take a bite, a subtle aroma of soy sauce spreads, evoking a sense of nostalgia. Enjoy the pork buns you had in that town at home. (150g × 3 pieces) × 1 bag

(100g x 3 pieces) x 1 bag

The skin is filled with plenty of fragrant black sesame paste!! This product is different from Edo Kiyo's walnut-filled black sesame anman!! - The skin of the bun does not contain sesame. - The filling does not contain walnuts. - You can enjoy the densely packed black sesame paste without any citrus aroma. - Edo Kiyo's walnut-filled black sesame anman weighs 210g per piece, while this one is 100g, making it an easy-to-eat size. - This is not a single piece but comes in packs of 3. Please note that as this is a special deal product, some items may have cracks, but rest assured that there is no change in taste. (100g x 3 pieces) x 4 bags

Please take this opportunity to enjoy them! The crunchy bamboo shoots stand out in the thick filling, providing an exquisite texture! Try the authentic taste of Chinese cuisine. Delicious even when cold!! (50g × 20 pieces) × 1 bag

These are long spring rolls in a stick shape. Even though they are called sticks, each one weighs 30g, making them quite filling! The filling, which is generously made with plump shrimp, is well-seasoned, so enjoy them freshly fried as they are!! A cold draft beer and Chun spring rolls are the best combination! Highly recommended (Store Manager's comment ^^)(30g × 25 pieces) × 1 bag

Can be fried or steamed! Wonton noodles are also recommended♪ (15g × 25 pieces) × 1 bag

・Shrimp Wontons: (15g × 25 pieces) × 1 bag ・Spring Rolls: (50g × 20 pieces) × 1 bag ・Long Spring Rolls: (30g × 25 pieces) × 1 bag

A voluminous sauce with the aroma of Sichuan pepper. Since it does not contain any ingredients, please enjoy it by mixing it with tofu, eggplant, or other ingredients of your choice. 500g is enough for 3 blocks of tofu.

・Premium Meat Bun (250g in a special box) × 2 pieces ・Pork Bun (250g) × 2 pieces ・Jinhua Shumai (45g) × 10 pieces ・Black Pork Shumai (45g) × 10 pieces ・Charcoal Grilled Chashu (Loin) (200g) ・Smoked Chashu (200g) Specific allergens: wheat, shrimp, crab, egg, dairy products

・Premium Meat Bun (250g) ・Pork Bun (250g) ・Happy Pork Bun (250g) ・Shark Fin Pork Bun (150g) ・Char Siu Bun (180g) ・Shrimp Chili Bun (150g) ・Braised Pork Bun (140g) ・Black Wagyu Sukiyaki Bun (180g) ・Walnut Black Sesame Anman (210g) ・Yokohama Chinese Braised Pork Bun (90g) × 3 sets Specific allergens: Wheat, Shrimp, Crab, Egg, Dairy, Walnut

・Pork Bun (250g) ・Shark Fin Pork Bun (150g) ・Char Siu Bun (180g) ・Shrimp Chili Bun (150g) ・Braised Pork Bun (140g) ・Walnut Black Sesame Anman (210g) Allergen Ingredients: Wheat, Shrimp, Crab, Egg, Walnut

・Edo's Little Pork Bun (30g) × 10 pieces ・Edo's Black Sesame Anman (40g) × 10 pieces ・Edo's Grilled Manju (35g) × 10 pieces Specific allergens: wheat, shrimp, crab, walnut, dairy products

Assorted Famous Pork Buns

Assorted Famous Pork Buns

Assorted Famous Pork Buns

Specialty Pork Bun Assortment

・Royal Shrimp Dumplings (30g) × 12 pieces ・Shrimp Shumai (18g) × 10 pieces ・Soup Dumplings: Hot and Sour Soup (90g) × 2 pieces ・Soup Dumplings: Shark Fin (80g) × 2 pieces ・Soup Dumplings: Crab Miso (80g) × 2 pieces Allergen ingredients: Wheat, Shrimp, Crab, Egg, Dairy

・Pork Bun (250g) × 3 pieces ・Royal Shrimp Dumplings (30g) × 12 pieces ・Jinhua Shumai (45g) × 10 pieces ・Black Pork Soup Dumplings (30g) × 10 pieces Specific allergens: wheat, shrimp, crab, egg

・Charcoal Grilled Chashu (Loin) (200g) ・Smoked Chashu (200g) ・Chinese-style Beef Miso Marinade (130g) ・Chinese-style Pork Miso Marinade (120g) Specific Allergens: Wheat

・Sea Treasure Manju (280g) × 2 pieces. Specific ingredients: wheat, eggs, dairy products. Contains carefully selected ingredients such as shark fin stew, abalone, domestic pork, Jinhua ham, and scallop adductor muscle in the 'Ultimate Manju'.

Twice the filling! Three times the deliciousness! The pride of the Pork Bun, which ignited the food walking boom in Chinatown! Centered around pork, this signature product of Edo Seiyo boasts luxurious ingredients and a satisfying volume. Don't miss out on the 'ultimate Chinese bun' that is sure to please as a souvenir. In Yokohama Chinatown, walking while eating a large Chinese bun has become a popular style, and it was Edo Seiyo's Pork Bun that sparked this trend. With a diameter of 11 cm, a height of 7 cm, and a weight of 250 g, it is about twice the size of the typical meat bun sold in stores! However, it is not just the size that has earned it a reputation. The authentic flavor created from carefully selected ingredients is the reason why Edo Seiyo's Pork Bun has been supported for many years. The main ingredient is high-quality domestic pork carefully selected by Edo Seiyo, which started as a meat business in the 27th year of the Meiji era. It uses every part of the pork, including shoulder, thigh, and belly. This is combined with seafood ingredients like red snow crab and shrimp, as well as fresh vegetables like cabbage and bamboo shoots, creating a 'filling' that condenses the umami of meat, seafood, and vegetables. The proud filling is wrapped in a fluffy and chewy 'skin' made from finely textured dough. The filling and skin blend together moistly and harmoniously, creating an exceptional texture and flavor. The fact that they have maintained the same brand name for over 120 years is proof of their commitment to quality, freshness, and safety. This authentic Pork Bun, with its universally pleasing 'taste' and 'volume', is perfect for meals, snacks, and as a gift or souvenir.

Pork buns, shark fin pork buns, braised pork buns, shrimp chili buns... At Edo Kiyo, we offer a variety of Chinese steamed buns that can be enjoyed as a meal or a snack. In particular, the pork-filled steamed bun commonly referred to as 'Butaman' is a masterpiece created through trial and error by the third generation. Our commitment to pork, stemming from our origins as a butcher shop, is packed into this product. With its approachable price, it has become a popular flavor that sparked the food walking boom in Chinatown. We invite you to easily enjoy this beloved taste at home.

A keema curry bun made with the mixed spice used in Chinese cuisine, 'Five Spice Powder' (Wu Xiang Fen)! It has a spicy yet easy-to-eat flavor enhanced by oyster sauce.

New arrival!! A sweet bun that can be eaten frozen, resembling ice cream! It is recommended to thaw it just enough for the custard to retain a crunchy texture before eating!

This is a popular Chinese steamed bun alongside meat buns and sweet buns in China, Hong Kong, and Taiwan. It features a custard filling that has a buttery flavor and a hint of saltiness from the 'salted egg yolk,' hidden within its sweetness. Please be careful when enjoying the hot, oozing custard filling.

The filling made from black sesame and adzuki beans, infused with pork belly fat, has a hint of citrus aroma. With the addition of walnuts, it creates a sweetness that never gets boring.

This is a special dish filled with char siu, made from domestic pork marinated in a special sauce and carefully grilled over binchotan charcoal. It features juicy and tender char siu, generously used and finished with a rich, slightly sweet seasoning.

Filled with plenty of plump shrimp, this is a popular Chinese dish! It wraps the whole 'shrimp in chili sauce' inside. The sweetness you feel when you take a bite gradually turns into spiciness... The mildly spicy chili sauce whets your appetite! This dish allows you to enjoy the plump texture of the shrimp and the crunchy texture of the water chestnut.

A bun filled with large chunks of braised pork cooked in a secret sauce, along with crunchy bok choy. The rich, thick sauce made from sweet bean paste and oyster sauce is exquisite.

Inside, there is a gooey soft-boiled egg!! Using carefully selected Wagyu beef, konjac, shiitake mushrooms, and long green onions, this is Edo Kiyo's unique sukiyaki, enhanced with aged black mirin for shine and flavor. With fragrant bonito dashi as a secret ingredient, it has a well-balanced seasoning. Made with rice flour, the skin is chewy and moist, with the egg oozing out. The combination with the soft-boiled egg is outstanding!

This is a premium bun made using the blessings of the sea and carefully selected ingredients. It features whole cooked shark fin from Kesennuma, along with whole abalone, domestic pork, Jinhua ham (one of the world's three great hams), and carefully selected ingredients such as scallops from Hokkaido, all seasoned with the richly flavored Chinese aromatic miso 'Chukou Sauce' for a deep taste. All of these flavors are hand-wrapped one by one in Nikko yuba, resulting in an exquisite bun.

We are particular about the ingredients used in our buns, made with carefully selected domestic materials, utilizing five types of domestic ingredients. Furthermore, we focus on the dough as well, using Hokkaido wheat flour and natural yeast, allowing the dough to mature slowly, resulting in a rich flavor and a chewy, elastic texture. We also offer a set with our signature product, 'Pork Bun' from Edo Kiyo. How about it as a gift?

The white pork bun and the slightly red-dyed bun for celebratory occasions are filled with a variety of ingredients such as domestically sourced fresh pork, shrimp, crab, and bamboo shoots, resulting in a juicy and deeply flavorful pork bun. The filling is exactly the same as that of the regular pork bun. The white-skinned pork bun and the red-and-white bun are often used for festive occasions.

A cute-looking steamed bun filled with white peach paste.

A luxurious bun filled with domestic pork, shark fin, crab, and other extravagant ingredients. The skin is made from a unique blend and has been carefully fermented to achieve a fine texture.

This is a famous pork bun that often appears on television and in the media. It was featured on TBS's 'Ousama no Buranchi'! It is about four times the size of a regular pork bun. Very popular for parties and weddings. 1,100g (approximately 20cm wide and 10cm high)

Tender braised pork belly marinated in our special homemade sauce, slowly cooked to perfection, combined with a fluffy bao that is simply addictive! ☆ The packaging has been renewed!! Previously, we offered the pork belly sandwiched in the bao, but now we package the bao and pork belly separately, allowing you to enjoy the pork belly even more tenderly! Contains 3 pieces per box.

We created a cute little pig bun that retains the deliciousness of the Edo series pig bun. It's a popular size for souvenirs and gifts, with 10 pieces in a box♪

The Edo series 'Edo Black Pork Grilled Manju' is popular for its juicy filling and crispy skin texture. Generously using large cuts of black pork thigh, the filling is mixed with plenty of long green onions and bamboo shoots, with a hint of five-spice powder added for flavor. Each box contains 10 pieces.

The popular 'Walnut-filled Black Sesame Anman' from the Edo series has been made into a mini size. Its cute appearance makes it a recommended souvenir. With plenty of black sesame added, the carefully cooked black sesame paste combined with red bean paste is very moist♪ The aroma of sesame that spreads in your mouth is exquisite. Additionally, walnuts are included in the filling, with a hint of citrus fragrance, making it an original anman unique to Edo Seiwa. Each box contains 10 pieces.

You can sandwich your favorite ingredients like roasted pork, or enjoy it as is! It's also great for stuffing with tonkotsu or braised pork! The dough is sweet and moist, making it delicious on its own. The spiral-patterned flower bun has multiple layers when broken apart, so please enjoy the "Edo Kiyo's Flower Bun" that is carefully handmade one by one!

This is a unique shumai from Edokiyo, made with pork, shrimp, and shiitake mushrooms, combined with Kinka ham, one of the world's three great hams, resulting in a rich flavor. Each box contains 10 pieces.

This is a shumai made with black pork thigh meat, combined with onions and water chestnuts, seasoned with a soy sauce base and enhanced with ginger and scallop flavors.

Made with pork and dried shrimp. This is a simple shumai that has been a pride of our shop since long ago. Contains 15 pieces per box.

Delicious Royal Shrimp Dumplings that are tasty whether baked or steamed, proudly made by Edo Kiyo!! 12 pieces per box.

Easy to prepare, just boil!

Special shrimp chili with plump shrimp that tastes like it's just been boiled, mixed with a special sweet and spicy chili sauce packed with burdock and white long onions. The sweetness is followed by a spiciness that keeps you coming back for more! 200g × 1 bag

A luxurious sweet and sour pork with a perfect balance of sweetness and acidity, featuring tender domestic pork and delicious vegetables, all enveloped in a special sauce made with Chinese aromatic vinegar and domestic black vinegar. A satisfying dish weighing 200g per bag.

A soup that offers richness and umami has been renewed! The shark fin soup, packed with rich flavor, has increased the amount of shark fin by 30% and changed the crab meat to the flavorful genuine snow crab. Additionally, fish sauce has been added for an even richer and more flavorful seasoning. With this renewal, it has reappeared as part of the 'Chinatown Series to Enjoy at Home.' 150g

Edo Seis Xiao Ping is filled with plenty of shark fin filling, known as 'Shark Fin Xiao Ping'! Additionally, it is exquisitely seasoned with crab and chicken combined with Chinese soy sauce. The creamy filling is like shark fin soup! This luxurious filling is packed into a chewy skin made with yam and green onions. (50g × 6 pieces) × 1 box

These soup dumplings feature a handmade ultra-thin skin filled with the popular Chinese hot and sour soup (Suanla Tang). (90g × 2 pieces) × 1 bag

These are luxurious soup dumplings filled with juicy pork and plenty of shark fin. (80g × 2 pieces) × 1 bag

These are soup dumplings that allow you to enjoy the flavor of crab meat and crab miso. (80g × 2 pieces) × 1 bag

From the extremely thin skin, the juicy hot broth made from black pork bursts out. (30g × 10 pieces) × 1 bag

A masterpiece unique to Edo Seiyo! This is a genuine miso marinade prepared in an elegant manner, taught by Chinese chefs. The tender meat, sealed with the umami of carefully selected pork, can be enjoyed by anyone, regardless of age. It's easy to cook by simply frying it in a pan, making it perfect not only as a main dish but also as a snack or side dish for bento. A generous gift that will delight the recipient. It can be purchased by the piece. 200g (120g of pork)

A masterpiece from Edo Kiyo! This is a genuine miso marinade prepared in an elegant style, taught by Chinese chefs. The tender meat, sealed with the umami of carefully selected beef, can be enjoyed by anyone, regardless of age. It's easy to cook by simply frying it in a pan, making it perfect not only as a main dish but also as a snack or side dish for bento. A generous gift that will delight the recipient. Available for purchase by the piece. 250g (130g of beef)

You can enjoy it sliced to your preferred thickness and eat it as is. It's also recommended to eat it with mustard soy sauce. We offer it for sale by weight at 630 yen per 100g, so the displayed price is a guideline.

Marinated in a special sauce and slowly smoked. 200g per piece (frozen)

The king of pork dishes! Dongpo Pork (braised pork belly) is made with skin-on belly meat that is simmered to perfection! We offer it by weight at 470 yen per 100g, so the displayed price is an estimate.

It has a texture similar to salami. You can steam it as is, slice it thinly, and serve it with shredded white leeks... It's also great when chopped finely and used in fried rice or stir-fries! The slight sweetness is addictive. Please be sure to try this gourmet dish♪ We offer it in a weight-based sale at 620 yen per 100g, so the displayed price is just a guideline.

Pork trotters from Duchung Korean pigs, slowly and carefully simmered in a secret sauce from Edo, is a dish for connoisseurs. Enjoy the melt-in-your-mouth texture. 360g (solid content 270g)

We have packaged our popular pork buns in a gift box set of 5! Perfect as a souvenir from Yokohama or as a gift! 'When you think of Edo Kiyo, think of pork buns! When you think of pork buns, think of Edo Kiyo!' Edo Kiyo's pork buns are wrapped in a soft, moist dough made with carefully selected domestic pork, crab, shrimp, and vegetables. The juicy and rich flavor of Edo Kiyo's pork buns has been loved since their release, maintaining the same taste over the years. A proud product of Edo Kiyo!! ・Pork Bun: 250g × 5 pieces

We have packaged our popular pork buns in a decorative box, set of 6! ・Pork Bun: 250g × 6 pieces

We have packaged 8 popular pork buns in a gift box! ・Pork Bun: 250g × 8 pieces

This set includes six popular types of manju, starting with our signature product, the pork bun! ・Pork Bun: 250g × 1 piece ・Shark Fin Pork Bun: 150g × 1 piece ・Char Siu Bun (Pao): 180g × 1 piece ・Shrimp Chili Bun: 150g × 1 piece ・Braised Pork Bun: 140g × 1 piece ・Wagyu Beef Sukiyaki Bun: 180g × 1 piece

A large shioumai with pork, shrimp, shiitake mushrooms, and Jinhua ham, one of the world's top three hams, and the original Chinese flavored miso marinade that seals in the delicious taste of carefully selected meat with miso paste. The Kakuni Manbun, which is a pork stew wrapped in a fluffy pao wrapper, will give you a Chinatown atmosphere in the comfort of your own home. Kinhua shiomai (10 pieces per box) x 1 box, Yokohama Chinese-style pork cubes stew buns (3 buns per box) x 1 box, Chinese-style pork marinated in miso x 3 packs

・Black Pork Soup Dumplings (30g × 10 pieces) × 1 bag ・Royal Shrimp Dumplings (30g × 12 pieces) × 1 box ・Chinese-style Pork Miso Marinade × 2 packs

This is a bun that allows you to savor the umami of soy sauce. When you take a bite, a subtle aroma of soy sauce spreads, evoking a sense of nostalgia. Enjoy the pork buns you had in that town at home. (150g × 3 pieces) × 1 bag

(100g × 3 pieces) × 1 bag

The skin is filled with plenty of fragrant black sesame paste!! This product is different from Edo Kiyo's walnut-filled black sesame anman!! - The skin of the bun does not contain sesame. - The filling does not contain walnuts. - You can enjoy the densely packed black sesame paste without any citrus aroma. - Edo Kiyo's walnut-filled black sesame anman weighs 210g per piece, while this one is 100g, making it an easy-to-eat size. - This is not a single piece but comes in packs of 3. Please note that as this is a special deal product, some items may have cracks, but rest assured that there is no change in taste. (100g x 3 pieces) x 4 bags

Please take this opportunity to enjoy them! The crunchy bamboo shoots stand out in the thick filling, providing an exquisite texture! Try the authentic taste of Chinese cuisine. Delicious even when cold!! (50g × 20 pieces) × 1 bag

These are long spring rolls in a stick shape. Even though they are called sticks, each one weighs 30g, making them quite filling! The filling is generously made with plump shrimp and is well-seasoned, so enjoy them fresh out of the fryer! A cold draft beer and Chun spring rolls are the best combination! Highly recommended (Store Manager's comment ^^)(30g × 25 pieces) × 1 bag

Can be fried or steamed! Wonton noodles are also recommended♪ (15g × 25 pieces) × 1 bag

・Shrimp Wontons: (15g × 25 pieces) × 1 bag ・Spring Rolls: (50g × 20 pieces) × 1 bag ・Long Spring Rolls: (30g × 25 pieces) × 1 bag

A voluminous sauce with the aroma of Sichuan pepper. Since it does not contain any ingredients, please enjoy it by mixing it with tofu, eggplant, or other ingredients of your choice. 500g is enough for 3 blocks of tofu.

・Premium Meat Bun (250g in a special box) × 2 pieces ・Pork Bun (250g) × 2 pieces ・Jinhua Shumai (45g) × 10 pieces ・Black Pork Shumai (45g) × 10 pieces ・Charcoal Grilled Chashu (Loin) (200g) ・Smoked Chashu (200g) Specific allergens: wheat, shrimp, crab, egg, dairy products

・Premium Meat Bun (250g) ・Pork Bun (250g) ・Happy Pork Bun (250g) ・Shark Fin Pork Bun (150g) ・Char Siu Bun (180g) ・Shrimp Chili Bun (150g) ・Braised Pork Bun (140g) ・Black Wagyu Sukiyaki Bun (180g) ・Walnut Black Sesame Anman (210g) ・Yokohama Chinese Braised Pork Bun (90g) × 3 sets Specific allergens: Wheat, Shrimp, Crab, Egg, Dairy, Walnut

・Pork Bun (250g) ・Shark Fin Pork Bun (150g) ・Char Siu Bun (180g) ・Shrimp Chili Bun (150g) ・Braised Pork Bun (140g) ・Walnut Black Sesame Anman (210g) Allergen Ingredients: Wheat, Shrimp, Crab, Egg, Walnut

・Edo's Little Pork Bun (30g) × 10 pieces ・Edo's Black Sesame Anman (40g) × 10 pieces ・Edo's Grilled Manju (35g) × 10 pieces Specific allergens: wheat, shrimp, crab, walnut, dairy products

Assorted Famous Pork Buns

Assorted Famous Pork Buns

Assorted Famous Pork Buns

Assorted Famous Pork Buns

・Royal Shrimp Dumplings (30g) × 12 pieces ・Shrimp Shumai (18g) × 10 pieces ・Soup Dumplings: Hot and Sour Soup (90g) × 2 pieces ・Soup Dumplings: Shark Fin (80g) × 2 pieces ・Soup Dumplings: Crab Miso (80g) × 2 pieces Specific allergens: Wheat, Shrimp, Crab, Eggs, Dairy

・Pork Bun (250g) × 3 pieces ・Royal Shrimp Dumplings (30g) × 12 pieces ・Jinhua Shumai (45g) × 10 pieces ・Black Pork Soup Dumplings (30g) × 10 pieces Specific allergens: wheat, shrimp, crab, egg

・Charcoal Grilled Chashu (Loin) (200g) ・Smoked Chashu (200g) ・Chinese-style Beef Miso Marinade (130g) ・Chinese-style Pork Miso Marinade (120g) Specific Allergens: Wheat

・Sea Treasure Manju (280g) × 2 pieces. Specific ingredients: wheat, eggs, dairy products. Contains carefully selected ingredients such as shark fin stew, abalone, domestic pork, Jinhua ham, and scallop adductor muscle in the 'Ultimate Manju'.