All Private Rooms Minato Ichiya Kyoto Station Front
全席個室 湊一や 京都駅前店
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
คะแนน
รีวิว
เมนู
Early and late discounts 20% OFF (ex.) 【Ajiwai Course】4730 yen with 2H free-flowing drinks⇒3784 yen (tax included) Banquet before 3:00 p.m. is available for parties of 6 people or more.
Standard 2 hours all-you-can-drink available for order of the day
Premium 2-hour all-you-can-drink available for order of the day
Taste of Meat and Fish Course 20% off the total banquet price (regular price) if you start before 5:00 p.m. or after 9:00 p.m. (Available for parties of 6 people or more before 3:00 p.m.) *Some dishes may differ. The photo is an image only. Please check the course contents for details.
A selection of courses to enjoy the most elaborate cuisine Early-bird late-bird special! 5830 yen ⇒ 4664 yen (tax included)] - 20% off the total banquet price (regular price) if you start before 5:00 p.m. or after 9:00 p.m. (Available for parties of 6 or more people before 3:00 p.m.) *Some dishes may differ. The photo is an image only. Please check the course contents for details.
Taste of Meat and Fish Course 20% off the total banquet price (regular price) if you start before 5:00 p.m. or after 9:00 p.m. (Available for parties of 6 people or more before 3:00 p.m.) *Some dishes may differ. The photo is an image only. Please check the course contents for details.
Seasonal taste course with colorful dishes and specialty sashimi Early-bird late-bird special! 5280 yen ⇒ 4224 yen (tax included)] - 20% off the total banquet price (regular price) if you start before 5:00 p.m. or after 9:00 p.m. (Available for parties of 6 or more before 3:00 p.m.) *Some dishes may differ from the menu. The photo is an image only. Please check the course contents for details.
A selection of courses to enjoy the most elaborate cuisine Early-bird late-bird special! 5830 yen ⇒ 4664 yen (tax included)] - 20% off the total banquet price (regular price) if you start before 5:00 p.m. or after 9:00 p.m. (Available for parties of 6 or more people before 3:00 p.m.) *Some dishes may differ. The photo is an image only. Please check the course contents for details.
Four Seasons Kaiseki Course using top grade ingredients Early-bird late-bird special! 6930 yen ⇒ 5544 yen (tax included)] - 20% off the total banquet price (regular price) if you start before 5:00 p.m. or after 9:00 p.m. (Available for parties of 6 or more before 3:00 p.m.) *Some dishes may differ from the menu. The photo is an image only. Please check the course contents for details.
Sukiyaki course to experience the delicious taste of Japanese beef 6,930 yen => 5,544 yen (tax included)] 20% off the total banquet price (regular price) if you start before 5:00 p.m. or after 9:00 p.m. (Available for parties of 6 people or more before 3:00 p.m.) *Some dishes may differ. The photo is an image only. Please check the course contents for details.
Luxurious and particular cuisine, Japanese-Western blended course 20% off the total banquet price (regular price) if you start before 5:00 p.m. or after 9:00 p.m. (Available for parties of 6 people or more before 3:00 p.m.) *Some dishes may differ. The photo is an image only. Please check the course contents for details.
The chef's specialties: the ultimate kaiseki course. Early-bird late-bird special! 9680 yen ⇒ 7744 yen (tax included)] - 20% off the total banquet price (regular price) if you start before 5:00 p.m. or after 9:00 p.m. (Available for parties of 6 or more before 3:00 p.m.) *Some dishes may differ from the menu. The photo is an image only. Please check the course contents for details.
Black Nikka Highball 572 yen, Cola Highball 594 yen, Ginger Highball 594 yen, Bacardi Highball 605 yen, Okinawa Pine Highball 627 yen, Yoichi Grape Highball 627 yen, Yuzu Honey Highball 627 yen, Fresh Kiwi Highball 693 yen, Kaku Highball 715 yen, Nikka Frontier Highball 759 yen, Maker's Craft Highball 869 yen, Nikka Session - Music - Highball 979 yen, Chivas Regal Mizunara Highball 979 yen, Non-Alcoholic Highball 506 yen
Ice 220 yen, Oolong tea 440 yen, Ice green tea 440 yen, Soda 440 yen, Pickled plum (1 piece) 121 yen, Cut lemon (4 pieces) 121 yen
Tropical Soda (Kiwi + Grapefruit + Soda) 517 yen, Yoichi Hokkaido Grape Lemon Squash 517 yen, Fruit Green Tea 517 yen, Yuzu Honey Brown Rice Matcha 517 yen, Pine Ginger 517 yen
Oolong Tea 440 yen, Ice Green Tea 440 yen, Ginger Ale 440 yen, Cola 440 yen, Orange Juice 506 yen, Calpis Soda 506 yen, Koyanagitsu Seiichi Shoten's Ice Brown Rice Green Tea 517 yen, Non-Alcoholic Highball 506 yen, Non-Alcoholic Beer 605 yen
The clams are thick and plump, and they are generously included. The fragrant aroma of the fried onions, which have increased in sweetness, stimulates the appetite.
Crispy on the outside and gooey on the inside, just like takoyaki, this tempura features a delightful taste of baby octopus.
Limited quantity! The grilled sea bream head, baked to a fragrant finish, was quickly simmered in a special sauce infused with ginger and garlic.
Grilled over high heat to lock in the umami. Enjoy it refreshingly with four types of aromatic condiments and a sharp ponzu sauce.
We use the thigh meat of Black Wagyu. You can enjoy it refreshingly with our homemade sauce made from onions and apples, or with grated wasabi.
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