SEASIDE STEAK BEEFY'S

One of the five first growths of the Médoc classification, Chateau Margaux reigns in the prestigious Bordeaux region of France. It was awarded first growth status at the Paris Exposition. Known as the 'Queen of Wines,' Bordeaux wines are often described as 'feminine,' and this wine showcases an elegant style with the unique elegance of Margaux. Aromas of cassis and black raspberry emerge, along with nuances of rose tea, forest underbrush, earth, and espresso, creating a multi-layered and complex impression. On the palate, smooth, velvety tannins accompany a powerful burst of fresh dark fruit flavors. A sweet, floral, and earthy nuance lingers long on the finish. Varietals: Cabernet Sauvignon / Merlot / Petit Verdot. Please inquire about the vintage with the staff.

Third growth classified Bordeaux from Medoc, Chateau Lagrange features aromas of dark fruits such as blackberry and cassis, layered with spices of clove and nutmeg, along with hints of vanilla and white chocolate. The mouthfeel is very soft, with a round acidity and silky tannins creating a glossy impression. This wine exhibits excellent balance of maturity, fruitiness, and acidity due to aging. Cabernet Sauvignon, Merlot, and Petit Verdot. Please inquire about the vintage with the staff.

One of the five first growths in the Médoc classification, this prestigious château reigns in the Bordeaux region of France. The Médoc classification was established in 1855 for the Paris Exposition. At the time of its establishment, Château Mouton Rothschild was classified as a second growth, but approximately 100 years later, in 1973, it broke the long-standing tradition of the classification and was elevated to first growth status. It has a deep garnet-purple color, slowly unfolding with aromas of warm black plum, baked black cherry, kirsch, and freshly crushed black currant, along with hints of candied violet, cinnamon toast, Ceylon tea, and pencil shavings. The medium-bodied palate is filled with remarkable energy, featuring dynamic black and red fruit, a plethora of baking spices, and mineral sparks, surrounded by ripe, fine-grained tannins, leading to a long and aromatic finish. Varietals: Cabernet Sauvignon / Merlot / Cabernet Franc. Please inquire about the vintage with the staff.

Rich aromas of blueberries, plums, and black raspberries burst forth. The nuances of candied violets, licorice, and minerality combine to create a strikingly clear fragrance. On the palate, concentrated fruit flavors are complemented by supple tannins. Lively acidity tightens the overall profile, creating a deep and flavorful experience. The finish offers a long aftertaste with a sense of minerality. Varietals: Merlot / Cabernet Franc / Cabernet Sauvignon Light ☆☆☆★☆ Heavy

With refreshing aromas of plum, blackberry, and cherry, there is a mineral sensation reminiscent of dried rose petals, forest underbrush, and earth. On the palate, flavors of black currant, blueberry, and wild strawberry abound. The fruitiness and delicate tannins intertwine, providing a velvety smooth texture. Subtle hints of coffee and dark chocolate, combined with integrated acidity, lead to a pleasant and long-lasting finish. Varieties: Cabernet Sauvignon / Cabernet Franc / Petit Verdot / Merlot Light ☆☆☆★☆ Heavy

Enjoy the lingering taste on a long autumn night with this rosé wine. Producer: Tormaresca. Country of production: Italy/Puglia. Grape variety: Negroamaro. A light and refreshing rosé wine produced by the prestigious Italian winery Antinori in Puglia. It has a pink color reminiscent of rose petals. Delicate aromas of white fruits like white peach, grapefruit, and violet. Soft and pleasant acidity with a fruity and refreshing flavor. Well-balanced with a long-lasting finish.

The rich sweetness of candied cherries, plums, and chocolate is layered with the spicy aroma of cinnamon. There are earthy nuances, and a faint scent of red roses may also emerge. A subtle saltiness harmonizes within the concentrated fruit flavors. The slightly softened wet tannins are supple, sensually enveloping the mouth, with a gentle aftertaste that lingers. Varieties: Merlot / Cabernet Sauvignon / Cabernet Franc / Petit Verdot

The sweet aroma of ripe black fruits such as plum and black cherry spreads, followed by nuances of white pepper and cinnamon, along with complex hints of vanilla, creating a layered and deep floral scent. The initial attack is characterized by the strength unique to Cabernet, yet the sensation that lingers throughout the day is gentle and smooth, with a rich flavor that seeps in, deep and concentrated with fruitiness. Variety: Cabernet Sauvignon Merlot / Cabernet Franc

In 2003, 500 saplings of the indigenous Japanese variety 'Koshu' were transplanted to Rheingau, Germany. Due to the new EU law in 2005, the import of grape varieties from outside the EU is prohibited, so it is currently not possible to bring Koshu from Japan to EU countries. Therefore, the only official cultivation of Koshu in EU countries is by the Schöneberger-Breumlein family. Country of production: Germany/Rheingau Variety: 100% Koshu. It has a pure and delicate fruit aroma that spreads in the nose. The body is harmoniously balanced like fresh fruit with an exotic scent. The aroma suggests nuances of ice bonbons, as well as peach and kiwi. It has a mild alcohol content with a surprisingly well-balanced acidity and sweetness, resulting in a compact and pleasant mouthfeel. Sweet ☆☆★☆☆ Dry

Rich aromas of fully ripe raspberries and plums, with a vibrant scent of violets and hints of vanilla. A sweet, concentrated fruit flavor bursts forth, accompanied by elements of licorice, herbs, and spices, leaving a lingering finish wrapped in fine tannins. Variety: Nebbiolo 100% Light ☆☆☆☆★ Heavy

A complex aroma reminiscent of violet, cherry, leaf mold, and blackberry. Very well balanced, with smooth tannins that coat the palate. A long and smooth finish. Variety: 100% Pinot Noir Light ☆☆☆★☆ Heavy

The nuances of meaty fruits such as cassis, raspberry, and plum are accompanied by complex aromas of lavender, sage, menthol, graphite, and cumin. The mouthfeel is lively and gives a juicy impression. Varietals: Merlot/Cabernet Sauvignon/Petit Verdot Light ☆☆☆★☆ Heavy

Aroma of ripe red cherries and black cherries, with hints of red roses and licorice. On the palate, elegant and sweet smooth tannins envelop the tongue, creating a refined impression. Delicate acidity and rich minerality weave a perfect harmony. Variety: 100% Pinot Noir Light ☆☆☆☆★ Heavy

A refined aroma that blends the freshness of honeysuckle and apple blossoms, mint, and cherries with richness. Juicy fruit flavors of well-ripened grapefruit, sweet corn, peach, and apricot come rushing in. Varieties: Riesling / Pinot Noir / Pinot Gris / Pinot Blanc / Vino Oakeseroa / Vino Buro / Gewürztraminer / Traminer / Muscat / Muscat Apte Grand / Sylvaner / Chasselas / Rose d'Alsace's Gemuster Satz (field blend) Sweet ☆☆☆★☆ Dry

Popular Chablis!! The aroma of ripe citrus fruits such as lemon and orange. On the palate, a wonderful density of fruit spreads with fresh acidity, leading to a refreshing and pleasant finish. Variety: 100% Chardonnay Sweet ☆☆☆☆★ Dry

80% Grüner Veltliner, 20% Chardonnay, with a very small amount of Riesling. Aged in 500L old oak barrels. Not overly fruity, with a soft texture and strong salty minerals. This is truly the taste of Moritz, a wine that captures the energy of the land on a grand scale. Varieties: Grüner Veltliner, Chardonnay/Riesling sweet ☆☆☆★☆ dry

A wine with a rich character typical of Meursault, surrounded by premier cru vineyards. It has a crispy taste, is full-bodied, well-balanced, and satisfying. It is delicious when chilled, but a slightly higher temperature is recommended. Grape variety: 100% Chardonnay, sweet ☆☆☆☆★ dry

The aroma of ripe fruit wafts up from the bubbles, and the crisp acidity is fresh! According to DO Cava regulations, it is aged for 9 months, but Mas Olivell's Cava is aged in the bottle for 15 months! Varieties: Macabeo/ Parellada/ Charello Sweet ☆☆☆☆★ Dry

This dry rosé wine has natural fine bubbles that enhance the gorgeous aroma of red fruit from the Bery A grape, and a sharp, fresh acidity that is refreshing. In addition, bottling without filtration leaves a grape-derived cloudiness, which gives it an exceptional flavor. Grape Varietal: Muscat Berry A Light ☆☆☆☆☆☆☆Heavy

The vineyard uses a plot between Belleville and Morgon (in front of Pizay). This plot was planted in 1970 and has sandy soil, which allows the Gamay to be aromatic, with the softness of the fruit coming to the forefront. Harvested and direct pressed. At this time, a little pigment is released, resulting in a rosé. Variety: Gamay Sweet ☆☆☆☆★ Dry

A fruity and sweet aroma of red fruits such as strawberry and red cherry fills the air. Upon tasting, a gentle fruit flavor spreads with silky and soft bubbles, and a sparkling acidity beautifully enhances the aftertaste. Varietals: Gamay/Poulsard Sweet ☆★☆☆☆ Dry

A crisp attack with aromas of currant and gingerbread, while a bouquet of pear and fragrant herbs richly spreads across the palate. A hint of spiciness lingers long. Variety: 100% Pinot Noir, sweet ☆☆☆☆★ dry

Complex aromas with ripe fruit flavors and spicy nuances, notes of baked apple, apple compote, and peach fragrance, creating a perfect combination of structure, finish, and liveliness. The bubbles are velvety, with flavors of pear, brioche, fresh walnuts, and spiciness. Varieties: Pinot Noir/Chardonnay/Meunier. Sweetness: Dry.

The appearance is a beautiful salmon pink hue. Aromas of red fruits such as wild strawberries and raspberries, along with rose petals and refreshing citrus notes, are present. On the palate, it has a very silky and smooth texture, leaving an elegant impression. Varietals: Chardonnay / Pinot Noir Sweet ☆☆☆★☆ Dry

A golden appearance. Rich and bold aromas of toast, hazelnuts, and dried fruits. The complex and deep taste of gingerbread, brioche, and honey is impressive, complemented by the fine and elegant bubbles, leading to a rich and fresh citrus finish. An extremely memorable champagne. Varieties: Pinot Noir/Chardonnay/Meunier Sweet☆☆☆★☆ Dry

The Cristal, boasting remarkable harmony and sophistication, has impressive persistence and a soft, rounded mouthfeel with fruity aromas. It features strong minerals, along with accents of white flowers and citrus. Varieties: Pinot Noir/Chardonnay/Meunier Sweet☆☆☆☆★Dry

It has the aroma of violet with touches of truffle and ripe red fruits or blackberries, and when tasted, it has a silky and velvety flavor, with a rich and long sensual finish. Varietals: Merlot/Cabernet Franc Light ☆☆☆★☆ Heavy

Aromas of fruits such as blackberry and black cherry, along with hints of cedar, violet, and spices. It features a round and deep flavor. The black fruit flavors, supple tannins, and mellow acidity harmonize to form a solid structure. The finish carries nuances of herbs and vanilla. Varieties: Cabernet Sauvignon / Merlot / Cabernet Franc / Petit Verdot Light ☆☆☆★☆ Heavy

It is enveloped in a sweet and slightly sour aroma of concentrated plums, ripe raspberries, cherry jam, purple flowers, and licorice. The tannins are beautifully integrated, giving a sweet roundness to the fruit. Variety: 100% Pinot Noir Light ☆☆★☆☆ Heavy

A vibrant aroma of red fruits such as red currants, raspberries, and strawberries, accompanied by the scent of clove spices. On the palate, the fresh flavor of strawberries is felt, creating an impression of lively taste. Variety: 100% Pinot Noir Light ☆★☆☆☆ Heavy

A soft aroma of fresh grapes typical of Nero d'Avola, with notes of black or red berries and sweetness. On the palate, a gentle scent reminiscent of young Pecorino cheese. Hints of blackberry, blueberry, and black pepper. Soft and fruity. Varieties: Nero d'Avola / Cabernet Sauvignon / Merlot / Syrah. Light ☆☆☆★☆☆ Heavy

The enticing aromas of cherry, cassis, tobacco, and plum spread out first, with rich nuances of vanilla and hazelnut to enjoy as well. On the palate, a rich and full-bodied texture envelops the mouth. Variety: Cabernet Sauvignon Light ☆☆☆★☆ Heavy

A complex aroma rises, blending the scents of black fruits like black cherry with nuances of licorice, spices, and sous-bois. On the palate, it has a mineral feel and fresh fruitiness, with a well-balanced finish featuring beautiful acidity and silky tannins. Variety: 100% Pinot Noir Light ☆★☆☆☆ Heavy

Notes of cassis, American cherry, and strawberry are felt alongside tobacco and dark chocolate. On the palate, it has a rich and expansive flavor, with hints of ripe black cherry and root beer complemented by the essence of French oak. The finish is exotic with nuances of wildflowers and nutmeg. Varietals: Cabernet Sauvignon / Petit Verdot / Merlot Light ☆☆☆★☆☆ Heavy

In addition to the rich and fresh aroma reminiscent of freshly harvested strawberries, there are hints of calm small berry-like fruits such as raspberries and wild strawberries. You can feel the fresh fruit, pleasant acidity, and juiciness, but it also has a solid fruit flavor, allowing for a light yet long finish. Variety: Gamay 100% Light ☆★☆☆☆ Heavy

Pale straw color with a hint of green. When poured into a glass, it releases rich fruity aromas of pineapple and grapefruit, subtly complemented by nuances of rose petals and herbs. Variety: 100% Vermentino, sweet ☆☆☆☆★ dry

Fermented at low temperatures in stainless steel tanks with organic cultured yeast, aged for 9 months on the lees, and fined and filtered before bottling. This is a lively and fresh Sauvignon Blanc with concentrated flavors and wonderful acidity. Variety: 100% Sauvignon Blanc, sweet ☆☆☆☆★ dry

A blend of almost equal parts Riesling and Gewürztraminer. The characteristic sweet and aromatic scent of lychee from Gewürztraminer bursts forth, while the refreshing acidity of Riesling elegantly balances the overall impression. The subtle sweetness creates a perfect harmony, making it a delightful white wine. Varieties: Riesling / Gewürztraminer Sweet ☆☆☆★☆☆ Dry

It has nuances of vanilla and citrus, and when you taste it, fresh aromas of white peach and apricot spread. It has a beautiful acidity and a solid mineral structure. This is a very elegant wine with a long and impressive finish. Variety: 100% Chardonnay, sweet ☆☆☆☆★ dry

Non-Alcoholic…1,080 yen

Made with beet sugar

Non-Alcoholic…1,080 yen

Non-Alcoholic…1,080 yen

Recommended!

25 degrees, bottle (720ml) … 5,800 yen, glass … 680 yen