GREENROOM Tsukuba Days Town

A hamburger mixed with the best ratio of beef and pork, topped with our proud demi-glace sauce and a fried egg! Full of flavor. Well-balanced. This is a recommended one-plate meal from the Green Room, served with a main dish, coconut black rice, green salad, two types of deli, fruit, and soup.

Homemade hamburger topped with tomato sauce, avocado, fresh tomatoes, and cheese! Filling and well-balanced. This is a recommended one-plate meal from the Green Room, which includes a main dish, coconut black rice, green salad, two types of deli, fruit, and soup.

Rice balls made with tuna and avocado seasoned with original soy sauce. This flavor, popular in Hawaii, is also a familiar taste in Japan. Filling and well-balanced. This is a recommended one-plate meal from the Green Room, which includes a main dish, coconut black rice, green salad, two types of deli, fruit, and soup.

Our popular menu item! Soft-shell garlic shrimp that can be eaten whole from head to shell. Filling and balanced. This is a recommended one-plate meal from the Green Room, featuring a main dish, coconut black rice, green salad, two types of deli, fruit, and soup.

Juicy fried chicken made by deep-frying a whole chicken thigh. Using mochiko flour gives it a crispy and chewy texture. Satisfying and well-balanced. This is a recommended one-plate meal from the Green Room, served with coconut black rice, a green salad, two types of deli, fruit, and soup.

Spicy stir-fried minced chicken with fresh basil's refreshing aroma and ethnic seasoning! Please enjoy it mixed with egg. Filling and balanced. This is a recommended one-plate meal from the Green Room, which includes a main dish, coconut black rice, green salad, two types of deli, fruit, and soup.

Homemade roast pork made from domestic pork, carefully cooked at low temperature and topped with special BBQ sauce. Filling and balanced. This is a recommended one-plate meal from the Green Room, served with coconut black rice, green salad, two types of deli, fruit, and soup.

Low-temperature cooked domestic beef red meat, finished moist and tender, topped with a rich garlic sauce. Filling and balanced. This is a recommended one-plate meal from the Green Room, served with a main dish, coconut black rice, green salad, two types of deli, fruit, and soup.

A one-plate meal that kids will love, featuring potatoes, steamed vegetables, fruits, and snacks. (Please check for allergies, etc.)

A one-plate meal that kids will love, featuring potatoes, steamed vegetables, fruits, and snacks. (Please check for allergies, etc.)

A one-plate meal that kids will love, featuring potatoes, steamed vegetables, fruits, and snacks. (Please check for allergies, etc.)

You can check the details via mobile order.

This is fresh pasta made with a gentle-tasting homemade meat sauce.

A classic dish for breakfast or brunch that originated in New York! Topped with bacon, avocado, and poached eggs on a chewy English muffin, drizzled with rich homemade hollandaise sauce! Filling and balanced. This is a recommended one-plate dish from the Green Room, which also includes a green salad, two types of deli, fruit, and soup.

A gourmet burger made with a fluffy bun, 100% BEEF patty, cheese, lettuce, tomato, and onion, finished with original ketchup sauce. Comes with delightful potatoes and soup!

Toast topped with tomatoes and cheese, sprinkled with fragrant basil.

A pizza topped generously with arugula and prosciutto on a cheese-based toast.

This is garlic toast made with rye bread.

This is a rye bread that allows you to enjoy the fragrant crust unique to stone oven baking and the chewy texture inside.

Rice made with highly nutritious black rice and coconut oil that has diet effects.

A very popular salad topped with various ingredients on a green salad, allowing you to enjoy a variety of flavors. It is filling yet has a good nutritional balance! This popular menu item features a slightly spicy dressing.

Topped with fragrant bacon and creamy soft-boiled egg, served with original Caesar dressing.

For those who want to taste a little bit of various flavors, this is the choice. If you're unsure, just go with this. Comes with a delightful salad. (Contents may change each time.)

Combination of long-aged prosciutto, roast ham, and salami

Combination of long-aged prosciutto, roast ham, and salami

These are addictive garlic-flavored edamame in the shell. Plain versions are also available.

Luxuriously topped with homemade pulled pork fragrant with spices on potato salad.

A refreshing and spicy appetizer of steamed chicken with green papaya and salsa.

A local Hawaiian food seasoned with soy sauce made from tuna and avocado.

Enjoy the cream cheese with figs that pairs well with prosciutto on a baguette.

This is the best snack to accompany drinks, made with corn tortillas topped with guacamole and salsa sauce.

By slowly cooking domestic beef at low temperatures for a long time, we have locked in the umami and finished it moist. With special garlic sauce. (100g)

Please choose your preferred taste. Each

Freshly fried potatoes with a wonderful aroma.

A popular dish in Hawaii, garlic shrimp. Served with soft shell shrimp that can be eaten whole.

A combination of fried white fish and French fries. Served with tartar sauce.

Juicy fried chicken that is deep-fried whole using chicken thigh. By using mochiko, it achieves a crispy and chewy texture.

Potato cream gratin topped with homemade meat sauce

A hearty omelette filled with bacon, stewed vegetables, and cheese.

Beef tendon stew slowly simmered for 8 hours in a rich demi-glace sauce until tender. - Served with baguette -

A crispy, tender, thick, and juicy sausage.

Homemade roast pork made from domestic pork, carefully finished with low-temperature cooking and topped with special BBQ sauce.

Generously topped with mango and coconut sauce on pancakes. (It may take a little time to serve.)

Original pancakes made with whole wheat flour topped with fresh bananas and classic chocolate. (It may take a little time to serve.)

A unique pancake made with whole wheat flour, generously topped with fresh strawberries and bananas, and lavishly drizzled with homemade mixed berry sauce. (Please allow a little time for preparation.)

Original pancake with whole wheat flour topped with roasted nuts, caramel sauce, and fresh bananas. (It may take a little time to serve.)

An original dish that luxuriously uses high-nutrition acai sorbet and adds fruit juices such as apple. A refreshing and cold Hawaiian sweet.

A rare cheesecake with crunchy Oreos. Served with seasonal fruit sauce.

A dessert made with a base created from espresso sauce with added coconut, lavishly filled with mousse made from Hokkaido mascarpone cheese.

A rich chocolate brownie with walnuts is warmed before serving, accompanied by cold ice cream.

This is a cake that incorporates a rich and flavorful caramel sauce into the mousse, combined with fragrant walnuts and almonds.

Pouring slightly bitter espresso over vanilla ice cream.