Chinese Restaurant "Togen
中華食堂 桃源
คะแนน
รีวิว
เมนู
One of the restaurant's specialties
(Crispy noodles) Recommended dish by the owner
Most popular menu
Summer seasonal dish
4 pieces for 200 yen, 8 pieces for gyoza
(Small) 350 yen
Deep-fried breaded chicken pieces (small) for 350 yen
Small Tempura Pork (350 yen)
Special scallion sauce on fried chicken (small) for 450 yen
Sesame Jellyfish (Small) 350 yen
Garlic soy sauce stir-fried pork and vegetables (small) 450 yen
(Small) 350 yen
Served with soup
Comes with soup
Fried rice with chicken and mushrooms, served with soup
①Sesame sauce with jellyfish ②Fried chicken ③Set of one item from Shina Ten and draft beer for 750 yen Draft beer set ①Mapo tofu ②Pork tempura ③Set of one item from pork and vegetable garlic soy sauce dressing and draft beer
Drink
Drink
Drink
Drink
