Sumibi Yakiniku Amami

Tongue Base

Tongue meat

With tongue

Only salt

Salt/Sauce each

Salt/Sauce/Miso each

Salt/Sauce/Miso each

This is a major cut of grilled meat in Hiroshima Prefecture. It is delicious because it is tender, and it overturns the impression that tough meat is bad. Yes, it is tough, and it is delicious! It is said that muscles that move a lot have a rich flavor. Cows have a forward-leaning posture, and Koune is the chest muscle, which is well-exercised and very firm. It has a sweet fat that is thickly applied, so it creates flames. It is sliced thinly for easy eating, so please grill it just enough to sear it lightly, and enjoy it with the recommended green onion mountain ponzu sauce.

400g of kalbi, roast, harami, chicken thigh, and pork belly

240g of Kalbi, Roast, and Harami with grilled vegetables included

Beef small intestine

Beef Large Intestine

Pork Small Intestine

Charcoal Grilled Meat Amami's Commitment ① The owner, who has worked for 20 years in a butcher shop and a yakiniku restaurant, sources carefully selected domestic black beef from a butcher shop that has been in business for 46 years, and cuts delicious meat with skilled techniques. ② Unlike the mainstream, this is a minority charcoal grilled meat restaurant that does not use an easy-to-adjust gas roaster, but instead utilizes the unique high far-infrared effect of charcoal to quickly grill the surface of the meat, trapping the umami (juices) inside, and the smoky aroma from the charcoal enhances the flavor of the grilled meat. ③ I love Sapporo Red Star so much that I made it Sapporo-filled! The fateful dice challenge! Get the beef aburi nigiri! Your luck determines the number of pieces! A big chance for up to 12 pieces! If you roll a 2-6, get 2 pieces!/3 pieces!/4 pieces!/5 pieces!/6 pieces! If you roll a 1, it's super hot! Additional dice! Roll two and the total number becomes the number of pieces! A chance for up to 12 pieces! *The maximum serving is up to 12 pieces. Dice challenge participation rules ① Participation fee is 836 yen ② One table can participate only once a day ③ Don't get too heated.