Kamakura japanish dining kitchen bar

M SIZE 5 pieces 850 yen, L SIZE 7 pieces 980 yen

・Premium ~ Kamakura Assorted Sashimi Platter for Two starting from 1750 yen per person ・Premium ~ Kamakura Assorted Sashimi Platter for Two starting from 1500 yen per person ・Daily Special ~ Kamakura Assorted Sashimi Platter of 3 varieties (Please check today's recommended menu) Red Seabream, Yellowtail, Yellowtail Amberjack, Salmon, Scallop, Octopus, Turban Shell, etc... for 2 people 1980 yen ・Setouchi ~ Red Seabream Sashimi S SIZE 980 yen M SIZE 1200 yen ・Setouchi, Kyushu ~ Yellowtail, Yellowtail Amberjack Sashimi S SIZE 980 yen M SIZE 1200 yen ・Norwegian ~ Fatty Salmon Sashimi S SIZE 980 yen M SIZE 1200 yen ・Setouchi ~ Sliced Octopus Sashimi S SIZE 980 yen M SIZE 1200 yen ・Hokkaido ~ Scallop Sashimi (Raw, Seared) S SIZE 980 yen M SIZE 1200 yen ・Setouchi, Japan Sea ~ Turban Shell Sashimi (2 pieces) 1200 yen ・North Atlantic ~ Premium Whale Bacon Sashimi 1980 yen ・Hokkaido, Aomori ~ Premium Marbled Horse Sashimi S SIZE 1500 yen M SIZE 1980 yen ・Okayama ~ Wagyu Beef, Raw Beef Tripe Sashimi with Gochujang 850 yen ・Tokushima ~ Young Chicken Raw Liver Sashimi with Sesame Salt Sauce 850 yen ・Tokushima ~ Young Chicken Breast Meat Sashimi with Yuzu Pepper & Wasabi 850 yen

- Daikon (Japanese radish) 300 yen - Chikuwa (fish cake) 250 yen - Gobo tempura (burdock root tempura) 250 yen - Atsuage (thick fried tofu) 250 yen - Konnyaku (konjac) 250 yen - Tamago (egg) 250 yen - Shirataki (konjac noodles) 250 yen - Hanpen (fish cake made from ground fish) 250 yen - Kinchaku (deep-fried tofu pouch filled with vegetables) 300 yen - Jagaimo (potato) 300 yen - Harihari mizuna (spiky mustard greens) 300 yen - Gyusuji (beef tendon) 300 yen - Hormon-ni (simmered pork or beef offal) 750 yen - Tori tsukune (chicken meatballs) 480 yen - Shumai (steamed pork dumplings) 380 yen

Kamakura-style - cold tofu with silken tofu and plenty of wild vegetables - served with wasabi ponzu (Japanese horseradish sauce): ¥750; kamakura-style - cold tofu with silken tofu and plenty of kimchi - Chojang flavor: ¥850; kamakura-style - steamed hot! Steamed steamed basket with plenty of edamame (green soybeans): 1 tier, ¥480; 2 tiers, ¥750; Kimchi with plenty of Chinese cabbage, sesame paste, chojang flavor, ¥480; Cod "Chanja" with green onions, chojang flavor, Korean seaweed, ¥800; Kimchi, mayonnaise and natto with "Kim Mayo Natto" and hand-rolled nori seaweed, ¥750; Kamakura-style: Kimchi, mayonnaise and natto with hand-rolled nori seaweed, ¥750. 750 yen, kamakura's "three-color morokyu" with mentaiko (cod roe), moro miso (soybean paste) and mayonnaise, 750 yen, karikari fried chili noodles and plenty of green onions with "negi jako oroshi" ponzu sauce, 650 yen Nara's "Deep Fried Eggplant" with plenty of green onions and grated radish ¥650, Sanriku's "Shredded Mekabu" with grated yam from Hokkaido ¥850, Northwest Pacific's "Obake" with vinegared miso ¥980, Hakodate's "Salted Japanese Common Squid" ¥650, Miyagi's "Kesennuma's Bonito" with salty miso ¥650, Kesennuma's "Bonito" with salty miso ¥950, Hakodate's "Salted Cuttlefish" with salty miso ¥650, Miyagi's "Kesennuma's Bonito" with salty miso ¥650 Kesennuma bonito "Sake-Tobori" - 800 yen; Avocado and red tuna sashimi style from Mexico - 1980 yen; Smoked horse meat "Saiboshi" from Hokkaido - 1,200 yen with ginger soy sauce; Specialties! Plenty of green onions - Beef thigh tataki with ponzu sauce - 1,500 yen, Hungarian. Duck smoked ham with spicy mayonnaise - 1500 yen

・A voluminous salad with crunchy daikon and crispy jacquard, Pumpkin mayonnaise salad with plenty of pumpkin S SIZE 850 yen M SIZE 980 yen L SIZE 1200 yen, Kamakura-style vegetable-rich Korean-style Chorogi salad, Tomato & prosciutto & onion Caesar salad S SIZE 980 yen M SIZE 1200 yen L SIZE 1500 yen, Shizuoka-grown ripe fruit tomato & raw ham onion salad, Fruit-rich! Kamakura Milky Yogurt Fruit Salad M SIZE 1500 yen L SIZE 1800 yen

・Hokkaido-produced・One-bite deep-fried Camembert cheese skewers (8 pieces) 1200 yen・Kamakura-style generous mentaiko (spicy cod roe) & mayonnaise mentaiko mayo toast 980 yen・Plump small shrimp & mayonnaise chili sauce Ebi Mayo Kamakura Pizza 1500 yen・Hot from the butcher!! Meat croquette with demi-glace sauce 980 yen・Crab gratin cream croquette with Napolitan cheese sauce 980 yen・Kamakura-style cheese-filled Italian-style pizza dumplings 980 yen

Daily changing menu featuring grilled items such as yellowtail, amberjack, greater amberjack, salt-grilled fish head and collar starting from 980 yen. Other offerings include grilled whole squid with green onion mayonnaise from Miyazaki, salt-grilled chicken wings (5 pieces) from Niigata, charcoal-grilled pounded rice cakes with seaweed from Niigata, charcoal-grilled dried Atka mackerel from the Sea of Japan, charcoal-grilled dried squid from Aomori, charcoal-grilled shishamo smelt with roe from Norway, charcoal-grilled domestic skate fin from Nagasaki, and charcoal-grilled dried pufferfish from San'in region.

・Tokushima-raised parent chicken (hine-dori) - Grilled thigh skewers (3 pieces) 750 yen ・Miyazaki-raised young chicken skewers (3 pieces) Thigh, seseri, breast, engawa 650 yen ・Miyazaki-raised young chicken skewers (3 pieces) Yagen cartilage, bonjiri, heart 750 yen ・Tokushima-raised young chicken - Grilled thigh with shiso and mentaiko (3 pieces) 800 yen ・Tokushima-raised young chicken - Grilled chicken cheese skewers (3 pieces) 750 yen ・Australian beef skewers (3 pieces) Harami, kalbi, beef tongue 980 yen ・Hokkaido-raised Wagyu hormone skewers (3 pieces) 850 yen ・Hokkaido-raised Wagyu upper mino skewers (3 pieces) 980 yen ・Mexican pork belly skewers (3 pieces) 750 yen ・Mexican pork toro skewers (3 pieces) 800 yen ・Mexican pork belly and green onion skewers (3 pieces) 750 yen ・Hungarian duck loin skewers (3 pieces) 980 yen ・Hungarian duck loin and green onion skewers (3 pieces) 980 yen ・Thick-cut bacon skewers (3 pieces) 750 yen ・Indian natural shrimp skewers (3 pieces) 980 yen ・Setouchi-raised live octopus skewers (3 pieces) 980 yen ・High stamina! Grilled eel liver skewers (3 pieces) 850 yen

・Miyazaki-produced boneless chicken thigh tempura S SIZE 700 yen M SIZE 850 yen L SIZE 980 yen ・Kamakura specialty Miyazaki-produced crispy chicken wings M SIZE 5 pieces 850 yen L SIZE 7 pieces 980 yen ・Tokushima-produced chicken breast tempura Chicken nugget style with mayo chili sauce flavor S SIZE 850 yen M SIZE 980 yen L SIZE 1150 yen ・Hokkaido-produced skin-on potato fries S SIZE 480 yen M SIZE 600 yen L SIZE 750 yen ・Assorted fried meat dumplings, crab shumai, and shrimp gyoza 1200 yen

・Special selection! Kamakura's assorted tempura (for 3-4 people ¥2480 ・Daily changing seasonal vegetable tempura assortment ¥1200 ・Hokkaido-produced burdock stick tempura with seaweed salt ¥750 ・Mexican-produced avocado tempura with seaweed salt ¥750 ・Shizuoka-produced ripe fruit tomato tempura with seaweed salt ¥1200 ・Various vegetable tempura ¥480-600 ・Kagoshima-produced tender pork thigh tempura 'Buta-ten' M size ¥850 L size ¥980

All items are priced for a set of 3 skewers: Australian Beef Momo 600 yen, Australian Beef Harami 750 yen, Australian Beef Kalbi 750 yen, Kagoshima Pork Momo 600 yen, Hokkaido Scallop 750 yen, Seto Inland Sea Oyster 750 yen, Local Sardine 600 yen, Asparagus Pork Belly Roll 850 yen, Cheese Bacon Roll 750 yen, Shizuoka Fruit Tomato 750 yen, Hokkaido Nagaimo 480 yen, Kagoshima Satsuma-imo 480 yen, Kochi Nanjing Kabocha 480 yen, Nara Eggplant 480 yen

・Plenty of vegetables & seafood stir-fry Kamakura style 'Eight Treasures' S SIZE 980 yen M SIZE 1200 yen L SIZE 1500 yen ・Hokkaido Wagyu beef & Napa cabbage kimchi teppanyaki stir-fry M SIZE 1200 yen L SIZE 1500 yen ・Australian selected diced beef garlic steak teppanyaki M SIZE 1500 yen L SIZE 1800 yen ・Aichi plenty of live clams garlic salt butter stir-fry M SIZE 980 yen L SIZE 1200 yen ・Plenty of komatsuna & crispy fried Jasco salt butter stir-fry M SIZE 980 yen L SIZE 1200 yen ・Kamakura style tomato & egg sweet chili sauce stir-fry M SIZE 980 yen L SIZE 1200 yen

・Kamakura-style Steamed Edamame Basket One Tier 480 yen Two Tiers 750 yen・Dim Sum-style Steamed 'Xiaolongbao' Basket 7 pieces 850 yen 10 pieces 1200 yen・Dim Sum-style Steamed Sticky Rice Dumplings Wrapped in Sticky Rice Basket 7 pieces 850 yen 10 pieces 1200 yen・Kagoshima Pork - Steamed Pork Belly Basket with Natural Salt & Cho Jang Sauce M Size 980 yen L Size 1200 yen・Hungarian Duck - Steamed Duck Breast Basket with Ponzu Sauce M Size 1200 yen L Size 1800 yen

・Kamakura Assorted Teppanyaki for 3-4 people ¥2980 ・Australian Soft Beef Harami Teppanyaki M SIZE ¥1500 L SIZE ¥1800 ・Australian Plenty Beef Tongue with Green Onion Salt Butter Teppanyaki M SIZE ¥1500 L SIZE ¥1800 ・Hokkaido Wagyu Tetchan Stamina Teppanyaki M SIZE ¥1200 L SIZE ¥1500 ・Miyazaki Juicy Young Chicken Seseri Teppanyaki M SIZE ¥1200 L SIZE ¥1500 ・Hokkaido Scallop Garlic Butter Teppanyaki M SIZE ¥1500 L SIZE ¥1800 ・Plenty Fresh Squid Salt Butter Teppanyaki M SIZE ¥980 L SIZE ¥1200 ・Mushroom Salt Butter Teppanyaki with Plenty of Volume M SIZE ¥1200 L SIZE ¥1500 ・Spicy Wiener

・Kamakura-style Old-fashioned Tamago Gohan (with pickles and Korean seaweed) M SIZE 750 yen, L SIZE 850 yen・Hot Niigata-grown white rice (with pickles and Korean seaweed) M SIZE 380 yen, L SIZE 480 yen・Kamakura-style Plenty of Seafood & Vegetable Ankake Yakimeshi・Kamakura-style Plenty of Beef Tendon Curry Ankake Yakimeshi・Kamakura-style Crab Meat-filled Ankake Yakimeshi S SIZE 1350 yen, M SIZE 1650 yen, L SIZE 1980 yen・Kamakura-style Dashi Chazuke with Mountain Vegetables, Kishu Plum, Salted Kombu, and Seaweed 750 yen Salmon, Mentaiko 850 yen・Kamakura-style Kamameshi with Mountain Vegetables, Mushrooms, Chicken 1200 yen Crab, Shrimp, Octopus, Salmon, Scallop, Oyster 1350 yen

- Kamakura-style Hungarian Duck Breast & Kyoto Mizuna Crunchy Small Pot (serves 2) 1980 yen - Kamakura-style Mexican Pork Belly & Kyoto Mizuna Crunchy Small Pot (serves 2) 1800 yen - Kamakura-style Hokkaido Wagyu Hormone & Kimchi Chige Small Pot 1800 yen - Kamakura-style Salt Butter Chanpon Small Pot with Soft Bone Chicken Meatballs 1980 yen

・Kamakura specialty: Kamakura yakisoba with generous portions. Kamakura-style Shanghai yakisoba with plenty of vegetables and seafood. S Size 1200 yen, M Size 1500 yen, L Size 1800 yen. Kamakura-style udon with plenty of beef tendons and green onions, sukiyaki flavor. Kamakura-style udon with plenty of Wagyu beef hormones! Hormone salt sauce yakisoba. Kamakura-style udon with plenty of mentaiko and shiso leaves! Ankake udon. Kamakura-style udon with plenty of beef tendons! Japanese curry ankake udon. S Size 1200 yen, M Size 1500 yen, L Size 1800 yen. Kamakura-style Hakata street food flavor, Tonkotsu ramen in a small pot. M Size 1500 yen, L Size 1800 yen. Kamakura-style generous portion! Zaru soba with small shrimp tempura. Kamakura-style generous portion! Zaru udon with small shrimp tempura. Kamakura-style generous portion! Cold somen with small shrimp tempura. S Size 1200 yen, M Size 1500 yen, L Size 1800 yen.