GINZA Kamonkyo Kinshicho Ekimae Plaza Building
GINZA 過門香 錦糸町駅前プラザビル店
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
ร้านอาหารจีนแท้ที่เต็มไปด้วยการบริการที่ยอดเยี่ยมและบรรยากาศที่น่าหลงใหล
จุดแนะนำ
คะแนน
รีวิว
เมนู
The finest Chinese dinner course. Enjoy a supreme taste starting with the luxurious "Shark's Fin Soup with Crab Meat". Our signature "Specialty Xiaolongbao" will overflow with juicy meat juices with just one bite, and you will enjoy the original flavor and texture of the "Great Shrimp Dishes" that do not use any water retention agent. The "Kamonkyo's Special Beef Cheek with Black Vinegar" has a deep, rich flavor and exquisite acidity that will whet your appetite, while the "Fried Rice with Seafood An An" is a satisfying dish. Enjoy an exquisite time with this luxurious course consisting of 7 standard dishes.
The finest Chinese dinner course. All-you-can-drink with sparkling wine is available at 2,000 yen instead of the usual 3,000 yen! Please enjoy a supreme taste starting with the luxurious "Shark's Fin Soup with Crab Meat". Our signature "Specialty Xiaolongbao" will overflow with juicy meat juices with just one bite, and you can enjoy the original flavor and texture of the "Great Shrimp Dishes" that do not use any water retention agent. The "Kamonkyo's Special Beef Cheek with Black Vinegar" has a deep, rich flavor and exquisite acidity that will whet your appetite, while the "Fried Rice with Seafood An An" is a satisfying dish. Enjoy an exquisite time with this luxurious course consisting of 7 standard dishes.
A spectacular lineup to close out the year. A luxurious start with four kinds of appetizers, five-meat soup with shark fin, and giant prawn chili sauce. This is a very satisfying year-end party course, complete with the popular Yurinon Chicken, the famous Bean-curd soup with Bean-curd and homemade Char-siu pork mixed with rice.
Beginning with a five-course appetizer featuring the bounty of the season, guests will enjoy a dish of richly flavored shark's fin in a Royale style, and two kinds of freshly steamed dim sum to appreciate the delicate techniques of the chef. For the main course, we offer prawns in a gorgeous honey mustard sauce and brand-name chicken in a traditional Sichuan fragrant stir-fry. The meal is rounded off with a richly flavored beef belly over rice with starchy sauce. Finally, the chef's carefully selected dessert of the day will leave you with a pleasant aftertaste.
The Supreme Chinese Dinner Course A blissful moment that begins with a gorgeous six-course appetizer platter that makes the most of carefully selected seasonal ingredients. The dorsal fin of Sanriku shark fin is elegantly prepared in a royal style, and the mellow aroma of Peking duck will whet your appetite. The extra-large prawns are steamed and enhanced with the deep flavor of XO sauce, while the beef cheeks in vinegar sauce are served KAMONKA style, allowing you to fully appreciate the flavor of the meat. The dish is topped off with a bowl of noodles with a rich Shanghai crab miso sauce. Finally, two kinds of desserts will be served to create a fine aftertaste.
A blissful moment that begins with a gorgeous six-course appetizer platter that makes the most of carefully selected seasonal ingredients. The mellow aroma of Peking Duck will whet your appetite, while the dorsal fin of Sanriku Shark Fin Royale will gracefully set the table. The extra-large prawns are steamed and enhanced with the deep flavor of XO sauce, while the beef cheeks in a vinegar sauce is served KAMONKA style to fully appreciate the flavor of the meat. The dish is topped off with a bowl of noodles with a rich Shanghai crab miso sauce. Finally, two kinds of desserts will be served to create a fine aftertaste.
Chef's select appetizer platter of 6 kinds of lavishly decorated seasonal ingredients will provide you with a glamorous moment. The Sanriku Shark's Fin Stew with Kinpatsu Sauce is a refined dish that offers the finest flavor. Steamed extra-large prawns with garlic from Guangzhou enhances the deep flavor of seafood. Sautéed Shimanto Beer Beef in KAMONKA style is a dish that allows you to fully enjoy the flavor of the meat. The concluding dish of noodles or rice with shark's fin starchy sauce will enrich the aftertaste of the course. Finally, the mango pudding with swallow's nest will give you a fine and luscious aftertaste.
Chef's select appetizer platter of 6 kinds of lavishly decorated seasonal ingredients will provide you with a glamorous moment. The Sanriku Shark's Fin Stew with Kinpatsu Sauce is a refined dish that offers the finest flavor. Steamed extra-large prawns with garlic from Guangzhou enhances the deep flavor of seafood. Sautéed Shimanto Beer Beef in KAMONKA style is a dish that allows you to fully enjoy the flavor of the meat. The concluding dish of noodles or rice with shark's fin starchy sauce will enrich the aftertaste of the course. Finally, the mango pudding with swallow's nest will give you a fine and luscious aftertaste.
Luxury Chinese Course - 7 courses We have prepared a luxurious 7-course menu using carefully selected ingredients. Starting with 6 kinds of appetizers, you can enjoy an adventure of taste from shark fin soup, juicy Shanghai xiaolongbao, 3 kinds of today's dim sum, prawns in chili sauce, and black vinegar-accented pork. Finish off the meal with seafood fried noodles and enjoy a luscious dessert. The menu is served on a large Chinese platter, but can be changed to individual servings for ¥500 per person.
Seven-course meal, individually prepared and served. We have prepared a luxurious Chinese course for your special occasion. Beginning with six kinds of appetizers, you will enjoy shark fin soup with crab meat, the exquisite Shanghai xiaolongbao and two kinds of today's dim sum, and stir-fried prawns with XO shoyu. The meal ends with braised cubes of beef with Shanghai spicy vinegar sauce and rice with shark's fin sauce, and two kinds of desserts provide a luxurious finale. Perfect for entertaining guests and important anniversaries. Each person can be served individually, so please enjoy your meal to your heart's content in a relaxed atmosphere.
Chef's Selection! Luxurious Chinese course suitable for special occasions - 7 dishes This is a luxurious Chinese course suitable for important occasions such as a meeting, celebration, anniversary, or business entertainment. Beginning with 6 kinds of appetizers selected by the chef with an emphasis on seasonal flavors, you can enjoy a variety of dishes such as Royale with Shanghai Crab Miso and Shark's Fin, Shanghai Ogonbao and today's steamed dim sum. The meal continues with a sumptuous main course of seasonal fish and beef cheeks in a special black vinegar sauce, followed by rice or noodles with shark's fin sauce to round out the meal. All seven courses, including two desserts, are served individually to each guest.
Peking Duck and Bean Curd to add to your banquet. All-you-can-drink with sparkling wine is available at 2,000 yen instead of the usual 4,000 yen! A casual year-end party course with all-you-can-drink, where you can have fun with your good friends. Starting with three colorful appetizers, we offer a full lineup of dishes such as warming thickened five-meat soup, jumbo siuma, and white meat fish in chili sauce. The popular Aburanon Chicken and Roulou rice will satisfy your appetite! The course ends with today's dessert, making this a very satisfying Chinese course.
A casual year-end party course with all-you-can-drink included, where you can enjoy yourself with your friends. Starting with three colorful appetizers, the menu features a full lineup of dishes such as warming thickened five-meat soup, jumbo siuma, and white meat fish in chili sauce. The popular Aburanon Chicken and Roulou rice will satisfy your appetite! The course ends with today's dessert, making this a very satisfying Chinese course.
Includes "Lunch Order Buffet" with 60 kinds of popular menus and all-you-can-drink iced oolong tea. 120 min. limit (last order 70 min. after reservation time). Seats cannot be reserved. Our staff will bring freshly prepared dishes and dim sum to your table with care, which cannot be easily conveyed in words. Over 30,000 people have used our restaurant, and the repeat customer rate is over 70%! Don't miss this opportunity, not only for repeat customers but also for first-timers!
Includes "Lunch Order Buffet" with 60 kinds of popular menus and all-you-can-drink iced oolong tea. Special price of 5,000 yen → 4,500 yen only now! 120 minutes (last order 90 minutes after reservation time) Seats cannot be reserved / No changes to the plan on the day of the event. Our staff will bring freshly prepared dishes and dim sum to your table with care, which cannot be easily conveyed in words. Over 30,000 people have used our restaurant, and the repeat customer rate is over 70%! Don't miss this opportunity, not only for repeat customers but also for first-timers!
Why not color your bonding time at work or with friends with a sumptuous Chinese meal? We offer a well-balanced lineup of dishes ranging from an assortment of three appetizers, five-meat soup, shrimp in chili sauce, tofu meatballs and stewed cubes, and fried noodles with vegetables and red bean paste. The meal ends with dessert, providing outstanding satisfaction for banquets. This course is ideal for company social gatherings and various other gatherings!
Why not color your bonding time at work or with friends with a sumptuous Chinese meal? We offer a well-balanced lineup of dishes ranging from an assortment of three appetizers, five-meat soup, shrimp in chili sauce, tofu meatballs and stewed cubes, and fried noodles with vegetables and red bean paste. The meal ends with dessert, providing outstanding satisfaction for banquets. This course is ideal for company social gatherings and various other gatherings!
The regular all-you-can-drink price of 3,000 yen + 1,500 yen for 1 hour extension is now 1,000 yen! We have prepared a casual plan that allows you to enjoy popular dim sum and unique Chinese cuisine at a reasonable price. This plan is perfect for moms' parties and gatherings with friends. ~~~ Free drink menu Bottled beer Bottled beer Shaoxing wine (room temperature, on the rocks, heated) Fruit wine (on the rocks, straight, or watered) Apricot wine/Ume wine Kamonkyo Special Selection Wine White wine/red wine Shochu (on the rocks, with water or hot water) Barley shochu /Imo shochu Choo-hai (shochu mixed with water or hot water) Oolong shochu / Lemon sour Soft drinks Oolong tea
The regular all-you-can-drink price of 3,000 yen + 1,500 yen for an extra hour is now 1,000 yen! We have prepared a special course to thank you for your patronage. This limited menu features a sumptuous seven-course menu including shark's fin soup, today's steamed dim sum, large prawns in chili sauce, and other gems. Please take this opportunity to make a reservation and enjoy this special menu.
The regular all-you-can-drink price of 3,000 yen + 1,500 yen for 1 hour extension is now 1,000 yen! Individual 7-course menu We have prepared a luxurious Chinese course to color your special day. Beginning with 6 kinds of appetizers, enjoy shark fin soup with crab meat, exquisite Shanghai xiaolongbao and 2 kinds of today's dim sum, and stir-fried prawns with XO shoyu. The meal ends with braised cubes of beef with Shanghai spicy vinegar sauce and rice with shark's fin sauce, and two kinds of desserts provide a luxurious finale. Perfect for entertaining guests and important anniversaries. Each person can be served individually, so please enjoy your meal to your heart's content in a relaxed atmosphere.
The regular all-you-can-drink price of 3,000 yen + 1,500 yen for an extra hour is now 1,000 yen! Chef's Selection! Luxurious Chinese course suitable for special occasions. This is a luxurious Chinese course suitable for important occasions such as a meeting, celebrations, anniversaries, and business entertainment. Starting with 6 kinds of appetizers selected by the chef, you can enjoy a variety of tastes such as Royale with Shanghai Crab Miso and Shark's Fin, Shanghai Ogonbao and today's steamed dim sum. The meal continues with a sumptuous main course of seasonal fish and beef cheeks in a special black vinegar sauce, followed by rice or noodles with shark's fin in red bean paste to finish the meal. All seven courses, including two desserts, are served individually.
Sparkling wine selected after overcoming the ultra-challenging 1/150 standard adopted by the JAL Sakura Lounge [Austria (Rivellina region)/11.0%/dry] Glass 1,000 yen/Bottle 4,000 yen
[Australia (Riverina Region)/11.0%/Dry] Bottle
[France, Champagne/12%/Dry] Bottle
Mimosa (Champagne wine and orange juice) - Kir Royale (Champagne wine and cassis) - Kir Imperial (Champagne wine and raspberry)
[Australia (Riverina Region) 12.5% / Slightly Dry] Glass 850 yen / Bottle 3,800 yen
[America] Glass 900 yen / Bottle 4,500 yen
[Italy] Bottle
[France] Bottle
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[Australia (Southeastern Australia)/14.0%/Dry] Glass 850 yen/Bottle 3,800 yen
[France] Glass 900 yen / Bottle 4,500 yen
[Italy] Bottle
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[South Australia] Bottle
[France] Bottle
Yeast is alive. The cloudiness is the color of the yeast. Rich in amino acids and various vitamins, characterized by a fruity aroma. Glass... 1,000 yen, Small glass... 880 yen
A pale ale type characterized by a vibrant hop aroma and bitterness. It has a strong aroma and bitterness typical of pale ales, yet offers a pleasant drinking experience. Glass... 1,000 yen, Small glass... 880 yen
・Glass…950 yen・Small Glass…800 yen
[Alcohol 0.00%] Non-alcoholic beer taste beverage.
• Oolong Chuhai…780 yen • Jasmine Chuhai…780 yen • Fresh Lemon Chuhai…800 yen • Pomegranate Chuhai…800 yen
Black Nikka
Black Nikka + Umeshu
30cc…1,000 yen 45cc…1,350 yen
30cc…1,200 yen 45cc…1,500 yen
Aojou Barley [Tokyo / White Koji / 25 degrees] - Glass... 800 yen - 700ml Bottle... 6,500 yen
Satsuma Hoisan [Kagoshima Prefecture / White Koji / 25 degrees] - Glass... 800 yen - 720ml Bottle... 6,000 yen. Angel's Temptation (High Concentration Shochu) [Kagoshima Prefecture / White Koji / 40 degrees] - Single... 800 yen - Double... 1,400 yen - 720ml Bottle... 13,500 yen.
Daily Junmai Ginjo [Chiba Prefecture / Iinuma Honke / [Sake Rice] Yamada Nishiki or Gohyakumangoku] Glass... 800 yen Sakazuki Tsuki Yukihotaka SP Junmai Ginjo One Time Pasteurized [Gunma Prefecture / Nagai Sake Brewery / [Sake Rice] Yukihotaka or Yukihotaka Yamada Nishiki] Glass... 800 yen
Apricot liquor, Lychee liquor, Plum liquor, Hawthorn liquor, Osmanthus liquor
Sorghum liquor Fenjiu [53 degrees] - Glass... 1,000 yen - Bottle... 15,000 yen Sorghum liquor Moutai [53 degrees] - Bottle... 70,000 yen
Shaoxing, Zhejiang Province / Glutinous rice, barley malt / Enjoy the unique flavor of Shaoxing wine aged in a jar at 17 degrees. Glass... 780 yen, 360ml... 2,600 yen
Shao Xing, Zhejiang Province / Glutinous rice, barley malt / Developed with one of the largest sake breweries in China, this original Shao Xing wine pursues depth of flavor. Glass... 850 yen, 360ml... 3,200 yen, 500ml bottle... 4,500 yen
Shao Xing, Zhejiang Province / Glutinous rice, barley malt / Developed with one of the largest sake breweries in China, this original 8-year Shao Xing wine is characterized by its smoothness. Glass... 950 yen, 360ml... 3,800 yen, 640ml bottle... 7,500 yen
Zhejiang Province Shao Xing / Glutinous Rice, Wheat Koji / Enjoy the original Shao Xing wine aged for 20 years developed with one of the largest sake breweries in China. Glass... 2,100 yen, 360ml... 8,000 yen, 640ml bottle... 15,000 yen
Lemon cut / Lemon slice / Shredded ginger / Rock sugar each
A fragrant rum made from sugarcane produced in Ie Island, Okinawa Prefecture. Available in a glass (straight, on the rocks, or with soda).
This rum is made from brown sugar using a traditional method that has been passed down in Kuroshio Town, Kochi Prefecture for about 200 years. Served in a glass (straight, on the rocks, or with soda).
Premium gin made with a traditional continuous distillation machine 'Café Still' (served straight, on the rocks, or with soda)
We will serve gin and tonic water separately. Please enjoy the aroma and taste alternately.
Cassis Soda, Cassis Oolong, Cassis Orange
Mimosa, Kir Royale, Kir Imperial
・Gin Rickey ・Gin Buck ・Gin and Tonic
・Tomato Juice (Unsalted) made with 100% Nagano Prefecture Contract Grown Tomato 'Aika' ・Coconut Drink ・Mango Drink ・Orange Juice ・Cola ・Ginger Ale ・Iced Oolong Tea ・Iced Jasmine Tea
・Sado Deep Sea Water (500ml)…350 yen (Medium Hard Water, Hardness 300) Natural mineral content Magnesium 32.6mg (per 500ml) Sado deep sea water is sourced from 3.6km offshore from the water intake facility at a depth of 332m, bottled fresh without exposure to the outside air. The deep sea water off the coast of Sado is known for its very high purity, as the average annual water temperature is below 1°C, making it difficult for bacteria to thrive compared to the average water temperature of 5-10°C in the Pacific deep sea. Despite being medium hard water, it is easy to drink and provides a good balance of minerals. ・San Pellegrino (500ml)…800 yen (Italy) Carbonated ・“Wilkinson” Carbonated Water…500 yen
Origin: Anxi, Fujian Province. This is the highest quality tea among Tieguanyin. It has a slight bitterness followed by a sweetness, characterized by a plump aroma reminiscent of orchid flowers. It soothes daily fatigue, and its freshness evokes the greenness of the mountains. 1 pot
[Origin: Yunnan Province] This is Pu-erh tea, which has been regarded as the highest grade of tribute tea since ancient times. It is characterized by its unique matured flavor and deep richness. It is said to lower blood pressure and facilitate fat metabolism. 1 pot
Origin: Fujian Province. This luxurious flower tea is made by rolling high-quality tea leaves into pearls and infusing them with jasmine fragrance. When hot water is poured, it returns to beautiful new buds. The refreshing aroma and crisp taste provide a relaxing effect. 1 pot
An original cola made with over 10 types of spices and herbs using beet sugar, with added rose hips and hibiscus.
Ginger ale made with plenty of Kochi Prefecture golden ginger, using beet sugar and agave syrup.
XO Sauce or Guangzhou Soy Sauce or Salt Garlic
Using Shimanto Pork
We use carefully selected tail fins from the spiny dogfish. Please enjoy the unique texture of the fins. You can choose from two sauces that complement the shark fin: Shanghai Crab Paste or Jinhua Soy Sauce. [Shanghai Crab Paste] An original sauce made with crab paste extracted from each individual Shanghai crab and aromatic golden ginger from Kochi Prefecture. It is characterized by its rich taste and flavor. [Jinhua Soy Sauce] Generously made with extract derived from Jinhua ham, one of the world’s three great hams. It is characterized by its mellow aroma and well-balanced flavor.
Extra large size 3 pieces / large size 6 pieces (Extra large size additional 1 piece 950 yen / large size additional 1 piece 480 yen)
Extra large size 3 pieces / large size 6 pieces (extra large size additional 1 piece 950 yen / large size additional 1 piece 480 yen)
1 piece 1250 yen *Available from 2 pieces. Half duck/8 pieces 9000 yen (up to 10 pieces can be cut. Additional cut 250 yen) Whole duck/16 pieces 16500 yen
Chongqing Style Mapo Tofu (Spicy) 2200 yen White Mapo Tofu 2200 yen
Cilantro 500 yen, Pickled Mustard Greens 500 yen, XO Sauce 800 yen
Shanghai Soup Dumplings 2 pieces 500 yen, Shanghai Fried Soup Dumplings 2 pieces 500 yen, Chewy Fried Soup Dumplings 2 pieces 400 yen, Shanghai Crab Miso Soup Dumplings 2 pieces 980 yen, Shanghai Crab Miso Fried Soup Dumplings 2 pieces 980 yen, Shark Fin Soup Dumplings 2 pieces 1080 yen
Kamonka Original Soup-filled Grilled Dumplings 2 pieces 500 yen, Continental Grilled Dumplings Large 3 pieces 690 yen, Large Shrimp Tarzan Dumplings 2 pieces 1200 yen, Shrimp Steamed Dumplings 2 pieces 600 yen
Black Pork Shumai 2 pieces 600 yen, Seafood Shumai 2 pieces 600 yen
Five-Ingredient Spring Roll 2 pieces 600 yen, Shrimp Spring Roll 2 pieces 1000 yen
Please choose either oyster or salty flavor.
Chinese Porridge 800 yen, Special Selection Seafood Chinese Porridge 2500 yen
Golden Fried Rice (with flavor or without flavor) 1600, Yangzhou Style Mixed Black Fried Rice 1700 yen [Low salt available], Shrimp Mixed Fried Rice 2000 yen [Low salt available], Crab Meat and Lettuce Fried Rice 3980 yen
Homemade Fried Bread 750 yen with powdered sugar, Homemade Fried Bread 850 yen, Homemade Country Steamed Bread with osmanthus jam 750 yen
Mango Tofu Pudding 850 yen, Strawberry Tofu Pudding 850 yen, Strawberry and Mango Tofu Pudding 900 yen, White Rice Ball Tofu Pudding 700 yen, Red Bean and White Rice Ball Tofu Pudding 850 yen

