Omiya Isekin

We have prepared the 'Face-to-Face Meeting Package' to ensure that both families can enjoy their precious time without any hassle. The price includes food, drinks, service charges, and room usage fees. Additionally, depending on the time slot, we will provide one bottle of sparkling wine and a celebratory dish as a complimentary service.

We have various private rooms, including small rooms for up to 4 people and large rooms that can accommodate up to 36 people. Please take advantage of our 100-minute all-you-can-drink kaiseki course offered in a 'completely private room.' If you have any questions about online reservations, please feel free to contact us by phone.

We will create a joyful banquet to celebrate the memorable occasions of those who have taken care of us, through Japanese cuisine. We will welcome you with heartfelt kaiseki cuisine and meticulous hospitality for the celebratory and joyous occasions.

Omiya Ise Nishiki has been assisting with 'celebrations' since its establishment. Utilizing our many years of experience, we offer a unique Ise Nishiki-style engagement ceremony that combines the engagement ceremony and banquet. On this important day that connects the two families, our staff will wholeheartedly support you with our best wishes. Please see below for details on our face-to-face package and special engagement package. We have fully private rooms available for various occasions, accommodating both small and large groups. All private rooms are equipped with windows and ventilation fans, allowing you to enjoy your time while ensuring proper ventilation. We also have parking available, so please feel free to use it when visiting by car.

We also have baby beds available. If you have any concerns, please feel free to ask our staff. For the evening session, please park in the Uji Hospital parking lot. Alternatively, you may use a coin parking lot. Additionally, on Sundays and public holidays, both the daytime and evening sessions can use the Uji Hospital parking lot. *We sincerely apologize, but we do not provide parking tickets for lunch set meals or banquet packages.

Since our establishment in 1881 in Omiya, we have been assisting many local customers with their celebrations. Engagement ceremonies can be daunting as it is often the first experience for many, and there may be concerns about the 'exchange of engagement gifts' and the overall process. But rest assured, we will manage everything for you with our long years of experience through our Ise Nishiki-style engagement package, which combines the engagement ceremony and banquet. *Rental of engagement items (for a fee) is also available. Please inquire for details.

～We propose the traditional Japanese engagement ceremony from our store～ In this plan, in addition to bringing your family's engagement items, it is also possible to proceed with the ceremony using our store's rental engagement items. <Flow of the Engagement Ceremony> 1. Visit our store 2. Enjoy sakura tea in the waiting room 3. Once you are ready, we will guide you to the room for the exchange of engagement items 4. Ceremony progression (our staff will act as the MC) 5. Issuance of engagement certificate 6. Commemorative photo shoot (we will take photos with your camera) 7. Meal (move to the dining room) <Example of meal contents> ● Celebration platter ● Soup ● Sashimi ● Side dishes ● Grilled dishes ● Vinegared dishes ● Rice ● Dessert ● Drinks are all-you-can-drink for 100 minutes (Celebration sake

2 Types of Seasonal Fish (6 Pieces)

We offer domestic eel marinated in our special sauce. For lunch, you can enjoy the 'Premium Unaju' for 4,400 yen, and for dinner, the 'Ryotei Unagi Course' for 8,800 yen, or the 'Ryotei Unagi Course' with white grilled eel for 12,100 yen. Please savor the eel prepared with techniques and experience cultivated over many years. *Private rooms are available for free during lunch.

2 Types of Seasonal Fish (6 Pieces)

Juyondai Various, Kurodai, Ishidaya Kurodai, Nizaemon, Shimehari Tsurukame, Kanpachi Kaizan Daiginjo, Kiku Rihime Tsukubotan Daiginjo, Tazake Various, Urakasumi Zen, Ginjo Mansaku no Hana Otokoyama Junmai, Shinkame

~ isenishiki kaiseki cuisine, the origins of the tea ceremony ~ there are two types of "kaiseki" cuisine: one written as "kaiseki no ishi" (bossy stone) and the other as "meeting seat." isenishiki is a long-established kaiseki restaurant, serving cuisine for enjoying tea. tobe ichiro, the fifth generation owner of isenishiki, says that the joy of kaiseki cuisine lies in the "encounter." it is the joy of encountering seasonal ingredients that people cherish. also, the well-matched combination that brings out the flavor of the ingredients can also be considered an encounter. we hope you will enjoy the dedication of our skilled artisans.

The commitment of Ise Nishiki lies in the timing of cooking. Not only in selecting rice and preparation, but also in the timing of cooking, there is a dedication to rice. For customers who visit, we start cooking just the right amount of rice to serve according to the number of people. This same level of care is reflected in set meals and catering. It's just rice, yet it's so much more. There is no end to the technical discussions that could arise from this. Hidden within a single bowl of rice is the essence of Japanese cuisine.

〜 Dashi is the essence of cooking 〜 People already have a standard of taste memorized within themselves and seek encounters with flavors that exceed that standard. This tendency is particularly evident in dishes known as dashi-based. Dashi is the essence of cooking. The meeting of bonito and kelp harmonizes perfectly, creating a dashi where neither ingredient overpowers the other, which is fundamental to the flavor creation of Ise Nishiki. In the case of katsuobushi, we insist on using only the finest quality to highlight the taste of the ingredients. Even in a single clear soup, it is undeniable that the ethereal flavor will leave you with layers of enlightenment.

〜 It begins with boiling and ends with boiling 〜 The cooking method of boiling has a wide variety in Japanese cuisine and forms the foundation of techniques in Japanese cooking. The pinnacle of this refinement is a dish called 'simmered dish' (takiawase). Takiawase is a labor-intensive dish where ingredients are boiled separately in different pots to bring out their flavors and then left to rest overnight. Only when an order is received from a customer do we reheat each ingredient and finally arrange them on a plate, allowing the ingredients to meet for the first time. Of course, the same procedure applies to catered kaiseki. It can be said to be the essence of the craftsmanship of Ise Nishiki.

〜 Beautifully grilled 〜 It is said that grilling over a strong, distant fire is the best method, and this cannot be considered without the encounter with fish. The basic method is salt grilling, and it is essential to beautifully grill the fish. Therefore, charcoal grilling is the way to go. At Ise Nishiki, there is a strong commitment to charcoal grilling. Additionally, techniques like kenchin-yaki, which involve direct fire, are considered one of the most refined cooking methods in Japanese cuisine, symbolizing the encounter between ingredients.

We have various private rooms, including small rooms for up to 4 people and large rooms that can accommodate up to 36 people. Please take advantage of our 100-minute all-you-can-drink kaiseki course offered in a 'completely private room.' If you have any questions about online reservations, please feel free to contact us by phone.

We have prepared the 'Face-to-Face Meeting Package' to ensure that both families can enjoy their precious time without any hassle. The price includes food, drinks, service charges, and room usage fees. Additionally, depending on the time slot, we will provide one bottle of sparkling wine and a celebratory dish as a complimentary service.

Ise Nishiki was born in the 14th year of the Meiji era, when the scent of the Edo period had completely vanished from Japan. Nearby is the prestigious and traditional Hikawa Shrine. The taste of Ise Nishiki, which has been passed down from the first generation, Tobe Kin, has undergone a significant transformation under the fourth generation, Tobe Yoshirō, who is well-versed in the times and has turned it into a tea kaiseki restaurant. After years of diligent study, in the 19th year of the Heisei era, Ise Nishiki was reborn with the essence of 'hospitality' that is the core of kaiseki cuisine, reflected not only in the dishes but also in the store's appearance, rooms, and furnishings. The store, surrounded by black walls as if to defy the times, invites you into another world the moment you step inside. We hope that visitors can enjoy the leisurely flow of time that they may have almost forgotten. While we cannot compare to Hikawa Shrine, we are loved by the local community and are celebrating our 120th anniversary.

We offer a course meal that includes seasonal ingredients, with all-you-can-drink, service charges, and tatami room usage fees included in the price. You can use a private room, allowing you to enjoy a relaxed time while savoring the flavors of the season. *Please note that on weekends and holidays during lunch, the all-inclusive courses priced at 7,700 yen and 8,800 yen (including all-you-can-drink) are not available. *Room: 2 hours / All-you-can-drink: 100 minutes

We use the highest rank A5 grade Black Wagyu beef. Please enjoy it with our secret 'homemade ponzu' and 'homemade sesame sauce.' *Due to preparation requirements, we kindly ask for reservations for the shabu-shabu kaiseki to be made four days in advance. Please note that the menu may change due to sourcing circumstances.

We have various private rooms, including small rooms for 4 to 10 people and large private rooms that can accommodate up to 36 people. Please take advantage of our 100-minute all-you-can-drink kaiseki course offered in a 'completely private room.' If you have any questions about online reservations, please feel free to contact us by phone.

We will thoughtfully create a suitable setting for life's milestones, such as retirement celebrations, promotions, and longevity celebrations, through Japanese cuisine. For the celebratory occasion, we will welcome everyone with a colorful kaiseki meal that incorporates seasonal ingredients abundantly, along with attentive hospitality. Our entire staff is dedicated to ensuring you have a pleasant and high-quality time.

We also have baby beds available. If you have any concerns, please feel free to ask our staff. For the evening session, please park at the Uji Hospital parking lot. Alternatively, you may use a coin parking lot. Additionally, on Sundays and public holidays, both the daytime and evening sessions can use the Uji Hospital parking lot. *We sincerely apologize, but we do not provide parking tickets for lunch set meals or banquet packages.

Our establishment complies with the infection control guidelines set by the prefecture and has been certified as a member of the Saitama Prefecture 'New Lifestyle' Safety Declaration Group.

To prevent droplet infection, staff members are thoroughly wearing masks and practicing hand washing, disinfection, and gargling during their commute and while on duty.

Temperature checks are conducted upon arrival, and we are thoroughly managing the health and condition of our staff.

We thoroughly disinfect, sterilize, and clean the store and facilities, including guest rooms and restrooms. We also disinfect the seats after each customer leaves.

Acrylic partition panels are installed to avoid splashes.

All rooms are equipped with windows and exhaust fans, and we regularly ventilate the store.

We are limiting the number of customers to avoid crowding. Additionally, to ensure social distancing, we will guide you to spacious seating arrangements according to the number of people.

A coin tray will be used to hand over the payment at checkout.

To prevent infection, dishes are served individually. For hot pot dishes, staff will serve the portions.

Disinfectant is available in the store. We kindly ask for your cooperation in disinfection.

We ask that you have your temperature checked upon entering.

Customers with health issues are not allowed to enter. We appreciate your understanding and cooperation.