LA PIZZERIA

A seasonal Chicago pizza luxuriously made with fresh oysters. The rich flavor of the oysters and the gentle taste of spinach are combined in a creamy gratin style. Inside the beautifully baked crust, there is an abundance of oozy cheese. This dish, with the umami of the oysters, the richness of the white sauce, and the intense flavor of the cheese, is perfect for the cold season.

A seasonal cream spaghetti made luxuriously with fresh oysters. The rich flavor of plump oysters combined with the gentle taste of spinach. The creamy sauce infused with the essence of oysters clings generously to the spaghetti. Each bite spreads the aroma of the sea and the richness of the smooth cream. This is a luxurious dish that warms both the heart and body, perfect for the cold season. Please enjoy this unique seasonal flavor.

A seasonal pizza combining fresh oysters and fragrant mushrooms. The rich flavor of plump oysters and the aromatic scent of mushrooms come together with a refreshing Genovese sauce made with basil. Baked to a crisp, the dough is layered with the richness of melting cheese and the umami of each ingredient, creating a deep flavor. The richness of the oysters and the freshness of the basil harmonize perfectly in this luxurious dish unique to the season.

A seasonal ajillo luxuriously made with fresh oysters. The rich flavor of plump oysters and the fragrant aroma of mushrooms. The enticing scent of garlic blends with the ingredients' flavors, slowly melting into the hot oil. The oil, concentrated with the richness of oysters and the flavor of mushrooms, pairs perfectly with the toasted baguette. **A luxurious dish that you will want to enjoy until the last bite.** Please savor the seasonal deliciousness with this bubbling hot ajillo.

Large braised pork belly cooked until tender, combined with sweet and crunchy long green onions, all brought together with dengaku miso. The chewy dough, sweet and salty sauce, and plenty of cheese pair perfectly.

Using 200g of sirloin!! The balance of fat and lean meat is excellent, providing a melt-in-your-mouth tenderness and rich flavor, along with juiciness. It pairs perfectly with cheese and sauce.

A rich porcini cream base with a luxurious blend of four types of mushroom sauce. Topped with a generous serving of fried maitake mushrooms! The combination of cheese and the aromatic flavor of porcini is sure to be addictive.

Increased pasta!! The half-size pizza comes with a choice of pizza salad, assorted appetizers, and a dessert in a great value plate.

Ground meat stir-fried with vibrant vegetables and salsa sauce, topped with plenty of cheese and baked. You can choose between mild (slightly spicy) and hot for the spiciness.

A whole Camembert submerged in a sauce blended with four types of cheese including pancetta, gorgonzola, and mascarpone, allowing you to enjoy a total of seven types of cheese along with three types of cheese. Cheese in cheese with honey included.

A generous serving of high-quality mentaiko is placed on top, with plenty of chewy mochi inside. And when topped with lots of cheese... it's definitely a perfect combination.

Homemade roast beef and creamy egg yolk on top of Chicago pizza with demi-tomato sauce

Made with five types of shrimp, infusing the flavor of shrimp into the sauce and all the ingredients!! Truly the king of shrimp, Chicago pizza♪

The rich edamame cream pairs perfectly with the creamy egg!!

Our new signature menu item, Chicago Pizza. The highlight is the deep-dish crust filled with plenty of ingredients (a total of 11 types) and a large amount of cheese! The cheese overflowing like a waterfall is irresistible!

A gratin filled with plenty of seafood such as shrimp, scallops, squid, and octopus.

Chunky pumpkin with pumpkin cream sauce. Drizzled with honey for richness.

A dessert Chicago pizza dipped in warm chocolate with fruits and sweets

Oven-baked spaghetti with plenty of mozzarella cheese, beef belly, and Bolognese sauce!! Set +500 yen

Chunky Pork Belly and Eggplant Curry Chicago Pizza, spiciness can be chosen from level 1, 2, or 4.

The pizza features two types of rich cheese, cherry tomatoes, and basil in the center. The tip of the star is filled with plenty of Camembert, making it a premium pizza that can be enjoyed with honey drizzled on top, offering a delightful experience in two ways. ¥2000 *If added to a set or course, an additional ¥300.

Our restaurant boasts a chewy Neapolitan dough made with 100% natural yeast. Solriso is a dish loved by children, made with basil, cherry tomatoes, honey, mozzarella, and mascarpone. It is an award-winning creation of the King of Pizza. *We offer both chewy Neapolitan-style pizza and crispy thin Roman-style pizza, allowing customers to enjoy pizza tailored to their needs.

Deliciously spicy chicken fritto☆

Large bacon egg!? The fluffy new texture carbonara is spaghetti with shrimp, pancetta, and bacon♪

The pasta is topped with a rich tomato cream infused with shellfish extract, generously covered with snow crab and spinach, all enveloped in a slightly Japanese-style egg sauce... a fragrant fusion of Japanese and Western flavors with a hint of yuzu.

**A luxurious encounter of fluffy texture and rich mentaiko.** This rich and creamy mentaiko spaghetti is packed with the umami of mentaiko. On top, a lavish layer of fluffy meringue is added, along with plenty of mentaiko as a topping. With one bite, the gentle melt of the meringue and the rich depth of the mentaiko cream intertwine perfectly. Fluffy, creamy, rich. Enjoy this proud dish that showcases a beautiful combination of different textures and flavors.

Pizza or Pasta, Salad, 4 types of appetizers, Drink

Pizza or Pasta, Salad, Dessert, Drink

Mini soup, pizza or pasta, salad, 3 types of appetizers, 1 type of warm dish, dessert, drink

Pizza or Pasta (2 types total), 3 appetizers x 2, mini soup x 2, meat dish, mini dessert x 2, drinks x 4 (before and after meal)

■+0 yen Margherita/Bacchino/Bismarck/Piccante ■+100 yen (tax included) Bianchetti/Primavera/Quattro Formaggi/Fungi/Bambino/Calzone/Margherita Sorriso ■+200 yen (tax included) Promas/Capricciosa/Genoese/Moltogambe ■+300 yen (tax included) Mare

+150 (including tax)

+100 yen (tax included)

+200 yen (tax included)

+250 yen (tax included)

Mozzarella, Cheddar, Hamburger

Tomato sauce, mozzarella, basil

Tomato sauce, garlic, oregano, basil

Tomato sauce, mozzarella, anchovies, capers, black olives

Tomato sauce, mozzarella, salami, black olives, cherry tomatoes, Calabrian chili

Tomato sauce, mozzarella, eggplant, zucchini, mushrooms, broccoli, red and yellow bell peppers

American sauce, mozzarella, garlic, small shrimp, soft shell shrimp, sakura shrimp

Tomato sauce, mozzarella, prosciutto, pancetta, cherry tomatoes, onion, broccoli, sausage, olives, boiled egg, mixed mushrooms

Tomato sauce, mozzarella, mascarpone, prosciutto, green pepper

Tomato sauce, mozzarella, mussels, clams, shrimp, squid, octopus, scallops, oregano

Tomato sauce, mozzarella, boiled egg, mascarpone, mortadella, onion

Napoli style only with tomato sauce, marinated tomatoes, basil, mascarpone, honey, mozzarella

Tomato sauce, mozzarella, oven-baked corn, tuna, mayonnaise, onion

Mozzarella, cherry tomatoes, basil, oregano, garlic

Mozzarella, Parmigiano, soft-boiled egg, pancetta

Mozzarella, black olives, smoked salmon, lemon, garlic, cherry tomatoes, basil, onion

Mozzarella, cherry tomatoes, arugula, Parmesan, lettuce, balsamic

Mozzarella, Parmigiano, Gorgonzola, Mascarpone

Shirasu, aonori, mozzarella, soy sauce, garlic

Genovese sauce, mozzarella, prosciutto, shimeji mushrooms, eryngii mushrooms, maitake mushrooms, shiitake mushrooms

Porcini cream, mozzarella, shimeji, eryngii, maitake, shiitake

Salsa sauce, mozzarella, paprika, salami, chorizo, sausage, Calabria chili pepper

Topped with vanilla gelato +150 yen (tax included) Eggs, fresh cream, caramel, whipped cream

Vanilla gelato +150 yen (tax included) espresso, milk, chocolate sauce, marshmallow, chocolate chips, almonds, whipped cream

Vanilla gelato topped +150 yen (tax included) Half 800 yen (tax included) chocolate sauce, whipped cream, banana, almond slices

Vanilla gelato +150 yen (tax included) Half 900 yen (tax included) apple, honey, Calvados liqueur, whipped cream

Vanilla gelato +150 yen (tax included) Half 900 yen (tax included) Orange, Grand Marnier, whipped cream, pistachio

Topped with vanilla gelato +150 yen (tax included) Half 900 yen (tax included) Matcha sauce, adzuki beans, whipped cream, walnuts

+200 yen (tax included)

+150 yen (tax included)

+100 yen (tax included)

Plain / Chili Garlic / Butter Soy Sauce