STOKED
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This is the chef's favorite course, featuring STOKED's signature dishes, including A5 Wagyu Beef Zabuton for the main course and dessert after the meal! (1) Ceviche of fresh fish from Toyosu (2) Caprese of seasonal fruit and burrata cheese (3) Pulled pork tacos (4) Lamb shoulder skewer with salsa verde (5) Today's pasta (6) Grilled A5 grade black Wagyu beef (7) Yuzu sherbet
This is a party course for 8,800 yen (tax included) with all-you-can-drink for 2 hours (LO:90 min.), including STOKED popular dishes as appetizers, sirloin steak for main dish, and sorbet to cleanse your palate after dinner! Food】 ※Course content may vary depending on availability. 1) Pulled pork sliders 2) Ceviche of fresh fish from Toyosu 3) Caesar salad with grilled romaine lettuce 4) Fried fish tacos 5) Aged sirloin steak 6) Yuzu sherbet [All you can drink】 ※Last order 90 minutes, 2 hours of seating Draft beer (Asahi Super Dry), Sparkling wine, Red wine (Cabernet Sauvignon/California), White wine (Chardonnay/California), Various highballs, Lemon sour, Various cocktails, Yakitori, etc. Various highballs, lemon sours, cocktails, shochu, soft drinks
If you are in doubt, this is the course for you! We are proud to offer a variety of our recommended dishes at a great price! Course menu may vary depending on availability (1) Pulled pork sliders (2) Ceviche of fresh fish from Toyosu (3) Caesar salad with grilled romaine lettuce (4) Fried fish tacos (5) Aged sirloin steak (6) Yuzu sherbet
The appetizer course is a great value course that allows you to enjoy snacks and snacks to your heart's content. The pasta dish to finish the course is our popular arrabbiata, and since it is limited to two people, it is ideal for friends, lovers, or couples. An all-you-can-drink package (L.O. 90 minutes) can be added for an additional 3,000 yen, so please use it according to the occasion!
This price includes appetizer, pasta, steak and dessert!
A5 Wagyu Zabuton for the main course and a daily pasta dish are included in this all-you-can-drink course (last order for all-you-can-drink is after 120 minutes).
[Small] 200ml/495 yen [Medium] 400ml/880 yen [Large] 600ml/1210 yen
We have gathered a selection of beloved American beers.
Beer with many core fans, Red Star Beer
Non-alcoholic beer (we also have non-alcoholic cocktails available)
Uses one whole lemon per glass. The aroma of rosemary is addictive! The number one recommended lemon sour at STOKED.
Made spicy by using ginger beer, but refreshing on the palate with the use of half a lime.
A cocktail carefully made with plenty of fresh mint and premium dark rum (Havana Club).
A Mexican beer cocktail made with beer, lime, and Clamato (tomato juice with clam extract). The Tajin spice rim on the glass is irresistible!
Glass Sparkling Wine
Regular 770 yen, Large 400ml/990 yen
The most popular dish at STOKED is this ceviche! Enjoy fresh fish with a hint of lime on a fried corn tortilla spread with avocado dip.
This Mexican dish, made with tomato juice infused with shellfish extract and fresh fish, will definitely become addictive after just one taste.
Chicken slider with addictive jalapeño pickles. Not only delicious, but also has a cute appearance! Additional piece available.
Tenderly simmered pork mixed with homemade BBQ sauce. Not only delicious, but also visually appealing! Additional piece available.
We use silver cod for the fish. Squeeze lime and enjoy wrapped in a tortilla. This is our most popular item with the highest repeat rate!
Pulled pork with a rich Jack Daniel's BBQ sauce flavor, accented with pico de gallo sauce and Mexican cream.
Supervised by regulars from Buffalo, NY. The tangy spiciness pairs perfectly with the blue cheese sauce for an authentic taste!
The popular item 'Corn Elote' from STOKED, which can only be enjoyed at this time of year, is an addictive dish featuring grilled corn with a sour cream-based sauce and original spices!
The texture and flavor become addictive by slicing each ingredient with a different thickness.
Topped with homemade nachos, chips melted with cheddar cheese, guacamole, sour cream, pico de gallo, and jalapeño pickles
A classic American mac and cheese served in a style that pairs well with drinks
Baked with pork, aromatic vegetables, and herbs. Recommended as an appetizer before or after meals.
Rich fresh cheese filled with cream and mozzarella cheese served with seasonal fruits
This cheese ball, recommended for before or after meals, is ranked number one in addiction!? The secret ingredients of orange peel and honey are what make it so addictive.
Tender and flavorful lamb shoulder meat with tomato salsa and parsley garlic sauce
A hearty dish made with a whole large portabella mushroom. Enjoy the garlic oil, rich in flavor, by dipping it with the baguette!
Popular not only among children but also adults! The crispy shoestring type is made from American potatoes.
Using chicken tenderloin for a healthy option. The sauce replicates the popular chicken sandwich shop sauce from America, topped with jalapeño pickles, served in the STOKED style.
Thick-cut Iberico pork and a platter of five types of sausage
Grilling romaine lettuce adds sweetness. The salad topped with bacon, boiled eggs, and cheese is sure to be Instagram-worthy.
This salad, which I fell in love with after first discovering eating broccoli raw in America, makes its debut at STOKED. The sweetness of cranberries and the crunch of nuts are irresistible.
A robustly spicy tomato sauce with homemade semi-dried tomatoes. Spice level can be adjusted!
This month's recommended pasta is linguine tossed in our homemade rich pesto sauce!
Grilled carefully selected fresh vegetables to enhance their sweetness. The simple seasoning with extra virgin oil and Maldon salt brings out the deliciousness of the vegetables.
Crispy fried chicken topped with tomato sauce and cheese, finished in the oven; a classic dish loved by everyone from adults to children in America.
The grilled swordfish with a fragrant charcoal aroma is complemented by a slightly sweet coconut curry sauce, and the jasmine rice with raisins is appetizing.
Grilled top rank Wagyu carefully cooked. Served with a sauce flavored with garlic and Marumata soy sauce from Kyushu (120g)
Juicy and tender pork chop served with a sweet and sour sauce
American-style, generously sized at 300g. You can choose between a fragrant blue butter sauce or a savory Japanese-style balsamic sauce.
Of course, it can be enjoyed as is, but it is also recommended as a topping for potatoes or mini burgers.
In response to requests for refills, we have made it available for order as a single item.
How about some as a palate cleanser?
It is becoming common to dip it in sauces for pasta and main dishes.
Currently very popular in California (Los Angeles)! A freshly baked homemade chocolate cookie topped with vanilla ice cream. It's an Instagram-worthy treat!
Sweet and salty, NY Baked Cheesecake
An original dessert made with classic American s'mores (toasted marshmallows) and homemade brownie cake.
Very popular among foreigners. Perfect for refreshing the palate!
Bitter sweet, warm and cold but delicious
A nostalgic and gentle flavor that is widely ordered by both young and older customers.
A knockout blend of aromatic espresso brewed to order and the bittersweet taste of vanilla ice cream.
Enjoy the combination of dark chocolate chips and sweet chocolate sauce!
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