力丸 炉ばた烧 かくれ茶屋
力丸 炉ばた焼 かくれ茶屋 / Rikimaru Robatayaki Kakurechaya
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A banquet course with 120 minutes all-you-can-drink! A total of 11 dishes including beef fillet, salmon and salmon roe on rice with oyako-don (salmon roe and salmon roe on top of rice) and other gorgeous ingredients! This course is recommended for year-end and New Year's banquets! 3 kinds of snacks, salad, 5 kinds of sashimi, butter grilled scallop, grilled turban shell, grilled prawn, simmered dishes recommended by the manager, grilled fillet of beef, salmon and salmon roe on top of oyakodon, pickles, mini cheesecake with vanilla ice cream. The pitcher will be used for the second glass or more. Cocktails: Cassis Soda, Cassis Orange, Cassis Oolong, Peach Fizz, Fuzzy Navel, Peach Oolong ◆Shochu: Wanko (barley), Nanko (sweet potato), Iki no Shima (barley), Black Kirishima (sweet potato) Wine red and white (by the glass only); Sake heated or at room temperature (one or two glasses); Fruit wine and plum wine; Soft drinks: oolong tea, cola, ginger ale, orange juice and white water.
This is a very satisfying course for only 5,000 yen that is perfect for various banquets and allows you to enjoy all-you-can-eat and drink for 2 hours! We have a wide variety of menu including fresh seafood, grilled skewers, grilled vegetables, a la carte dishes, deep-fried dishes, and rice dishes! Reservations are accepted for parties of 4 or more! All-you-can-eat & all-you-can-drink for 2 hours (Lo.90min.) ★[Seafood] - Grilled live scallop with butter - Grilled live turban shell - Grilled squid with sauce or grated mayonnaise and ponzu sauce - Grilled mackerel with salt - Grilled sea bream with kabuto - Grilled salmon cama - Grilled baby shishamo and Spanish mackerel with saikyo - Seared cod roe - Seared ray fin - Open fish fillet and oyster One salted grilled prawn is included per person. Grilled vegetables and other items】・ Grilled onion - Grilled wild yam (salted butter and soy sauce) - Grilled potato with butter and cheese - Grilled eggplant - Grilled rice cake with isobeyaki sauce - Grilled eggplant - Grilled eggplant - Grilled rice cake with isobeyaki sauce - Grilled eggplant with egg yolk - Grilled eggplant with egg yolk - Grilled eggplant with egg yolk - Grilled eringi mushroom with egg yolk - Grilled egg yolk with eringi mushroom with egg yolk - Grilled eggplant with eringi mushroom with eringi mushroom with eringi mushroom with eringi mushroom with eringi mushroom Grilled eggplant ・Isobeyaki rice cake ・Tamago-ya no Tamagoyaki ・Baked eringi mushroom with butter ・Enoki ponzu ・Baked corn ・Bacon wrapped asparagus ・ Grilled shiitake mushroom ・ Grilled Manganji shishito pepper ・Wilted tomato and cheese [Salad] ・Caesar salad ・Kama-age shirasu and radish salad ・Pork shabu salad [One dish] ・Pickled sparkling enop squid ・Assorted pickles Kama-age shirasu grated radish - Tataki cucumber - Stingray fin - Chilled tofu with oyster soy sauce - Kombu and cream cheese - Tomato slices - Spicy cod roe [Fried dish] - Deep-fried octopus - Deep-fried tofu - Deep-fried yam - Deep-fried sweet potato with honey butter - Fried potato [Rice dish] - Grilled rice balls (2) - Ochazuke (rice with green onions) Ochazuke (rice with green tea) ・Kama-age shirasu ricePlease choose from the grand menu (except for seasonal specials and limited items such as large shrimp and clams). Scallops and turban shells are limited in number, so each person is limited to one per person. Please understand that we may run out of each type of scallops and turban shells. If leftovers are too much, an extra charge will be incurred. You can bring in your own cake!
Our signature dish! We prepare live scallops sourced fresh that day, finished with our secret sauce and butter.
A whole large shrimp packed with umami is grilled to perfection! A dish that enhances the flavor of the ingredients!!
The crunchy texture and the savory aroma of soy sauce are irresistible, a classic and exquisite dish of robatayaki!
・Grilled head of sea bream ・Opened hokke (a type of fish) ・Grilled mackerel with fat ・Grilled sawara (Spanish mackerel) with saikyo miso ・Grilled salmon belly with salt ・Grilled whole squid ・Grilled squid tentacles with salt ・Shishamo (smelt) with eggs ・Grilled mentaiko (spicy cod roe) ・Seared stingray fin
・Grilled chicken skewers・Tsukune (chicken meatballs)・Grilled heart with sauce・Gizzard・Pork belly (salt or sauce)・Asparagus wrapped in bacon・Chicken breast wrapped in shiso leaves・Quail eggs wrapped in bacon・Red wiener sausages・Thick-cut bacon・Assorted skewers available in 6, 8, or 10 pieces.
・Grilled yam ・Grilled shiitake mushrooms ・Grilled eggplant ・Manganji shishito peppers ・Grilled onions ・Grilled butter potatoes ・Grilled potatoes with mentaiko cheese ・Enoki mushrooms with ponzu sauce ・Grilled corn ・Tomato cheese foil bake
・Firefly squid marinated in soy sauce・Whelk chanja・Addictive cucumber・Chilled tofu・Assorted pickles・Spicy cod roe・Boiled shirasu with grated daikon and ponzu sauce・Deep-fried mochi with seaweed・Mochi wrapped in cheese and bacon
・Boiled shirasu and daikon salad ・Caesar salad with warm egg ・Pork shabu salad ・Tomato slices
・Fried young chicken ・Fried yam ・Fried octopus ・Freshly fried thick fried tofu ・Agedashi tofu ・French fries ・Crab cream croquette ・Sweet potato honey butter ・Camembert cheese fry
・Grilled rice balls (2 pieces) ・Golden egg over rice ・Warm egg on top of boiled shirasu rice bowl ・Tea rice (plum, salmon, mentaiko)
・Yuzu sorbet ・Black sesame ice cream ・Satsuma honey ice cream
The Premium Malts <Koru> Ale, small draft beer 400ml (385 yen including tax), medium draft beer 800ml (385 yen including tax), large draft beer 1,200ml (1155 yen including tax) z The Malts bottled beer (medium bottle) z All Free *Non-alcoholic beer tasting drink
・Torys Highball・Beam Highball・Kaku Highball・Cola Highball・Ginger Highball・Single・Double (including tax 770 yen)
・Toris・Jim Beam・Kaku bottle・Single・Double (including tax 770 yen)
[Hot sake / Room temperature] - Ozeki Silver Crown Small * including tax 350 yen - Ozeki Silver Crown Large * including tax 350 yen [Cold sake] - Ozeki Nama Chozō * including tax 770 yen
Chilled. ・Koshi no Homare [Dry/ Niigata] ・Yamato no Kuni [Junmai Sake/ Nara] ・Kome Ichizu [Junmai Sake/ Saitama] ・Tokiwa Mori [Junmai Sake/ Ibaraki] ・Kunimori [Nigori Sake/ Nagano]
≪Barley Shochu≫・Osumi・Wanko・Iichiko Hita All Koji・Iki Island≪Sweet Potato Shochu≫・Osumi・Nanko・Kurokirishima・Satsuma Island Beauty・Sakura Shirakawa≪Others≫・Shiso Tandakatan・Brown Sugar Sato no Akebono・Awamori Kumesen≪Flavored Shochu≫・Funwari Kyomei (Acerola/Yuzu)
Green Gin Soda
・Plain・Lemon・Lime・Grapefruit・Yuzu・Green Apple・Calpis・Tomato
・Cassis Orange・Cassis Soda・Cassis Oolong・Peach Oolong・Fuzzy Navel≪Beer Cocktail≫・Shandy Gaff・Red Eye
≪On the rocks / Soda mix≫・Plum liquor
・Seoul Makgeolli
[Red/White]・Glass 350 yen [tax included 385 yen]・Full bottle [Sparkling]・Half bottle [Wine Sour]・Akadama Punch (Wine + Soda) [Wine-based Cocktail]・Kitty (Red Wine + Ginger Ale)・Operator (White Wine + Ginger Ale)
・Oolong tea ・Orange juice ・Grapefruit juice ・Cola ・Calpis ・Ginger ale
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