アシヤ食堂 manchos!

*Cocktail Sauce *Chimichurri Sauce *Ponzu Sauce

US beef lean meat is slowly grilled for about 30 minutes!!

The Cherry Valley breed of duck is roasted to a very tender perfection.

Please enjoy the deliciousness of the world's highest quality shrimp, Angel Shrimp♪

We break the bones of Awaji beef to extract the umami from the marrow and finish it with ingredients from Awaji Island, such as onions and vegetables from Awaji Island!!

This is a stew that captures the flavor of blue crab by sautéing it with seafood and vegetables, then simmering it with fresh cream and sauce. It pairs well with white wine!

A rich seafood soup slowly simmered with five types of seafood!! Enjoy changing the flavor by mixing the rouille sauce into the soup♪

Jet black!! Please enjoy the exquisite marriage with squid ink.

Jumbo mushrooms cultivated on Mount Rokko in Hyogo Prefecture are topped with shredded cheese and Gorgonzola, baked in the oven to lock in the flavors, and finished with black truffle paste. Enjoy the juices that flow from the mushrooms!

Please enjoy the creamy flavor of the milt.

Extra large mushrooms from Tamba, Hyogo Prefecture, along with foie gras and truffle, are baked in foil to lock in their aromas and flavors. It pairs perfectly with red wine!

This is a gratin soup that warms both body and soul, made by slowly frying Awaji onions and packed with the deliciousness of black Wagyu beef!! Highly recommended this winter!!

Please enjoy the thick and juicy sanma that has been deboned using a special technique.

Very popular among women!! Rich truffle flavor (^^♪

Prices may vary based on purchasing conditions (such as size).

Perfectly pairs with chilled dry white wine!!

Squeeze lemon tightly and enjoy with chilled white wine♪

Carefully processed scallops in their shells, grilled to juicy perfection!!

Stir-fried seasonal saury and water spinach in Chinese style♪

The exquisite marriage of swordfish and sea urchin sauce

The combination of plenty of lobster and lemon cream sauce is outstanding!!

Crispy fried bamboo shoots in a katsu style, served with a no double dipping sauce!

This is a carefully prepared assortment of tapas!! It's a dish to start with!!

The 'Angel Shrimp' raised in the very clear waters of New Caledonia is characterized by its lack of odor, rich miso, and sweet flesh. To allow you to savor the umami of the shrimp, we have made a simple carpaccio seasoned only with lemon and herbs. As the warm season approaches, enjoy it with a chilled dry white wine!

Mediterranean-style nanban-zuke.

Prepared with love!

This is a salad full of cilantro that is said to be effective for beauty and health!! It has a refreshing taste with seafood mix (*^▽^*) A beautiful looking salad♪

Please choose your favorite ingredients☆

This is fried soft shell crab that can be eaten whole!! The sauce is a spicy Cajun sauce (*^▽^*) that goes well with drinks!! Please take a big bite!!

Great deal!! The delicious flavor of the moderate marbling is simply grilled. This dish is irresistible for meat lovers☆ There is also a rich blackboard menu featuring seasonal ingredients!! Please do come and visit us.

Plenty of clams and mussels are steamed in white wine.

This is a lean meat characterized by the tenderness and sweetness unique to Wagyu.

Please enjoy the exquisite marriage.

Please enjoy rolling the diced rice balls and lettuce with Awaji beef ribeye, generously dipped in the special dipping sauce!!

The combination of rich oysters, smoky flavor, and dry white wine is exceptionally delicious!!

This is an assortment of smoked delicacies, including domestic duck breast. The contents will change daily. Perfect as a companion to your drinks!

Many repeat customers!! All ingredients are carefully simmered using produce from Awaji Island to bring out the umami flavor♪

This is a carbonara made with rich, carefully selected eggs from Oita Prefecture and homemade smoked olive oil. After repeated trial and error before being added to the menu, it makes its grand debut!! It pairs exceptionally well with white wine!!

S: 750 yen R: 1300 yen

You can choose between SMALL size and REGULAR size. S: 630 yen R: 1050 yen

You can choose between SMALL size and REGULAR size.

You can choose from SMALL size or REGULAR size of 4 cheese pizza.

This dish is irresistibly delicious with the flavor of meat and garlic☆ Please enjoy it with a baguette. The oil fondue style is recommended(*^-^*)

Please enjoy it wrapped in romaine lettuce that contains a lot of sweetness from vegetables delivered directly from Spain! The combination of spicy ingredients and the texture of the lettuce is irresistible!!! It pairs very well not only with beer and highballs but also with white wine!

This is a cold pasta dish that can be enjoyed like a salad. It is a visually stunning dish.

This is a seasonal peperoncino made with sweet spring cabbage and flavorful sakura shrimp. It is a recommended dish with a hidden touch of chopped wasabi!

We have made fried bamboo shoots that are in season! Please enjoy it generously topped with a very rich cream sauce made using whole lobsters.