卡西瓦 茶屋町店
カッシーワ 茶屋町店 / Cassiwa Chayamachi
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创意串烧与精品料理的居酒屋
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A yakitori restaurant specializing in the handling of chickens, specializing in creative chicken dishes and a specialty of Cassiwa! Tsukimi Tsukune! Please enjoy our chicken wings and chicken sausage cassoulet style, spaghettini with sesse and turnip, and other delicacies you won't find at any other yakitori restaurant.
Cassiwa is known for its "chicken," but we have prepared a course that will satisfy you with our supreme "Wagyu" beef and "gibier" dishes. Please be satisfied with Wagyu beef and gibier, such as venison thigh tataki, grilled Jukujusei beef halami, and rice cooked in an earthenware pot with beef shin meat.
Adding the essence of "fragrance" to all the dishes will make them evolve to a higher level! This is Cassiwa's signature charcoal grill course. This course is available only for customers who visit our restaurant from 12/1.
We have prepared Cassiwa's standard course, which includes our signature skewers, assorted appetizers, and chicken breast scallopini!
Birthdays and anniversaries are celebrated at Cassiwa! Starting with an assortment of 5 kinds of appetizers, and of course, our famous Tsukimi Tsukune! We will also prepare a dessert plate with a message. Why don't you celebrate with a message of your choice...
Want to eat delicious yakitori with a glass of wine for lunch? If you are in such a mood... we have prepared a course specializing in yakitori where you can enjoy Cassiwa's signature yakitori and of course our specialty, Tsukimi Tsukune.
First up is this! From Kasshiwa's 'Assorted'. We will select skewers that focus on freshness and serve them to you. *You cannot specify the skewers, but if there is something you dislike, please let us know. *We will serve them in the order they are grilled.
A popular skewer at our shop, overflowing with juicy meat juices. Eaten in a sukiyaki style with sauce and egg yolk.
Popular tsukune topped with cheese. The rich flavor of the cheese adds to it, making it a must-try.
Fatty red meat. Grilled with sauce and finished with cumin.
Grilled liver that can be eaten as sashimi, served with sesame oil and green onions.
Only selected parts around the neck are used. With basil sauce.
Grilled chicken breast with a deep flavor, seasoned with salt and horseradish.
The carefully prepared heart is free of odor and juicy.
The tail part is the most fatty. With escargot butter.
The cartilage located just below the Matsuba (clavicle) in the chest.
A classic yakitori grilled with chicken breast sandwiched between green onions.
A skewer with Asian taste topped with spicy sauce on chicken breast.
A rare cut that yields only 10 grams per bird.
A unique part of the chicken, the muscle of the stomach. The distinctive texture is irresistible.
A fragrant aroma and a firm texture.
The combination of ingredients that comes to mind with 'Napoli'.
Bite-sized complete carbonara.
The rich flavor of sea urchin is irresistible. Enjoy it together with the perfectly paired seaweed salt rusk.
The aroma of basil and the creaminess of cheese match perfectly with the saltiness of mentaiko. Best enjoyed with a crisp white wine.
The surface of the liver paste is caramelized with sugar. This is a dish that should definitely be paired with red wine.
You can choose your favorite cheese from the samples brought by the staff. 3 types... 900 yen 5 types... 1280 yen
A superb snack that offers a crispy texture and the natural sweetness of edamame.
A harmonious blend of rich flavor and aroma. Enjoying it with a refreshing drink brings blissful moments.
A classic accompaniment for wine. Assorted prosciutto.
If you come to Kassiwa, this is a must-try. Enjoy 8 different types of appetizers. Not only are they delicious, but they are also a feast for the eyes with their colorful presentation. Each one pairs perfectly with drinks. How about some before the skewers and hot pot? *The recommended order is for 1 serving for 2 people.
We packed the delicious flavors of the ingredients into a crispy pie.
Freshly scented with orange peel!
A crispy quiche with the sweetness of onions and the saltiness of bacon.
A balance of sourness and sweetness, with a hint of spiciness.
An unbeatable combination. Perfect with white wine.
A bite that brings together the harmony of umami, acidity, and sweetness of the ingredients.
Thinly sliced Wagyu beef lightly seared to lock in the umami.
Please enjoy the chicken breast from Satsuma Gokkei Oomizakura wrapped with quail egg yolk marinated in soy sauce.
The chicken and mackerel, with their different flavors, are well balanced by the sweetness and acidity of the ceviche.
The juicy texture combined with burnt soy sauce and butter is irresistible.
The umami of chicken soboro is accented by the spiciness of harissa with chili peppers.
The richness of miso and walnuts pairs perfectly with the ethnic aroma of dukkah (mixed spices).
Crispy fried Manganji stuffed with minced white fish.
Enjoy with a dressing that brings out the refreshing acidity of tomatoes. S...650 yen L...880 yen
A good balance of sweetness, saltiness, and the acidity of balsamic. A salad that pairs well with wine. S...780 yen L...980 yen
Colorful vegetables with a special Bagna Cauda sauce.
Flavor with a strong garlic taste. You can't stop.
Irresistible spicy crunchy chicken. Addictive for many.
Fried gnocchi made with sweet and fluffy pumpkin. Topped with plenty of grated cheese.
The savory flavor of meat with the freshness of olives. Perfect with wine.
The crispy texture of the kadaif captures the freshness and umami of the ingredients.
The ethnic sauce blends well! The aroma of cilantro is also excellent.
Classic French style. Served with potatoes, the skirt steak has enhanced flavor.
A synergistic effect of overflowing umami. This dish makes the wine disappear quickly.
A rich carbonara finished on a cheese bowl weighing about 4 kilograms. The rich flavor of the cheese clings to the pasta, creating a blissful taste.
The refreshing aroma of perilla is combined with the rich flavor of clams.
A perfect balance of spiciness and numbness. A taste experience combining Italian and Chinese for the first time.
A pasta that is annoyingly meaty. You can feel the concentrated flavor of beef shin.
The pasta infused with the elegant umami of tai dashi has a simple yet profound flavor.
A rich oyakodon made with luxurious use of eggs, served with condiments from Genryokaku.
Crispy grilled chicken on top of the egg. Yuzu peel adds an accent.
The spiced curry has a nice accent with the texture of onions and tomatoes.
A nostalgic taste from somewhere. This is what I like.
A specialty from the Basque region of Spain. Characterized by a dark crust, moist texture, and rich flavor.
The rich deliciousness of chocolate in a cake. Enjoy it with vanilla ice cream.
A contrast of melting cream on top of a crispy pie crust. The aroma of black tea wafts through the nose.
A compote that brings out the texture and flavor of the fruits, with a hint of vanilla.
■New World WINE ～New World Wine～■New World refers to the regions where Europeans historically settled and began new wine production. Most New World production areas have a history of less than 100 years, but they are expanding the possibilities of wine with free thinking.
Old World generally refers to wines made in Europe. Since the time of the Roman Empire when winemaking began, Old World wines have been passed down through family-owned wineries.
A very popular crisp and sweet Riesling from Mosel, loved worldwide. It has the fruity aroma characteristic of the Riesling variety. It features a refreshing acidity. Recommended for those trying white wine for the first time! Origin: Germany Variety: Riesling Glass... 780 yen Decanter... 3,000 yen Bottle... 4,600 yen
A wine that pairs well with meals. Aromas of lemon, white peach, and white flowers. It has a fresh and fruity taste with a pleasant aftertaste that invites the next sip. Origin: Italy, Variety: Trebbiano... 730 yen for decanter... 2,800 yen for bottle... 4,200 yen
A cost-effective brand crafted by a highly rated winery. It has fresh fruit flavors of tropical fruits and grapefruit. The crisp acidity lingers with a pleasant oak aroma, creating a long finish. Region: Australia Variety: Chardonnay Glass... 730 yen Decanter... 2,800 yen Bottle... 4,200 yen
Fresh with an abundance of fragrant volume. Aromas of fruits like white peach and floral notes. Spicy aroma with a smooth mouthfeel and dry taste. Crisp acidity and umami are noticeable. Origin: Japan, Variety: Yamanashi Koshu Glass…880 yen Decanter…3,500 yen Bottle…5,400 yen
Flavors of peach, apricot, orange peel, jasmine, as well as cinnamon and ginger. It has a crisp mouthfeel with a smooth tannin structure. Origin: Australia Variety: Pinot Gris Glass... 780 yen Decanter... 3,000 yen Bottle... 4,600 yen
A unique white wine blended from white and black grapes. It has a floral aroma reminiscent of herbs, with a fresh and slightly bitter taste like grapefruit and hassaku. Origin: Romania Varieties: Sauvignon Blanc / Cabernet Sauvignon... 830 yen decanter... 3,200 yen bottle... 5,000 yen
Various fruits such as mango, white peach, and citrus, along with the natural aromas of vanilla and tobacco from the oak barrel. The taste is full-bodied and well-balanced. Origin: Italy Variety: Chardonnay Glass...780 yen Decanter...3,000 yen Bottle...4,600 yen
Delicate aromas of citrus, honey, hazelnuts, and acacia flowers. A clear and refreshing Burgundy Blanc with excellent cost performance. Origin: France Variety: Chardonnay Glass... 830 yen Decanter... 3,200 yen Bottle... 5,000 yen
A red wine made from carefully selected grapes aged in oak barrels. Enjoy the elegant aromas of ripe cherries and rich fruit flavors. Origin: France Variety: Pinot Noir Glass... 780 yen Decanter... 3,000 yen Bottle... 4,600 yen
The aroma of strawberry fruit is accompanied by the scents of cocoa and chocolate. It has a soft mouthfeel with a moderate presence of cherry fruit and umami. The taste is well-balanced. Origin: Italy Variety: Montepulciano / Merlot Glass... 730 yen Decanter... 2,800 yen Bottle... 4,200 yen
A wine that pairs perfectly with meals featuring the local specialty, Chiana beef, depicted on the label. It has aromas of cherry and plum, with rich fruitiness and pleasant tannins. Especially recommended for meat dishes. Origin: Italy, Variety: Sangiovese Glass... 730 yen Decanter... 2,800 yen Bottle... 4,200 yen
Two types of grapes harvested from our own vineyard in Nanyo City Akayu were co-fermented and aged in barrels for 12 months. It features a pure and mellow fruit aroma with pleasant tannins. The characteristic is its deliciousness that seeps in smoothly. Origin: Japan Variety: Muscat Berry A / Black Queen Glass... 880 yen Decanter... 3,500 yen Bottle... 5,400 yen
A red wine bursting with flavors of raspberry and cherry. It also excels in mineral notes, offering a soft mouthfeel of ripe fruit. Origin: South Africa, Variety: Shiraz... 730 yen for decanter... 2,800 yen for bottle... 4,200 yen
A wine proposed by the Desparnu family, showcasing a 'Neo-Bordeaux' style. It features an impressive burst of fruitiness, offering a modern taste experience of a new sensation Bordeaux red wine. Origin: France, Varieties: Cabernet Franc / Merlot... 830 yen for decanter... 3,200 yen for bottle... 5,000 yen
Notes of black cherry, vanilla, and cocoa. A full-bodied and juicy wine with a good balance of acidity and fine tannins, leaving a long finish. Origin: Italy Variety: Cabernet Sauvignon Glass... 780 yen Decanter... 3,000 yen Bottle... 4,600 yen
A complex aroma where spices like cinnamon and herbs like thyme intertwine. Sweet flavors of black cherry, violet flowers, and dark chocolate. It has a solid structure, with toasty vanilla enveloping fine tannins, creating a long finish. Origin: America Variety: Petit Sirah / Zinfandel Glass... 880 yen Decanter... 3,500 yen Bottle... 5,400 yen
Refreshing citrus aroma with a hint of sweetness. Crisp and clean taste. Glass... 650 yen Bottle... 3,480 yen
Red wine + Nose ginger ale
Red wine + soda
Red wine + cassis
White wine + cassis
White wine + soda
White wine + Nose ginger ale
Sparkling wine + Cassis
Sparkling wine + orange juice
Sparkling wine + nectar juice
Sparkling wine + tomato juice
"Schwarz" means "black" in German and primarily refers to a style of black lager beer that originated in Germany. It appears black, but has a roasted malt flavor reminiscent of coffee and chocolate, while being low in bitterness. It features a sharp and clear taste typical of lagers, making it popular even among those who are not fond of dark beers.
Minoh Beer is an unfiltered and non-pasteurized beer. By bottling the yeast without filtration, it not only achieves a richer flavor but also creates a beer that excels in health and beauty aspects. Please enjoy the 'true beer' born from the abundant nature of the land. *This is in a 330ml bottle style.
Refreshing and fruity sweetness: ★★☆☆☆ Crispness: ★★★☆☆ Bitterness: ★☆☆☆☆ Mouthfeel: ★★★★☆ Aroma: ★★★★☆ Alc.: 5.0%
Citrus aroma and sharp bitterness Richness: ★★★☆☆ Crispness: ★★★★☆ Bitterness: ★★★☆☆ Smoothness: ★★★☆☆ Aroma: ★★★★☆ Alc.: 5.5%
Crisp and refreshing, easy to drink. Body: ★★☆☆☆ Finish: ★★★★☆ Bitterness: ★★☆☆☆ Mouthfeel: ★★★★☆ Aroma: ★★☆☆☆ Alc.: 5.0%
All Free
The aroma of pepper and root vegetables. Sharp and crisp aftertaste.
The elegant and refreshing aroma of cardamom. For spiced dishes.
The citrus aroma and spiciness reminiscent of Sichuan pepper blend with the deliciousness of barley shochu.
A liquor that has won the Osaka Governor's Award in the popular category at the Tenma Tenjin National Umeshu Competition, achieving a remarkable first triple crown. This is a liquor that needs no explanation. It is a rich and luxurious yogurt liquor made from fresh yogurt liquor, designed for professional use.
Grenadine syrup + mango juice + soda
【Beer】 Draft Beer (KIRIN Heartland) / Shandy Gaff / Red Eye / Beer Spritzer / Beer Spritzer Rouge 【Chuhai】 Plain / Sugar-Free Lemon / Mango / Tomato 【Highball】 Highball / Strong Highball / Ginger Highball 【Wine】 <Red> Camarelo Cabernet Sauvignon / Toscana Rosso / Cape Heights Shiraz <White> Closter Riesling / Camarelo Chardonnay / Toscana Bianco 【Sparkling Wine】 Blanc de Blanc Brut (Spain, Dry) 【Shochu】 <Sweet Potato> Asagi Usagi / <Barley> Shiramizu 【Fruit Wine / Umeshu】 Nanko Umeshu / Apple Wine / Apricot Liqueur 【Sangria】 Homemade Sangria (Red / White) 【Wine Cocktail】 Kitty (Red Wine + Nose Ginger Ale) / Spritzer Rouge (Red Wine + Sparkling Water) / Operator (White Wine + Nose Ginger Ale) / Spritzer (White Wine + Sparkling Water) / Kir Royale (Sparkling Wine + Cassis) 【Soft Drinks】 Orange Juice / Mango Juice / Tomato Juice / Fujiya Nectar / Nose Ginger Ale / Oolong Tea *Last order is 90 minutes (Please order one glass per person when the glass is empty) *Glass exchange system *Excessive leftover drinks may incur additional charges. *Enjoy your gathering, gentlemen and ladies.
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