Uwasa no Kinpa
うわさのきんぱ
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可以享受手工制作的韩国料理的温馨餐厅
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Please make reservations 2 or 3 days in advance for the course meal. The course meal includes all-you-can-drink. Time limit is 2 hours, and last order is 30 minutes before the end of the course. We accept orders other than the course meal during the time. Extension of the course, 1 hour is ￥900 per person.
Please make reservations 2 or 3 days in advance for the course meal. The course meal includes all-you-can-drink. Time limit is 2 hours, and last order is 30 minutes before the end of the course. We accept orders other than the course meal during the time. Extension of the course, 1 hour is ￥900 per person.
Korean beer that is sweet and has a smooth finish like carbonated water.
Special Tavern's Lemon Sour 490 yen, Yuzu 490 yen, Ume 490 yen, Tomato 490 yen, Micho (Pomegranate) 560 yen
A representative soju from Korea, Alc. 16.9%. We also have plum, muscat, and the newly released lemon.
We use Korean corn silk tea. Please enjoy our delicious Hige Tea High.
Alc. 6%
Alc. 6% sweet and delicious makgeolli with a fragrant chestnut aroma. Recommended for women.
Alc. 6% lightly flavored with the taste of toasted rice. Enjoy the savory flavor.
Alcohol 6% live lactic acid bacteria makgeolli, slightly effervescent and refreshingly delicious.
A beverage made by blending black beans with makgeolli, offering a rich flavor and aroma. Due to the inclusion of black beans, the color also becomes somewhat brownish.
Korean Grape Juice
Gimbap with 8 types of ingredients, full size (single item)
Gimbap with 8 types of ingredients, half size (single item)
Ttok: A Korean soup dish that contains oval-shaped rice cakes made from glutinous rice, served with three side dishes.
Tock: a Korean soup that contains small round rice cakes made from glutinous rice.
Ttok Manduk with 3 side dishes. Ttok Manduk contains dumplings.
Sundubu Jjigae a la carte
Sundubu Jjigae + Rice + 3 Side Dishes 'Available after lunch hours'
Namul Bibimbap single item
There is a half set of cold noodles and kimbap. (1,470 yen)
A slightly spicy cold noodle dish with homemade sauce, served with a half set of Kimbap. (1,570 yen)
Korean udon, served with kimchi
Korean handmade dumplings, served with three side dishes
We have rice with packle. A large serving is available for 300 yen.
We have a daily soup prepared.
We prepare a variety of side dishes daily, including kimchi, namul, and others.
A daily special soup with kimchi, namul, and various other side dishes prepared daily.
This is a chijimi filled with plenty of seafood.
Full of vegetables, this is original Toppoki. We offer toppings of dangmyeon (thick sweet potato noodles) and cheese. Both pair perfectly with Toppoki.
Korean sweet potato noodles, with a chewy texture that is delicious.
Korean sweet potato noodles, with a chewy texture that is delicious.
This is oden made with white fish such as sea bream, cod, swordfish, and stonefish.
This is a salty omelette with chopped green onions and carrots. It is wrapped with Korean seaweed.
Spicy stir-fried baby octopus
Korean Chawanmushi
You can choose three types from various kinds of namul.
Delicious kimchi.
A type of salted seafood made from the entrails of cod, marinated in chili pepper, garlic, gochujang, sesame oil, and other ingredients.
Stir-fried dried squid with a sweet and spicy flavor. Perfect as a beer snack.
Delicious chicken sauce is included. 3 pieces for 680 yen, 8 pieces for 1,700 yen, 10 pieces for 2,100 yen. Crispy coating with juicy chicken inside.
Delicious chicken mu is included. 3 pieces for 680 yen, 8 pieces for 1,700 yen, 10 pieces for 2,100 yen. Wrapped in a crispy coating with a unique sauce.
A popular seafood chijimi combined with kimchi. The best collaboration!!
Popular Korean snack
Warm tofu with stir-fried kimchi and tuna is a dish that pairs very well.
Gimbap, Jeon, Japchae, Korean Omelette, 3 pieces of Yangnyeom Chicken, 3 pieces of Fried Chicken. The variety pack for 3-4 people is a takeout item and can be ordered by phone up to the day before.
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