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天妇罗寿司海鲜 米福 Shamine松江店
天ぷら海鮮米福 シャミネ松江店 / Tempura Kaisen Komefuku Chamine Matsue Branch
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利用当地食材的天妇罗和海鲜魅力
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Yonefuku Tasting: Mortar-nabe Course
This is a luxurious special course featuring ingredients from the San'in region. A total of 7 dishes including assorted sashimi with fresh sashimi, Daisen chicken, seafood from Sakaiminato, Okuidumo pork, etc., allow you to fully enjoy the blessings of the San-in region. Finish with a special hot pot of Okuidumo pork in a refreshing yuzu salt soup.
A sumptuous course featuring fresh seafood and deep-fried dishes. Enjoy seafood such as four kinds of seasonal sashimi, shrimp and salmon spring rolls, and Sakaiminato crab cream croquettes. You can also enjoy salads made with local ingredients such as nebari-kko and lotus root, and freshly fried tempura. Finish off this 7-course meal with a warming seafood chige hot pot that is packed with the delicious flavor of oysters.
Clam soup, salad, and a small side dish included
Includes clam soup, salad, and a small side dish
Other Seafood Tempura (A La Carte) menu items are as follows: Squid 280 yen, Whiting 260 yen, Blackthroat Seaperch from the San'in region 380 yen, Pufferfish 310 yen, Scallop 440 yen, Large Squid Tentacle Skewers 620 yen, Shishamo 270 yen, Spicy Cod Roe 320 yen, Grilled Flying Fish: 350 yen, Mozuku Seaweed: 230 yen
Other Creative Tempura (A La Carte) menu items are as follows: ・Chicken Breast with Ume and Shiso Roll 260 yen ・Camembert Cheese 410 yen ・Mochi Cheese 280 yen ・Chikuwa 160 yen ・Soft Boiled Egg 310 yen
Other Vegetable Tempura (a la carte) menu items are as follows: Eggplant 250 yen, Onion 180 yen, Asparagus 260 yen, Yam 190 yen, White Leek 190 yen, Shiitake 250 yen, Lotus Root 180 yen, Pumpkin 190 yen.
Available from 2 servings
Available from 2 servings
Available from 2 servings
Other Topped Sushi menu items are as follows: ・Spilled Ikura 1 Piece 520 yen ・Negitoro Tororo 1 Piece 440 yen ・Firefly Squid in Soy Sauce 1 Piece 390 yen ・Shrimp Tempura with Mayonnaise 1 Piece 430 yen ・Sea Urchin 1 Piece 490 yen
Other Nigiri Sushi menu items are as follows: Tuna 2 pieces 430 yen, Chutoro 2 pieces 680 yen, Sea Bream 2 pieces 470 yen, Bonito 2 pieces 460 yen, Grilled Nodoguro 2 pieces 610 yen, Today's Blue Fish (Hiramasa or Yellowtail) 2 pieces 460 yen, Today's White Fish 2 pieces 470 yen, Today's Special Fresh Fish 2 pieces 550 yen
Other Nigiri Sushi menu items are as follows: - Red Shrimp 2 pieces 480 yen - Octopus 2 pieces 480 yen - Egg 2 pieces 380 yen - Inari 2 pieces 330 yen
Lemon, Plum, Kyoho Grape, Mango, Lime, Shikuwasa
Ginger ale + Grenadine
Orange juice + peach
Lime + Mint
Ginger Ale + Lime
Elderflower + Orange + Ginger Ale
White Peach + Orange + Lime
Yuzu + Orange + Lime
Sake (Warm or Room Temperature)
A super dry sake that has a strong umami and acidity amidst the spiciness. [Matsue City / Rihaku Brewery / Rice: Gohyakumangoku / Sake Meter Value: +13]
A clean and well-balanced sake. [Yasugi City / Yoshida Sake Brewery / Sake Rice: Sake Suitable Rice / Sake Meter: +3.5]
A sake characterized by a crisp and refreshing acidity. [Oki County, Oki Island Town / Oki Brewery / Rice: Yamada Nishiki / Sake Meter Value: +5]
Despite its name, it has an addictive flavor that is appealing. [Shimane Prefecture / Sake Meter Value: +5]
A fragrant aroma like apples, with a fruity taste. [Ochi District, Onan Town / Yochigetsu Brewery / Sake Rice: Hattan Nishiki / Sake Meter Value: -1]
Soft and easy to drink with a gentle flavor. [Izumo City / Fuji Sake Brewery / Sake Rice: Yamada Nishiki / Sake Meter Value: +5]
A sake with deep flavor and richness, and a clean finish. [Matsue City / Li Bai Sake Brewery / Sake Rice: Yamada Nishiki / Sake Meter Value: +3]
Rich ginjo aroma and a crisp taste that highlights the umami of the rice. [Ota City / Ichinomiya Brewery / Rice: Sakonishiki / Sake Meter Value: +5]
Shimane Prefecture
On the rocks or with water
Water, hot water, on the rocks, with oolong tea (+50 yen), with soda (+50 yen)
Water, hot water, on the rocks, with oolong tea (+50 yen), with soda (+50 yen)
Red or White
Chardonnay
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