Japanese Sake Bar87
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Takoyaki with plenty of dashi, fluffy and melty
We go directly to the farmers in Mitaka to buy!
A hearty miso stew with large chewy motsu pieces.
Perfect for spreading on crackers. Packed with beauty-enhancing ingredients.
Homemade miso-pickled tofu, homemade Matsumae pickles, etc.
I want you to enjoy the seasonal sake of one brewery throughout the year and get to know the taste of the brewery. In order for you to become a fan of the brewery, we rarely change the breweries we handle. Please also savor the feelings of the brewery owners towards sake brewing together.
Our menu offers a balanced selection ranging from fragrant ginjo sake to robust yamahai and kimoto sake. Of course, we also have aged sake. It is a lineup where you will definitely meet your favorite sake.
We change the glass depending on the taste of the sake. Please enjoy the differences in aroma and taste with 9 types of sake vessels.
We also offer a wide variety of shochu and awamori. Our shochu is aged in jars and served with ice made from prepared water.
From 650 yen
Hachinohe City, Aomori Prefecture
Akita City, Akita Prefecture
Nakanoto Town, Kashima District, Ishikawa Prefecture
Anbara-cho, Fukui City, Fukui Prefecture
Iga City, Mie Prefecture
Okaya City, Nagano Prefecture
Mizunami City, Gifu Prefecture
Shiso City, Hyogo Prefecture
Miyoshi City, Hiroshima Prefecture
Kure City, Hiroshima Prefecture
Higashihiroshima City, Hiroshima Prefecture
Fukuyama City, Hiroshima Prefecture
You will always find the best cup here.
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