台湾Vegan料理

■Taiwanese Medicinal Drink■Appetizers: 3 Dishes■Fried Dish: Large Chicken Chop (Dachipai)■Steamed Dish: Lotus Leaf Sticky Rice with Mountain Mushrooms■Hot Pot: Papaya and Codonopsis Yuzhu Hot Pot (Medicinal Hot Pot for Liver and Heart Protection)■Stir-fried Seasonal Vegetables: Celery and Wood Ear Mushrooms with Goji Berries and Sesame Oil Spinach (Stir-fried Goji Berries and Spinach)■Stewed Dish: Vegetarian Crab with Tofu and Vermicelli, Sweet and Sour Fish Fillet (Sweet and Sour Vegetarian Fish)■Main Dish: Medicinal Pine Nut Congee (Pine Nut Porridge)■Dessert: Medicinal Sweets■Closing: Medicinal Tea

1 Black Pepper Beef Steak 2 Mapo Tofu 3 Shiitake Mushroom with Oyster Sauce 4 Cucumber and Dried Tofu 5 Three Cup Chicken 6 Luohan Vegetarian 7 Red Braised Pork Ribs 8 Sticky Rice 9 Shark Fin Soup 10 Taiwanese Style Braised Eggplant 11 Herbal Soup 12 Oolong Tea

■Appetizers 3 dishes■Vegetable and Squid Stir-fry with Bell Peppers■Fried Dishes Mushrooms, Vegetables■Steamed Dishes/Salad Steamed Vegetables■Hot Pot Individual Medicinal Hot Pot■Main Dish Mapo Tofu■Seasonal Dish Grilled Scallops and Chicken Skewers (Shiitake, Abalone, Sea Cucumber Sweet Simmer)■Main Dish Black Pepper Beef Tenderloin (Black Pepper Beef Steak)■Dessert Today's Dessert■Closing High Mountain Cedar Valley Oolong Tea