神楽坂 鉄板焼 向日葵

■週年紀念日、生日、商務聚餐等特別套餐■本店的沙朗牛排僅採用嚴選的A5級母牛製作。雖然呈現大理石狀，但脂肪很輕，具有母牛特有的細膩柔軟的口感，脂肪在嘴裡融化，具有獨特的風味。這是一個豪華套餐，其中包括從水槽中直接捕撈的活龍蝦、活鮑魚以及 A5 級日本黑毛和牛裡肌牛排。櫃檯座位有限。請儘早預訂。 *您可以從 3 種飲料菜單中選擇 3 杯您喜歡的飲料。 ＜選單範例＞ 選單可能會根據供給狀況等而變化，敬請注意。 ■雪蟹沙拉■推薦菜■海鮮烤肉■鐵板燒鮑魚■鐵板燒大龍蝦■清新口氣■烤有機蔬菜■和牛沙朗牛排■蒜蓉米飯■湯■醬菜■甜點■神樂坂茶店的焙茶※和牛沙朗牛排可以換成菲力牛排。菲力牛排：+4000日圓 夏多布里昂牛排：+8000日元

◆紀念日、生日、商務聚餐等特別套餐◆ 嚴選A5級母牛，製作出最高品質的牛肉夏多布里昂牛排。只有母牛才能提供的細膩柔軟的質地賦予它獨特的風味。包含從水槽中取出的活龍蝦與活鮑魚、以及嚴選黑毛和牛的A5等級夏多布里昂牛排的極致奢華套餐。請注意，櫃檯座位數量有限。請儘早預訂。 *您可以從 3 種飲料菜單中選擇 3 杯您喜歡的飲料。 ＜選單範例＞ 選單可能會根據供給狀況等而變化，敬請注意。 ■雪蟹沙拉■推薦菜■海鮮燒烤■鐵板鮑魚■鐵板龍蝦■清新口氣■有機烤蔬菜■黑毛和牛夏多布里昂牛排■蒜香米飯■湯■醬菜■甜點■神樂坂茶館的焙茶

我們提供以鮑魚、龍蝦和黑毛和牛裡肌牛排為主的時令美食。櫃檯座位有限。請儘早預訂。 ＜選單範例＞ 選單可能會根據供給狀況等而變化，敬請注意。 * 雪蟹沙拉 * 推薦菜色 * 海鮮烤肉 * 鮑魚鐵板燒 * 龍蝦鐵板燒 * 清新口氣 * 烤有機蔬菜 * 黑毛和牛裡肌牛排 * 蒜蓉米飯 * 湯 * 醬菜 * 甜點 * 神樂坂茶館的焙茶 ■黑毛和牛裡肌牛排可以換成菲力牛排。菲力牛排：+4000日圓 夏多布里昂牛排：+8000日元

我們提供以鮑魚、龍蝦、夏多布里昂牛排為主的豪華套餐。櫃檯座位有限。請儘早預訂。 ＜選單範例＞ 選單可能會根據供給狀況等而變化，敬請注意。 * 雪蟹沙拉 * 推薦菜色 * 海鮮燒烤 * 鐵板燒鮑魚 * 鐵板燒大龍蝦 * 宮廷清潔劑 * 有機烤蔬菜 * 特選黑毛和牛夏多布里昂牛排 * 蒜香米飯 * 湯 * 醬菜 * 甜點 * 神樂坂茶館的焙茶

■Special course for anniversaries, birthdays, and dinners ■Mukohi hibiscus course with 3 drinks! Our sirloin steak is made from carefully selected A5 rank female beef only. The delicate and tender texture and melt-in-your-mouth fat of this marbled beef is exceptional. This sumptuous course includes live abalones from a tank, A5-rank sirloin steak of female Wagyu beef, and a seasonal dish. We do not accept seat reservations. Please make your reservation as early as possible. *You can choose 3 glasses of your favorite drink from the 3-drink menu. ＜The menu is subject to change depending on availability and other factors. Please note that the menu is subject to change due to availability. Zuwai crab salad ■Recommended dish ■Yaki seafood ■Seasonal dish ■Teppanyaki abalone ■Chopstick rest ■Grilled organic vegetables ■Japanese black beef sirloin steak ■Garlic rice ■Bowl ■Konomono ■Dessert ■Hojicha from Kagurazaka tea shop ■Japanese black beef sirloin steak can be replaced with a fillet steak. Hire steak +¥6000Chateaubriand +¥11000

Special courses for anniversaries, birthdays, and dinners ■Our fillet steak is made only from carefully selected A5-rank female beef. The delicate and tender texture and melt-in-your-mouth fat of this marbled beef is exceptional. This luxurious course includes live lobster from a tank, live abalone, and A5-rank fillet steak of female Wagyu beef. We do not accept seat reservations. The number of seats at the counter is limited. Please make your reservation as early as possible. You can choose 3 glasses of your favorite drink from the 3-drink menu. ＜The menu is subject to change depending on availability and other factors. Please note that the menu is subject to change due to availability. Zuwaigani-Salad■Suggested dish■Grilled seafood ■Teppanyaki abalone ■Teppanyaki lobster ■Chopstick rest ■Grilled organic vegetables ■Japanese black beef fillet steak ■Garlic rice ■Bowl ■Konomono ■Dessert ■Hoji tea from a Kagurazaka tea shop The Japanese black beef fillet steak can be changed to a chateaubriand steak. Chateaubriand + ¥4000

We offer seasonal delicacies such as abalone, lobster, and special filet steak as the main course. Seat selection is not available. The number of seats at the counter is limited. Please make your reservation as early as possible. ＜The menu is subject to change depending on availability and other factors. Please note that the menu is subject to change due to availability. *Zuwai crab salad *Suggested dish * Grilled seafood * Teppanyaki abalone * Teppanyaki lobster * Chopstick rest * Grilled organic vegetables * Specially selected Japanese black beef fillet steak * Garlic rice * Bowl * Pickles * Dessert * Hojicha from a tea shop in Kagurazaka ■You can change the Japanese black beef fillet steak to chateaubriand. Chateaubriand + ¥4000