壽司屋 銀藏 神谷町城山トラストタワー店
すし屋 銀蔵 神谷町城山トラストタワー店 / Sushiya Ginzo Kamiyacho Shiroyama Trust Tower Ten
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15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 12/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
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This is a meal-only course. It is recommended for lunchtime banquets, celebrations, and memorial services.
The menu features seasonal dishes such as a sashimi platter, chicken and mushroom hot pot, and Saury grilled in the Saikyo style. We recommend this for year-end and New Year’s parties, get-togethers with friends, and both celebratory and memorial occasions. We also accommodate lunchtime banquets. Food only: 3,000 yen
This special course lets you savor a selection of fresh sashimi and sushi carefully crafted by our master chefs. Featuring exquisite dishes that highlight the natural flavors of the ingredients, this menu is perfect for business entertaining, banquets, and special occasions. Please enjoy a luxurious experience alongside the flavors of the season. Food only: 4,000 yen
This luxurious course features Japanese Black beef shabu-shabu for each guest. The special flavors created by the combination of seasonal ingredients and delicate culinary techniques make this the perfect choice for business entertaining, anniversaries, and other special occasions. Please enjoy a blissful, heartwarming experience. Food only: 6,000 yen
Small 490 yen, Large 890 yen
Barley Shochu Bottle 2,800 yen
Barley Shochu Bottle 4,800 yen
Sweet Potato Shochu Bottle 3,630 yen
Rice Shochu Bottle 5,060 yen
Mega Jug each 680 yen
Bottle 3,800 yen
Bottle 6,100 yen
・Seared Bonito (1 piece)…200 yen・Pacific Saury (1 piece)…240 yen
Egg, Inari, Sardine, Sardine with plum paste, Tobikko gunkan, Squid, Negitoro gunkan, Toro-taku gunkan
・Binchou tuna・Marinated binchou tuna・Saba (mackerel)・Grilled saba with seaweed salt・Kohada (young gizzard shad)・Sweet shrimp・Steamed shrimp・Eel・Crab miso gunkan
・Horse mackerel・Horse mackerel with plum paste・Red meat・Marinated tuna・Red meat with seaweed salt・Fresh sea bream・Fresh sea bream with seaweed salt grilled・Fresh sea bream with perilla jelly ponzu・Salmon・Salmon with seaweed salt grilled・Salmon with perilla jelly ponzu・Fin・Fin with seaweed salt grilled・Fin with perilla jelly ponzu・Whelk・Boiled octopus・Raw red shrimp・Eel with cream cheese・Crab meat gunkan
Medium fatty tuna, medium fatty tuna with seaweed salt grilled, conger eel, herring roe, green onion sprouts, sweet shrimp, salmon cream cheese, squid with sea urchin
Scallop, grilled scallop with sea salt, scallop with perilla jelly ponzu, abalone, ikura gunkan
Red clam, fatty tuna, sea urchin gunkan
Natto roll, Ume shiso roll, Pickled vegetable roll, Mountain burdock roll, Tear roll (wasabi roll), Kanpyo roll, Cucumber roll
・Mentaiko roll ・Tekka roll ・Negitoro roll ・Toro-taku roll ・Anago cucumber roll
We used a half fillet of fatty mackerel, wrapped with perilla leaves, pickled ginger, cucumber, and sesame. It's very filling.
Negitoro, Ikura, Crab Meat
Bintoro Tuna, Chutoro, Akami
Salmon, Salmon Jelly with Ponzu Sauce, Seared Salmon
Squid, Salmon, Sweet Shrimp
Horse Mackerel, Pickled Mackerel, Kohada
Squid, Bonito, Sardine, Kohada, Sweet Shrimp, Red Shrimp, Whelk
・Lean meat・Salmon・Octopus・Engawa・Sea bream・Shako・Pickled mackerel・Horse mackerel・Scallop
・Herring roe・Salmon roe
Medium fatty tuna, abalone
・Red clam・Fatty tuna・Sea urchin
Half 380 yen
Half 420 yen
This is a menchi katsu made by pounding squid tentacles and flesh. Enjoy the aroma and texture of the squid.
The mentaiko is fried lightly, without overcooking it.
