日本料理 あづま

Very luxurious special set meal with mini Japanese unaju

Chef's carefully selected menu with seasonal ingredients

Eel Gozen" - Japanese eel grilled tender and plump over charcoal

Chiba Prefecture Shiawase Kizuna Beef Shabu Shabu Shabu" using Chiba Prefecture's brand beef "Shiawase Kizuna Beef". This menu allows you to enjoy the luxurious taste of this dish with colorful vegetables.

Choshi Fishing Kinmedai Shabu Shabu Shabu, which allows you to enjoy fresh Kinmedai from Choshi. This menu allows you to enjoy the luxurious taste of this dish with colorful vegetables.

For a luncheon with close friends and relatives! Enjoy the view from the top floor and delicious food! Enjoy an enjoyable lunch time with conversation in the bright sunlight and dishes using local and seasonal ingredients. Recommended for tourists visiting Naritasan Shinshoji Temple and other places! Directly off the Narita IC of the Higashi-Kanto Expressway! Free parking for large buses! Tour guides and crew for bus tours are available on a separate menu. Please contact us for details.

Enjoy the luxury of eel stew made with Japanese eel, grilled to a soft and fluffy texture over binchotan charcoal.