炭火烤雞串 久保
炭火焼きとり くぼ / Charcoal Grill Kubo
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
最新情報
極上的炭火燒鳥隱藏餐廳
推薦亮點
評分
評論
照片
菜單
烤雞串久保推薦套餐!以實惠的價格享用我們各種招牌菜♪ 我們也推薦來自三瀨雞的烤雞腿。是各種宴會的完美選擇♪ ≪套餐內容≫ 共11道菜 ◆小菜◆博多當地人的下酒佳餚♪ 醋漬內臟◆廚師精選沙拉◆5種烤雞 ・我們的特色菜!豬大腸 ・五花肉 ・豬肝 ・雞腿 ・雞胗◆三瀨雞腿◆內臟火鍋◆餐後配麵條或粥 *至少3人起訂(12人及以上請致電預訂。) *烤雞種類可能因當日供應情況而有所變化。 *圖片僅供參考。
九州特色料理及雞肉料理套餐!以實惠的價格享用我們各式招牌菜♪ ≪套餐內容≫ 共11道菜 ◆小食◆三瀨烤雞腿◆主廚精選沙拉◆4種人氣特色烤雞串: ・本店特色!豬大腸 ・牛舌 ・雞胸肉 ・雞肝◆炸雞◆內臟火鍋◆餐後配麵條或粥 *至少3人起訂(12人以上請致電預訂。) *烤雞串種類可能因當日食材供應情況而有所調整。 *圖片僅供參考。
本套餐包含我們的招牌烤雞串!我們接受各種宴會預訂,包括歡樂派對、迎新會、年末新年派對以及閨蜜聚會! ≪套餐內容≫ 共11道菜 小菜 博多風味佐酒小吃♪ 醋拌內臟土豆沙拉 精選蔬菜串(2種) 人氣特色烤雞串(5種) - 我們的招牌! 豬大腸 - 五花肉 - 豬肝 - 豬腿肉 - 豬胗 烤飯糰或粥 *圖片僅供參考。 *至少3人起訂 *烤雞串的種類可能會根據當日食材供應情況而有所調整。
以本店招牌烤雞串為核心的套餐!經理推薦的「三瀨雞腿烤肉」也包含在套餐內♪ ≪套餐內容≫ 共12道菜 小份 三瀨雞腿烤肉 主廚精選沙拉 精選蔬菜串(2種) 人氣特色烤雞串(6種) - 本店特色! 豬大腸 - 牛舌 - 豬肝 - 豬腿肉 - 豬胗 - 帶骨牛小排 烤飯糰或粥 *3人以上適用。 *12人以上預約請來電諮詢。 *烤雞串種類可能因當日食材供應情況而有所調整。
Kumamoto produced red meat
Rare
Directly sourced from Kagoshima
1 piece
1ヶ
2 pieces
Simmered chicken bones for 5 hours!!
With butter and soy sauce
With basil and cheese
Uses pork sagari
Chicken breast, Intestine, Tongue, Gizzard, Liver
Assortment of 5 types + thigh, neck, pork belly, 2 types of vegetables
Plum and Wasabi
Three pieces
One serving
Origin: Australia Variety: Shiraz A wine with nuances of concentrated blueberries and the spiciness typical of Shiraz. It achieves a well-balanced wine thanks to the acidity that brings these elements together! Red wine medium to full body.
Origin: France / Southern Rhone Variety: Grenache Syrah. A pioneer of biodynamics in the Rhone, consistently achieving high scores. Juicy and meaty body creates a smooth and gentle flavor. Red wine full-bodied.
Origin: Chile Variety: Cabernet Sauvignon. It has aromas of ripe plums and berries, along with the scent of tobacco leaves. On the palate, it has a moderate structure, rich in tannins, and possesses a delicate yet complex character. Red wine, medium body.
Origin: Spain / Family Variety: Using grapes from 40-year-old ancient Monastrell vines! The tannins are sweet and velvety, and the ripe fruit is very juicy. A wonderful wine with a long finish! Red wine, full-bodied.
Origin: France / Cote du Rhone Variety: Grenache Blanc, Viognier, Roussanne, Picpoul Aromas of fruits reminiscent of pear and peach, floral notes evoking lilies, hints of honey, and a mineral quality with a limestone feel. Dry white wine.
Origin: France / Côtes du Rhône Varieties: Grenache Blanc, Roussanne, Viognier, Clairette, Bourboulenc. It has complexity and elegance, perfectly matching a rounded freshness. The finish carries a pleasant hint of anise aroma. Dry white wine.
Origin: Italy, Abruzzo Region Variety: 100% Trebbiano. This high-quality white wine is made from hand-picked grapes grown entirely in our own vineyards! It features a rich aroma of fresh young leaves and has a fresh and fruity character, made with 100% Trebbiano grapes. Dry white wine.
Medium...600 yen, Small...500 yen
One cup... 580 yen, Two cups... 980 yen
Recommended on the rocks in ANA First Class.
Recommended on the ANA First Class, various rocks are recommended.
Recommended with various rocks served in ANA First Class.
Recommended on the rocks in ANA First Class.
Soda, Oolong, Orange each
Soda, Orange, Grapefruit each
Soda, Orange, Grapefruit each
Oolong Orange each
Shandy Gaff, Red Eye each
Glass... 400 yen, Keep... 2,500 yen
・Glass…400 yen ・Keep…2,500 yen
Glass... 450 yen, Keep... 2,600 yen
Each
Rich aroma with a mellow and deep sweetness; a limited sake aged for 10 years.
A unique strength and robust flavor made with black koji.
Soft sake quality brewed with white koji and straightforward sweetness.
Shochu made using the rice 'Hinohikari' from Kagoshima Prefecture, crafted by hand. Elegant aroma and flavor.
The aging effect of the ceramic jar results in a very mellow and clean flavor.
It has the original deliciousness of sweet potato shochu.
With a rich aroma and sweetness felt from the Kamezubo brewing method, a full-bodied and exquisite flavor spreads throughout the mouth.
Crisp yet rich in flavor with a pleasant aroma, it has a very well-balanced taste.
You can enjoy a refreshing throat feel. Recommended for women.
It has sweetness and a strong flavor of sweet potato. If you want to drink it with hot water from the Kujira series, this is the one.
You can enjoy a smooth and pleasant mouthfeel, but it intentionally does not become overly refined, allowing you to feel a robust flavor.
A shochu with a fruity flavor similar to white wine. It is made 100% from sweet potatoes without using rice koji.
Strong aroma of sweet potato, truly embodies the essence of sweet potato. A rich and flavorful shochu.
With a smooth and mild taste, the aroma of sweet potato is not very pronounced, but when savored slowly, the sweetness becomes prominent.
It is a rich and dry authentic type, but it has depth, a smooth mouthfeel, and a pleasant aftertaste.
It has a soft mouthfeel, but a rich sweetness quickly spreads in the mouth.
It has a fruity aroma and a soft sweetness.
A super popular shochu made with 50% raw chestnuts. You can enjoy the sweetness of the chestnuts. It has no peculiarities and is recommended for women as well.
This is an awamori created with the concept of allowing you to casually enjoy a taste reminiscent of aged sake.
Characterized by a rich depth from the ingredients and a sharp aftertaste.
By putting effort into the process, it captures the rich aroma reminiscent of black sugar syrup, emphasizing the characteristics of black sugar shochu.
Refreshing aroma and a crisp, light mouthfeel.
Sour... 580 yen, Non-alcoholic cocktail... 380 yen
Sour... 580 yen Non-alcoholic cocktail... 380 yen