火鍋 藥膳 なつめ 京橋店
火鍋 薬膳 なつめ 京橋店 / Herbal Hot Pot Natsume Kyobashi
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追求健康與美的藥膳火鍋專門店
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菜單
【標準麻辣/白湯藥材雙色火鍋】加入辣椒、胡椒、花椒的辣藥材麻辣湯。用當歸和人參製成的營養豐富的藥用熱水湯。當歸和人參被視為萬用藥,建議容易感到寒冷或疲倦的人服用。可以享受當季食材與增強免疫力所必需的藥湯相結合的標準套餐。 【4種前菜拼盤】時令前菜與開胃酒 【蔬菜蘑菇拼盤】時令蔬菜8種、粉絲、凍豆腐、時令蘑菇4種 【海鮮拼盤】時令海鮮3種、白魚醬 【肉類拼盤】豬肩肉、雞腿肉、瘦肉
【藥菇湯、辣味三色藥膳火鍋】使用牛肝菌、松茸等多種珍貴菌類,精心燉製,濃縮味道與營養的藥菇湯。推薦給想要感到精神煥發或改善身體狀況的人。可以享受排毒必備的當季蘑菇和醇香的藥用蘑菇湯的結合的套餐。 【4種前菜拼盤】時令前菜及開胃酒 【蘑菇拼盤】時令7種蘑菇 【蔬菜拼盤】時令8種蔬菜、粉絲、凍豆腐 【海鮮拼盤】時令3種海鮮、白魚醬 【肉類拼盤】豬肩肉、雞腿肉、鴨肉 【尾菜」中【肉味雞肉麵,
【酸菜魚湯、辣清湯藥材三色火鍋】從四川重慶搬過來的酸菜魚湯。 Sōcai 是一種由發酵蔬菜製成的中國泡菜。推薦給那些想要緊緻、光澤和滋潤的人。可以享用美膚必需品——膠原蛋白球、魚翅、蘑菇之王——松露鹽的套餐。 【4種前菜拼盤】時令前菜和開胃酒 【美膚套餐】膠原蛋白球,魚翅,松露鹽 【蔬菜蘑菇拼盤】時令蔬菜8種,粉絲,凍豆腐,時令蘑菇4種 【海鮮拼盤】時令海鮮3種,海膽醬 【肉類拼盤】豬肩肉,【海鮮豆腐裡,時令海鮮3種,海膽醬 【肉類拼盤】豬肩肉,【時令豆腐味 今日茶味」今天茶肉醬,
Three-color hot pot of medicinal herbal soup with hot and cold spices and white hot water The chicken soup has been used as a medicinal ingredient in the Chinese imperial court. Since ancient times, it has been considered a cure-all for all illnesses and has been designated as a natural treasure and prized as a "medicinal bird. As a special ingredient, we also offer a suppon, which is a treasure trove of collagen and vitamin C, essential for anti-aging care. Recommended for those who want to "gain strength," "have elasticity and luster," and "be energetic. This special course is recommended for those who are particular about health and beauty through food.
【百花藥材火鍋套餐】「百花藥材火鍋」形狀像華麗的花束,是用多種時令蔬菜像花束一樣排列而成的藥材火鍋。非常適合想要「平衡身體」或擔心腫脹的人!適合生日或慶功宴。 當天的湯請向工作人員索取。
Hot and spicy soup, hot and spicy soup, and mushroom soup. YAKUZEN NABE LUNCH COURSE is available only at lunch time. It is also suitable for those who enjoy yakuzen nabe for the first time. This course is held irregularly. Please check if reservations are available on the Eat Log website*.
Large size 900 yen Change to lamb meat +100
We have combined 12 types of medicinal small bowls that pair well with alcohol and carefully cooked congee full of flavor. Enjoy a gentle meal unique to jujube that accompanies a healthy night.
A rich herbal seafood spicy soup with plenty of ocean blessings such as shrimp, scallops, and white fish. Supports beautiful skin with collagen and minerals, and the spicy soup is also great for coldness and lack of appetite. The low-calorie vermicelli provides satisfaction and is recommended for weight care.
A mellow seafood vermicelli made with a white soup that incorporates the umami of seafood. The rich broth is packed with nutrients from the sea that are beneficial for fatigue recovery and vitality. It gently seeps into the body, providing a comforting experience that soothes the heart, making it a bowl of herbal medicine.
Carefully infused with medicinal ingredients such as jujube and goji berries. A classic medicinal sake with a subtle herbal aroma and sweetness.
Carefully infused with medicinal herbs such as goji berries, pine nuts, and cloves. A punchy aroma of cloves with a rich and distinct flavor of black currant.
Carefully infused with medicinal herbs such as Korean ginseng, cinnamon, and lotus seeds. A delightful flavor with the sweetness of cinnamon and the rich combination of peach liquor.
Carefully infused with medicinal herbs such as fennel, dried tangerine peel, and dried ginger. The sweet aroma reminiscent of anise pairs well with the refreshing scent of tangerine peel, creating a unique herbal flavor that complements bergamot orange.
Based on Keemun black tea, with added yuzu juice, pulp, lemon, and blood orange pulp. A refreshing drink with a citrus aroma.
Based on Keemun black tea, with added passion fruit juice, pulp, and blood orange pulp. The acidity and sweetness of Keemun black tea and passion fruit combine for a rich drinking experience.
You can enjoy it on the rocks, with soda, with water, or with hot water, so please let us know your preference.
Impactful aromas and richness of blackberry, black pepper, and bitter chocolate, with elegance.
Complex aromas of balsamic, dark fruits, and licorice; heavy smoothness that is elegant.
A unique wine with aromas of lemon, apricot, herbs, and nuts, with a moderate acidity.
Exotic aromas of wood, nuts, and tropical fruits; elegant and smooth
Aroma of red berries like cherry and raspberry; dry with a pleasant mouthfeel
A blend of jasmine tea and osmanthus green tea. The flower is a carnation. Served in a pot.