Storytellers at Cliff Castle Casino Hotel

Cocktail Sauce, Lemon Wedge

Stracciatella Cheese and Cream encased in Mozzarella, Heirloom Tomato, Lemon Oil, Crushed Pink Peppercorn, Sea Salt, Balsamic Reduction

Toasted Pistachios, Blue Cheese Crumble, Chopped Hickory Bacon, Citrus Vinaigrette

Steak Bites – Deep Fried and served with Honey Mustard and Tomato Bacon Jam

Served with Naan

Chef Inspired

Mixed Seafood Chowder

Grilled Romaine Lettuce, Caesar Dressing, Lemon Wedge, White Anchovy, Heirloom Cherry Tomato, Shaved Parmesan, Parmesan Tule, Croutons

Iceberg Lettuce, Heirloom Tomato, Sweet Pickled Red Onion, Hickory Bacon, Citrus Vinaigrette

Heirloom Tomato, Cucumber, Sweet Pickled Red Onion, Prickly Pear Vinaigrette, Spinach, Toasted Pecans, Red wine poached pear

Baby Greens, Carrots, Cucumber, Heirloom Cherry Tomatoes, Balsamic Vinaigrette

Red Wine and Shallot Compound Butter

Garlic, Parmesan and Herb Compound Butter

Blue Cheese Melted atop Steak

with Mushrooms

Saffron Beurre Blanc, Creamy Parmesan Risotto, Vegetable du Jour

Assorted Petite Seasonal Vegetables, Wild Rice Pilaf Provençal

Choice of Potato, Grilled Lemon Wedge, Vegetable du Jour, Mushroom Medley

Wild Rice Pilaf Provençal, Three Sister Petite Seasonal Vegetables, Mint Lamb Demi

Lemon Cream Sauce, Airline Chicken Breast, Creamy Parmesan Risotto, Vegetable du Jour

Apple Whiskey Juniper Sauce, Steak House Fries, Vegetable du Jour

Lettuce, Heirloom Tomato, Pickled Red Onion, Storytellers Steak Sauce, Steakhouse Fries, Vegetable du Jour

Mushroom Medley, Brandy, Heirloom Cherry Tomato, Baby Spinach, Campanelle Pasta

San Marzano Tomato, Basil, Garlic, Shallot, Capers, Three Sister Seasonal Petite Vegetables, Olive Oil, Parmesan, Campanelle Pasta

Hickory Bacon, Sour Cream, Butter, Green Onion, Cheddar Cheese

Seasonal variety of Mushrooms, Magi and Fresh Herbs

In-house thick cut Fries