黑毛和牛燒肉 白か黑

We have cut the finest black-haired wagyu sirloin into large pieces. It's a sukiyaki-style grilled meat dipped in a special sauce. The tender texture and the rich flavor of the meat are irresistible. Enjoy it with our shop's special 'Maximum Rich Egg.'

Extremely rare and valuable Wagyu tongue! Please enjoy the finest tongue in the world!

This is also a highly sought-after and popular cut! Please enjoy the juicy skirt steak of Wagyu beef!

High-quality Australian beef tongue! A hybrid tongue made from a cross between Black Angus beef and Aussie Wagyu!

Thinly sliced high-quality beef tongue served with finely chopped long green onions for a delicious taste!

Thinly sliced tongue, simply prepared.

Spicy and addictive beef tongue!

We offer rare cuts of Wagyu beef on a daily basis! Our staff will grill it for you! Prices start from 2000 yen!

A5 grade Wagyu at this price!

Delicious A5 grade Wagyu with red meat!

When it comes to eating grilled meat, it's all about the upper rib!

This is high-quality Japanese beef with a good amount of marbling and delicious red meat!

We have fresh offal delivered directly from the Shibuya Meat Market.

A very popular part of hormone that can be eaten forever!

It is beef cheek meat!

Wagyu large intestine! It got its name from the striped skin!

Plump and juicy offal! Full of collagen!

Wagyu's heart! A low-calorie, high-protein, nutrient-rich heart!

A delicious dish featuring thinly sliced Wagyu beef with a special sauce, served with cashews and a brand of green onion egg yolk.

A perfect cut considering the texture. This is Wagyu aburi sushi that balances well with vinegared rice.

White senmai with the skin removed for a smoother texture

This is delicious kimchi made from scratch, blended with chili pepper that has flavor and mildness.

Delicious homemade kimchi platter

Homemade radish kimchi! Enjoy the crunchy texture.

Homemade kimchi made with cucumbers that those who like it absolutely love!

The texture is irresistible! Definitely a repeat!

Homemade dressing with a tangy flavor!

A smaller size salad with a tangy homemade dressing!

Perfectly compatible with grilled meat! Recommended to pair with kalbi!

A classic namul at Korean BBQ restaurants! The soybean sprouts are GOOD!

A namul made with a mix of spinach and komatsuna!

A perfect fern salad that goes well with sweet and salty, simmered rice!

A sour namul made with shredded daikon, carrot, and cucumber for color!

Includes a special cake made by the pastry chef! Perfect for birthdays and anniversaries♪ Reservations can be made by phone! Can be combined with courses◎