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NO MEAT, NO LIFE. 5go.

Name: NO MEAT, NO LIFE. 5go.
Address: 東京都新宿區西新宿7-16-4 Concierge髙橋 1F, 新宿區, 東京都, JP
Telephone: +81333671129
Price range: JPY 9,000
Rating: 3.43

3.43

（3件）

JPY 1,500

JPY 9,000

燒肉

新宿區, 東京都, 日本

24

訊息

預約

可預約・代理預約

類型

預算

JPY 1,500

JPY 9,000

營業時間

地址

2026/8/23 至 2026/9/19

日	一	二	三	四	五	六
23	24	25	26	27	28	29
30	31	9/1	2	3	4	5
6	7	8	9	10	11	12
13	14	15	16	17	18	19

：立即預約

：預約申請

：沒有空位

：公休日

可以在合作餐廳預約。

新宿區的NO MEAT,NO LIFE 東京都的NO MEAT,NO LIFE

隱藏在角落的極上和牛體驗

在西新宿的靜謐隱藏處，提供A5等級的黑毛和牛，讓您享受特別的用餐空間。無論是開放式吧台還是桌邊座位，都能滿足約會或聚餐等各種場合的用餐體驗。品味上等和牛的同時，享受特別的時光。

評分

3.43（3件）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

餐點

4.5

服務

5

氣氛

4.5

CP值

4.5

海外使用者評價3.48（1條）

餐點

4.50

服務

5.00

氣氛

4.50

CP值

4.50

照片

菜單

Food

Drink

套餐

僅預約座位

JPY 0

Special Offer! Early Bird Special] Iki Course [120 min. all-you-can-drink] 1000 yen OFF

1000 yen OFF for "Course Start at 17:00"! Our recommended and most convenient course. Tanshio" is now "Top Tanshio". The main course of Wagyu beef includes "fillet" and "ribeye". We have also prepared "Special Halami" which is very popular a la carte!

JPY 7,800

Special! Early Bird Special] Irodori Course [120 min. all-you-can-drink] 1000 yen OFF

1000 yen OFF for "Start at 17:00 Course"! Highly Satisfying, High-Cost-Performance Course We have upgraded the Yoi/Iki Course and filled it with our recommended items. The main course of the iki course is Wagyu beef. From "fillet" and "ribeye" to "chateaubriand" and "chateaubriand". Chateaubriand" and "MISUJI".

JPY 9,000

Special! Early Bird Special】Monsoon Course [120 min. all-you-can-drink] 1000 yen OFF

1000 yen OFF for [start of course at 17:00]! Upgrade the Sai Course. One plate of "Kuroge Wagyu Yukke" for each person. The "Top Tongue Salt" is a thick slice of the best tongue. Chateaubriand" is served in a luxurious large steak cut.

JPY 11,000

Yoi course [120 min. all-you-can-drink

A reasonable course to enjoy NO MEAT, NO LIFE.5go at your leisure! You can enjoy a variety of dishes from the a la carte menu.

JPY 7,700

〈1Drink〉 Iki course (with welcome drink)

Our recommended spa course with a welcome drink. Upgrade your evening course. For those who want to enjoy the main meal, or order a bottle of wine. Upgrade the Evening Course. Tanshio" is now "Top Tanshio". Wagyu beef main courses include "fillet" and "ribeye". We have also prepared "Special Halami" which is very popular a la carte!

JPY 7,700

Iki course [120 min. all-you-can-drink

Our recommendation: the most popular course. Upgrade the evening course. Tanshio" is now "Top Tanshio". The main course includes "fillet" and "ribeye" of Wagyu beef, and we even offer "Special Halami" which is very popular a la carte! We have also prepared "Special Halami" which is very popular a la carte!

JPY 8,800

"Irodori" course (120 min. all-you-can-drink)

Highly Satisfying, High-Cost-Performance Course We have upgraded the Yoi/Iki Course and packed it with our recommended items. The main dish of the iki course is Wagyu beef. From "fillet" and "ribeye" to "chateaubriand" and "mise-jours". Chateaubriand" and "MISUJI".

JPY 10,000

"Fainting in agony" course (120 min. all-you-can-drink included)

Upgrade to the Aya Course. One plate of "Kuroge Wagyu Yukke" for each person. The "Top Tongue Salt" is a thick slice of the finest tongue. Chateaubriand" is served in a luxurious large steak cut.

JPY 12,000

Special Offer! Miyabi Course [Saturday, Sunday and Holiday 17:00 Limited] [120 minutes all-you-can-drink

Super-cosy course available only on Saturdays, Sundays and holidays starting at 5:00 p.m. The same quality as other courses. Our most popular "Yukke (Japanese black beef yukke)" as well as our standard "Tan shio (tongue salt)" and "Shimachou (shimachou eaten with soup stock)" are carefully selected internal organs. The main dish of three kinds of Wagyu beef also includes thick-cut "fillet". This limited course also includes "Shabu Roast" and a choice of noodles to finish the meal.

JPY 6,600

Extreme Meat

Our restaurant's signature menu item that must be ordered

Black Wagyu Yukhoe

Our shop's popular No.1. Certified by the health department for exceptional freshness. Exquisite Yukhoe made from Black Wagyu.

JPY 1,980

Shabu Roast

Premium sirloin of A5 rank black-haired Wagyu. Thinly sliced and quickly seared by the staff, then coated in a special sauce made with carefully selected red eggs.

JPY 1,580

Special Harami

We offer rare domestic harami with a luxurious cut.

JPY 3,480

Shimacho Special Broth

After grilling the exquisite Shimacho to perfection, it is dipped in a special broth.

JPY 1,480

Thick Cut Tongue

Luxuriously cut from the finest tongue base.

JPY 3,980

Special Selection Liver

Domestic liver with a focus on freshness. Limited quantity. *Raw consumption strictly prohibited.

JPY 1,580

Kuroge Wagyu Meat Sushi

Exquisite meat sushi made with raw meat certified by the health department

Black Wagyu Beef Sliced Sushi

JPY 680

Black Wagyu Lean Sushi

JPY 680

Black Wagyu Sea Urchin Battleship

JPY 880

Black Wagyu Beef Sushi 3 Variety Platter

JPY 2,180

Kuroge Wagyu Seoniku

In addition to the items listed on the menu, we also have individual cuts available. Please check with our staff or call us on the day, as availability depends on our supply situation.

Black Wagyu Beef 3 Types Assortment [Premium]

The ultimate assortment that always includes filet or chateaubriand and ribeye.

JPY 5,180

Black Wagyu Beef 3 Variety Platter [Regular]

JPY 3,980

Rib Roast

JPY 3,780

Misugi

JPY 3,980

Filet

JPY 5,580

Chateaubriand

JPY 5,980

Internal Meat

Upper Tongue Salt

JPY 3,280

Salted Tongue

JPY 2,480

Nami Harami

JPY 1,580

Hatsu

JPY 980

Upper Mino

JPY 1,480

Tsurami

JPY 1,480

Liver

JPY 980

Assorted Internal Organs Platter

JPY 2,480

Hormone Assorted 3 Types

JPY 1,580

Salad Appetizer Specialty

Addictive Dressing Salad

JPY 660

Yakiniku Bar Salad

JPY 660

Adult Potato Salad

JPY 770

Napa Cabbage Kimchi

JPY 550

Kimchi Platter

JPY 1,100

Bean Sprout Namul

JPY 550

Namul Assortment

JPY 990

Korean Seaweed

JPY 440

Garlic Oil Grilled

JPY 660

Yakiniku Bar Ajillo

JPY 1,340

Meal Noodles Soup

White Rice

JPY 440

TKG

JPY 550

Special Tomato Cold Noodles

JPY 880

Special Wagyu Ramen

JPY 990

Egg Soup

JPY 880

Yukgaejang Soup

JPY 990

Spicy Hormone Soup

JPY 990

Ultimate Pork Cutlet Sandwich

JPY 5,500

Dessert

Ice Cream

JPY 550

Pan Ice

JPY 660

Homemade Crème Brûlée

JPY 660

Our restaurant's raw food service is permitted by the health department, but there are risks associated with consuming raw beef.

時價（請詢價）

We do not recommend providing this to children, elderly people, those in poor health, or others with weakened immunity.

時價（請詢價）

Please place your order with prior understanding.

時價（請詢價）

Beer

The Premium Malt's

JPY 700

Red Eye Shandygaff

JPY 750

All Free (Non-Alcoholic Beer)

JPY 600

Wine Sparkling Wine

Red, White, Sparkling

Glass wine: 600 yen and up. Bottle wine: 4200 yen and up.

時價（請詢價）

Whisky

Kaku Highball

JPY 650

Chita Highball

Please note that items may be out of stock depending on availability.

JPY 1,100

Hakushu Highball

Please note that items may be out of stock depending on availability.

JPY 1,200

Yamazaki Highball

Please note that items may be out of stock depending on availability.

JPY 1,300

Jim Beam Highball

JPY 600

Cocktails

Cassis Peach Lychee Campari

[Mixers] ● Free: Soda, Oolong tea, Green tea, Jasmine tea, Orange, Grapefruit, Calpis ● +100 yen: Cola, Zero Cola, Ginger Ale, Tonic Water, Tomato Juice

JPY 600

Vodka Gin Tequila

[Mixers] ● Free: Soda, Oolong tea, Green tea, Jasmine tea, Orange, Grapefruit, Calpis ● +100 yen: Cola, Zero Cola, Ginger Ale, Tonic Water, Tomato Juice

JPY 600

Midori Jin

【Mixers】●Free: Soda, Oolong tea, Green tea, Jasmine tea, Orange, Grapefruit, Calpis ●+100 yen: Cola, Zero Cola, Ginger Ale, Tonic Water, Tomato Juice

JPY 600

Shocyu with

Oolong High, Black Oolong High, Green Tea High, Jasmine Tea High

JPY 600

Freshly Squeezed Lemon Sour

JPY 650

Grapefruit Sour

JPY 600

Calpis Sour