壽司酒吧 月之音 上本町

bottle beer

bottle beer

Non-alcoholic beer

Kiwi, Pineapple, Oolong High, Green Tea High

Variety: Chardonnay Production area: France Type: Dry The representative of dry white wine 'Chablis'. Stainless steel aging. Fruity and delicate with a refreshing natural taste. It has received the highest ratings among the few Grand Cru members of Chablis. A strong contender that achieved three crowns at the local Chablis competition.

Variety: Chardonnay (with a hint of oak aroma) Production area: France Type: Dry Fruity aromas of pear and vanilla. It has a clean acidity, a smooth mouthfeel, and a rich aftertaste with a long finish.

Variety: Chardonnay (with a hint of oak aroma) Production area: France Type: Dry Fruity aromas of pear and vanilla. It has a clean acidity and a smooth mouthfeel, with a rich aftertaste and a long finish.

Variety: Pinot Noir 100% Production area: Australia Type: Medium A charming red wine full of fruity flavors made by pioneers of Pinot Noir in Australia.

Variety: Pinot Noir 100% Production area: Australia Type: Medium A charming red wine full of fruity flavors made by pioneers of Pinot Noir in Australia.

Variety: 50% Chardonnay 50% Macabeo Production area: Spain Type: Dry Body: Medium body Aromas of ripe pear, rich apple, and citrus. It has a dry taste, so even after the bubbles fade, it can be enjoyed like a 'slightly sparkling white wine.'

Variety: 50% Chardonnay, 50% Macabeo. Production area: Spain. Type: Dry. Body: Medium. Aromas of ripe pear, rich apple, and citrus. It has a dry taste, so even after the bubbles have dissipated, it can be enjoyed like a 'slightly sparkling white wine.'

Variety: Chardonnay Production Area: France Taste: Dry Body: Medium body sparkling wine made using the same traditional method (secondary fermentation in the bottle) as Champagne. Delicate bubbles with refreshing aromas of white flowers and citrus. Crisp and dry taste.

Variety: Chardonnay Production Area: France Taste: Dry Body: Medium body sparkling wine made using the same traditional method (secondary fermentation in the bottle) as Champagne. Delicate bubbles with refreshing aromas of white flowers and citrus. A crisp and dry taste.

Variety: Grapes (Pinot Noir/Meunier/Chardonnay) Production area: France/Champagne Taste: Brut (dry) Founded in 1772, Veuve Clicquot Ponsardin. This yellow label is blended from grapes from 50 to 60 different vineyards, primarily Grand Cru and Premier Cru. The acidity and fruitiness spread in a well-balanced manner, creating a refreshing and distinctly fruity impression.

Founded in 1772, Veuve Clicquot Ponsardin. This Yellow Label is blended from grapes from 50 to 60 different vineyards, primarily Grand Cru and Premier Cru. It has a balanced acidity and fruitiness, with a pleasant freshness and striking fruitiness that is impressive.

Variety: Chardonnay Origin: France/Champagne Taste: Brut (Dry) Dumont is a Champagne house founded in 1760. It is positioned as the sister house of the legendary Champagne 'Salon'.

Variety: Chardonnay Origin: France/Champagne Taste: Brut (Dry) Dumont is a Champagne house founded in 1760. It is positioned as the sister house of the legendary Champagne 'Salon'.

Barley

Wheat

Sweet potato

Yamaguchi

Yamaguchi

Fukui

Fukui

Osaka

Wakayama Premium Daiginjo Division 5 consecutive years of gold award

Shiga

Nara

Shizuoka

Shizuoka

■ Draft Beer ■ Chuhai Plain, Lemon, Kiwi Pineapple, Oolong, Green Tea ■ Glass Wine (Red, White) ■ Shochu (Barley, Sweet Potato) ■ Sake ■ Highball ■ Soft Drinks Oolong Tea, Green Tea, Orange Juice, Coca-Cola, Ginger Ale, Grapefruit Juice