스시 바 달의 소리 우에혼마치
鮨バル 月のね 上本町 / sushi bar tsukinone uehonmachi
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
엄선된 와인과 함께 즐기는 에도마에 스시
평가
일본사용자 평가3.97(1건)리뷰
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책 참치 중 토로와 철 화권 포함. 스시를 즐기는 엄선 주먹 팔관과 호화 다채로운 8품 코스가 되고 있습니다. ■ 돌출 ■ 식초의 물건 ■ 구조 ■ 서경 구이 ■ 잡기 8 관 ■ 얇은 권 1 개 ■ 국물 ■ 디저트
숙성 초밥과 창작 생선 요리를 즐길 수 있는 저희 가게의 최상위 코스. 성게와 연어알 칵테일 캐비아를 얹은 성게와 성게알 칵테일, 인기 메뉴인 대파 토로타쿠마키에 성게를 얹은 최고급 일품을 즐겨보세요. 전채 2종■ 생선회 3종■ 구이■ 튀김■ 보석 3가지■ 성게와 연어알 칵테일■ 성게와 캐비어 칵테일■ 주먹밥■ 성게를 얹은 파 토로 다쿠마키■ 수프■ 디저트
Includes tuna chutoro and tetsubi maki. This 8-course menu includes 8 pieces of carefully selected nigiri and a variety of luxurious dishes to enjoy sushi. Sushi sashimi ■ Vinegared ■ Today's sashimi ■ Saikyoyaki ■ 8 pieces of nigiri ■ 1 thin roll ■ Soup ■ Dessert
Our top course of aged sushi and creative fish dishes. Enjoy a cocktail of sea urchin and salmon roe topped with caviar, or the most popular Negitoro Takumaki topped with sea urchin. 2 kinds of appetizers ■ 3 kinds of sashimi ■ Yakimono ■ Tempura ■ 3 kinds of jewelry ■ Sea urchin and salmon roe cocktail with caviar ■ Nigiri ■ Negitoro Takumaki with sea urchin on top ■ Soup ■ Dessert
Our top course of aged sushi and creative fish dishes. Enjoy a cocktail of sea urchin and salmon roe topped with caviar, or the most popular Negitoro Takumaki topped with sea urchin. 2 kinds of appetizers ■ 3 kinds of sashimi ■ Yakimono ■ Tempura ■ 3 kinds of jewelry ■ Sea urchin and salmon roe cocktail with caviar ■ Nigiri ■ Negitoro Takumaki with sea urchin on top ■ Soup ■ Dessert
Popular product!! Magnificent!! We placed real tuna on the Negitoro sushi roll from Tsuki no Ne.
Luxuriously topped with crab meat, sea urchin, and caviar on sushi rice mixed with salmon roe.
Directly shipped from Fukui Prefecture
bottle beer
bottle beer
Non-alcoholic beer
Kiwi, Pineapple, Oolong High, Green Tea High
Variety: Chardonnay Production area: France Type: Dry The representative of dry white wine 'Chablis'. Stainless steel aging. Fruity and delicate with a refreshing natural taste. It has received the highest ratings among the few Grand Cru members of Chablis. A strong contender that achieved three crowns at the local Chablis competition.
Variety: Chardonnay (with a hint of oak aroma) Production area: France Type: Dry Fruity aromas of pear and vanilla. It has a clean acidity, a smooth mouthfeel, and a rich aftertaste with a long finish.
Variety: Chardonnay (with a hint of oak aroma) Production area: France Type: Dry Fruity aromas of pear and vanilla. It has a clean acidity and a smooth mouthfeel, with a rich aftertaste and a long finish.
Variety: Pinot Noir 100% Production area: Australia Type: Medium A charming red wine full of fruity flavors made by pioneers of Pinot Noir in Australia.
Variety: Pinot Noir 100% Production area: Australia Type: Medium A charming red wine full of fruity flavors made by pioneers of Pinot Noir in Australia.
Variety: 50% Chardonnay 50% Macabeo Production area: Spain Type: Dry Body: Medium body Aromas of ripe pear, rich apple, and citrus. It has a dry taste, so even after the bubbles fade, it can be enjoyed like a 'slightly sparkling white wine.'
Variety: 50% Chardonnay, 50% Macabeo. Production area: Spain. Type: Dry. Body: Medium. Aromas of ripe pear, rich apple, and citrus. It has a dry taste, so even after the bubbles have dissipated, it can be enjoyed like a 'slightly sparkling white wine.'
Variety: Chardonnay Production Area: France Taste: Dry Body: Medium body sparkling wine made using the same traditional method (secondary fermentation in the bottle) as Champagne. Delicate bubbles with refreshing aromas of white flowers and citrus. Crisp and dry taste.
Variety: Chardonnay Production Area: France Taste: Dry Body: Medium body sparkling wine made using the same traditional method (secondary fermentation in the bottle) as Champagne. Delicate bubbles with refreshing aromas of white flowers and citrus. A crisp and dry taste.
Variety: Grapes (Pinot Noir/Meunier/Chardonnay) Production area: France/Champagne Taste: Brut (dry) Founded in 1772, Veuve Clicquot Ponsardin. This yellow label is blended from grapes from 50 to 60 different vineyards, primarily Grand Cru and Premier Cru. The acidity and fruitiness spread in a well-balanced manner, creating a refreshing and distinctly fruity impression.
Founded in 1772, Veuve Clicquot Ponsardin. This Yellow Label is blended from grapes from 50 to 60 different vineyards, primarily Grand Cru and Premier Cru. It has a balanced acidity and fruitiness, with a pleasant freshness and striking fruitiness that is impressive.
Variety: Chardonnay Origin: France/Champagne Taste: Brut (Dry) Dumont is a Champagne house founded in 1760. It is positioned as the sister house of the legendary Champagne 'Salon'.
Variety: Chardonnay Origin: France/Champagne Taste: Brut (Dry) Dumont is a Champagne house founded in 1760. It is positioned as the sister house of the legendary Champagne 'Salon'.
Barley
Wheat
Sweet potato
Yamaguchi
Yamaguchi
Fukui
Fukui
Osaka
Wakayama Premium Daiginjo Division 5 consecutive years of gold award
Shiga
Nara
Shizuoka
Shizuoka
■ Draft Beer ■ Chuhai Plain, Lemon, Kiwi Pineapple, Oolong, Green Tea ■ Glass Wine (Red, White) ■ Shochu (Barley, Sweet Potato) ■ Sake ■ Highball ■ Soft Drinks Oolong Tea, Green Tea, Orange Juice, Coca-Cola, Ginger Ale, Grapefruit Juice
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