沖繩料理 さらはな
沖縄料理 さらはな
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22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 12/1 | 2 | 3 | 4 | 5 |
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120 min. all-you-can-drink course / L.O. 20 min. before
How about a New Year's Eve party while feeling Okinawa?" This is a recommended 8-course menu including Saratana's popular dishes! Of course, all-you-can-drink for 120 minutes is included! (Weekends and holidays: 16 persons or more) *Some contents may differ from those in the course photo.
All-you-can-drink plan including Orion draft beer, pot of Awamori, highballs, sours, sake, wine, plum wine, shochu (Kinmiya, sweet potato, barley, brown sugar), and soft drinks! *Orion beer is limited to one cup per person* You can upgrade to a higher plan for an additional 700 yen ↓ [Additional items for the higher plan] - Orion draft beer is included in the all-you-can-drink - 18 types of Awamori are added to the all-you-can-drink - 6 types of tropical soft drinks are added to the all-you-can-drink
Unfiltered type of beer made by the Awamori brewery
Okinawan awamori mixed with soda
Shochu mixed with jasmine tea
Shochu mixed with turmeric tea
A blend of high-concentration hub extract and 13 types of herbs
A new sensation highball based on Hub source liquor, with added shikuwasa juice
Double... 900 yen Bottle... 2,100 yen
Double…1,200 yen Bottle…4,500 yen
Double... 1,500 yen Bottle... 10,000 yen
Double... 1,500 yen Bottle... 10,000 yen
Cold or Warm / Asahikawa City Sake +3 One cup… each 450 yen Two cups… each 850 yen
Straight, water diluted, on the rocks bottle... 2,100 yen each
Straight, Watered Down, On the Rocks Bottle... 2,100 yen each
Straight, water diluted, hot water diluted, on the rocks
Straight, water diluted, hot water diluted, on the rocks
Straight, water diluted, hot water diluted, on the rocks
Straight, Watered Down, Hot Watered Down, On the Rocks
20 degrees / Izenami Sake Brewery, refreshing taste, easy to drink, gentle flavor, one cup... 1,000 yen
Nannansei 20 degrees / A soft flavor made using traditional methods with minimal filtration by Sakiyama Shuzo... 1,000 yen
20 degrees / Nakijin Brewery, refreshing taste and mellow flavor, one cup... 1,100 yen
Kiku no Tsuyu 20 degrees / Kiku no Tsuyu Brewery has a smooth texture that pairs perfectly with meals. One cup... 1,100 yen
Kumesen 25 degrees / The most easy-to-drink and fruity flavor from Kumesen Brewery... 1,200 yen
25 degrees / Yanbaru Brewery, a fresh taste with a sweet aroma, Awamori one cup... 1,400 yen
Zanpa 25 degrees / Higa Shuzo fruity aroma and refreshing taste are characteristic, popular among women. One cup... 1,400 yen
25 degrees / A rich amber-colored awamori aged in Helios distillery oak barrels… 1,400 yen
Mizuho Old Sake 25 degrees / Mizuho Sake Brewery, a refreshing and easy-to-drink Awamori that allows you to fully enjoy its sweetness... 1,400 yen
Suiten Old Sake 25 degrees / Mizuho Sake Brewery Sherry Cask Storage is characterized by a gorgeous aroma with sweetness... 1,400 yen
Taragawa 30 degrees / Miyako Taragawa Brewery, characterized by a penetrating aroma, this dry sake has a refreshing taste. One cup... 1,400 yen
30 degrees / A unique blend of mellow and fruity original sake from Shinri Shuzo, Awamori one cup... 1,400 yen
30 degrees / A product that pursues the original flavor of Masahiro Sake Brewery Awamori. Recommended with hot water or on the rocks... 1,500 yen
Zanpa 30 degrees / Higa Shuzo black koji has a crisp and rich flavor characteristic. One cup... 1,500 yen
Zuisen 30 degrees / Higa Brewery, popular among men. Unique yet mellow sweetness, one cup... 1,500 yen
Zuisen King 30 degrees / Higa Distillery, popular among men. Unique yet mellow sweetness, one cup... 2,600 yen
Okinohikari 35 degrees / Miyako Okinohikari Brewery, characterized by a rich and smooth texture with a soft throat feel. One cup... 2,600 yen
43 degrees / The unique mellow flavor of aged sake spreads when it touches the mouth, a superb experience... 3,200 yen
Matsufuji 44 degrees / Awamori made with the meticulous method of Sakiyama Shuzo, packed with umami... 3,400 yen
43 degrees, the deep flavor and aroma of Zuisen Brewery is top class, rated as the highest quality awamori. One cup... 3,600 yen
35 degrees / This is a long-term aged sake stored by Ruizen Brewery. A superb product boasting the highest level of richness and aroma... 5,000 yen
When it comes to Okinawa soba, it's Soki Soba! Delicious traditional Okinawa soba with plenty of collagen-rich, tender nankotsu soki.
Okinawan soba topped generously with soft bone pork and skin-on pork belly from Okinawa
Rich salt sauce clings well to the thick noodles, providing a satisfying bite! A different flavor from regular yakisoba that is addictive. Available for takeout.
This is the go-to champuru in Okinawa! The bitterness has been toned down to make it easier for those who are not fond of it. Takeout available.
A limited menu item available from Sunday to Thursday. Fuu refers to wheat gluten, which is coated generously with egg batter and stir-fried with pork and vegetables, creating a colorful dish. Takeout available.
Champuru means 'mixed'. A classic Okinawan champuru with somen noodles, tuna, and garlic chives.
Okinawan rice cooked with pork. 'Juicy' and 'Okinawa soba' are a golden combination, please enjoy them together. Takeout available.
Okinawa's soul food! Please mix well before enjoying. Takeout available.
The mildly rich sweetness of the tender Rafute pairs well with the fluffy and separate green onion fried rice. Available for takeout.
Soy sauce and miso recommended! Okinawan braised pork belly. Tender with a melt-in-your-mouth texture. Two types to choose from: soy sauce or miso. Takeout available.
A simmered dish made with Okinawan island pork. The well-cooked pork trotters have a gelatinous texture and are infused with great flavor. Takeout available.
Deep fried using Okinawan island pork. The skin is crispy, while the inside is tender, coated in a special sweet and spicy sauce that is addictive. Available for takeout.
Soft bone soki that has been simmered until tender enough to eat the cartilage, seasoned with garlic soy sauce, and finished with grilling.
Incredible impact! This is the soup of Okinawa! Please enjoy the extremely delicious soup concentrated with the flavor of pork bones!
A home-cooked dish using the classic Okinawan ingredient 'Pork Luncheon Meat'. It pairs perfectly with scrambled eggs! It also goes well with beer! Available for takeout.
Pig ear refers to the ear of a pig. It is characterized by its crunchy cartilage texture and is rich in collagen, making it good for health and beauty, which is very popular among women. Takeout available.
Takeout available
A rare indigenous breed of pig from Okinawa. Characterized by marbled meat that is surprisingly tender, with a rich concentration of umami and sweetness. Available for takeout.
Takeout available
Made with Okinawa prefecture ingredients. Takeout available
A traditional Okinawan dish made by heating and thickening peanut extract
A home-cooked dish from Okinawa Prefecture.
Takeout available
Due to the cold weather, they cannot be imported as they wilt during air transport.
Tofu that has started to solidify before becoming island tofu
Celebratory dish 'Duruwakashi' made with taro, available for takeout
Croquette made with purple sweet potatoes that cannot be taken out raw from Okinawa, available for takeout
A dish of court cuisine. Tempura made with purple sweet potato and yam starch.
A classic beer snack from Okinawa
A classic spiral potato from Okinawa, available for takeout
Takeout available
Takeout available
Takeout available
Takeout available
Takeout available
Takeout available
Enjoy the fluffy purple sweet potato and fragrant sesame flavor that has been loved in Okinawa for a long time. Takeout available.
Fried donuts originating from Okinawa. Made with Okinawan brown sugar, available for takeout.
[Salt Chinsuko, Blue Wave, Almond Pistachio, Island Pine Coconut, Ryukyu Black Tea Warabi Mochi]
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