火鍋三田 藥膳なつめ 北濱本店

A craft gin produced by Yuichiro Shuzo, the maker of the sake 'Kaze no Mori'. This gin uses the Yamato Tachibana, a near-extinct species that has been passed down in Nara for generations, and Yamato Toki, offering a fresh, vibrant, and deep aromatic experience.

A gin produced by Ethical Spirits with the concept of 'accompanying the time to relax.' Based on the natural philosophy of the 'Five Elements Theory,' which is fundamental to herbal medicine, this millennial gin offers a soft sweetness that can be enjoyed alongside the gentle aroma of kinmokusei, providing a relaxing experience.

ROCOCO is a beer characterized by its fruity and elegant aroma. It is brewed in Shizuoka using only carefully selected high-quality ingredients and the underground water from Mount Fuji, resulting in a refined taste with no bitterness. The first luxury beer in Japan to be enjoyed in a wine glass.

Carefully infused with medicinal ingredients such as jujube and goji berries. A classic medicinal sake with a subtle herbal aroma and sweetness.

We have carefully infused medicinal herbs such as goji berries, pine nuts, and cloves. The punchy aroma of cloves combined with the rich and distinct flavor of black currant.

Carefully infused with medicinal herbs such as Korean ginseng, cinnamon, and lotus seeds. A lovely flavor with the sweetness of cinnamon and the rich combination of peach liquor.

Carefully infused with herbs such as chrysanthemum, dried tangerine peel, and barley. A refreshing taste with the aroma of lemon liqueur and a hint of barley.

Carefully infused with medicinal herbs such as fennel, dried tangerine peel, and dried ginger. A flavor unique to herbs, with a sweet aroma reminiscent of anise and a refreshing scent of tangerine peel that pairs well with bergamot orange.

Blended with lychee juice based on Keemun black tea. Enjoy the flesh of the 'superfood' dragon fruit as well. Recommended for those seeking skin and hair hydration, health, and beauty due to the effects of polyphenols. A flavor that offers gentle sweetness, elegance, and richness.

Blended with yuzu citrus based on Keemun black tea. Recommended for those concerned about blood circulation, coldness, and swelling. A refreshing and crisp drinking experience with a hint of limonene.

Blended with passion fruit juice and pulp based on Keemun black tea. Recommended for those aiming for beautiful skin and anti-aging effects due to the benefits of Pseudomonas. A flavor with a rich aroma and a sweet and sour tropical fruit sensation.

Aromatic and rich with impactful notes of blackberry, black pepper, and bitter chocolate, elegantly balanced.

Balsamic, dark fruits, licorice, and other complex aromas with a heavier smoothness that is elegant

A unique blend with aromas of lemon, apricot, herbs, and nuts, featuring a moderate acidity.

Exotic aromas of wood, nuts, and tropical fruits; elegant and smooth

Aroma of red berries like cherry and raspberry; dry with a pleasant mouthfeel

Has the effect of stabilizing vitamins such as vitamin A, which are essential for healthy skin; a refreshing green tea with the fragrant aroma of osmanthus.

Made from Keemun in Anhui Province, this is a representative black tea of China, renowned as one of the world's three great teas, with a mild and subtle sweetness and an orchid aroma.

A botanical brewed carbonated drink conceptually crafted from natural ingredients, skillfully fermented and blended. Established in 1905, this historic British manufacturer features a unique recipe developed over 100 years, where natural ginger is crushed and simmered in a copper steam kettle to create an extract, which is then fermented with elderflower. It is characterized by the muscat-like aroma and rich flavor reminiscent of white wine from elderflower, a herb native to Europe.