鳥梅烤雞肉串コーナー

Bottle (720ml) 2,200 yen

Bottle (720ml) 2,400 yen

Bottle (720ml) 2,200 yen

Bottle (720ml) 1,600 yen

Full bottle 2,500 yen

A 100% sweet potato shochu made using sweet potato koji from Kagoshima / Kogane Shuzo, allowing you to enjoy the original flavor and sweetness of sweet potatoes.

Kagoshima / Oumi Sake Brewery, with a refreshing aroma, a clean and elegant taste that is smooth and refreshing, popular among women.

A refreshing taste with a far infrared roasting method that captures the umami of Kagoshima / Kogane Shuzo shochu.

A rich and easy-to-drink 100% pure sweet potato shochu made with sweet potato koji from Kagoshima / Komaki Shuzo. Bottle 3,000 yen

Oita / Yamawa Shurui with a deep aroma and rich flavor. A shochu made with pot-distilled raw spirit, offering a satisfying drinking experience. Bottle price: 2,600 yen.

The components of barley from Nagasaki / Iki Shōchū Cooperative blend with the umami of rice koji, creating an elegant aroma and a sharp finish like the legendary sword 'Muramasa'!

Carefully aged in barrels from Tane Brewery in Kagoshima, it has a rich aroma and deep flavor reminiscent of whiskey.

Nagano / Miyasaka Brewing. A smooth and easy-to-drink shochu made from the lees of the sake Masumi (Miyasaka Brewing), which has no strong flavors. Bottle 3,000 yen.

Fukuoka / Red Maiden Brewery, the subtle aroma of sesame and the mellow flavor are irresistible! Our proud standard shochu! Bottle 3,300 yen