Tori Ume Yakitori Corner
鳥梅やきとりコーナー / Toriume Yakitori Corner
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A cozy yakitori restaurant with delicious dishes
valutazione
Recensioni
menù
Grilled chicken skewers, offal, skin (2 pieces each)
Negima, chicken wings, gizzards (2 pieces each)
Grilled chicken, negima, chicken skin, gizzard, tsukune (one of each)
Chicken sashimi, enoki mushrooms with butter, 4 skewers, fried items. *The contents may be subject to change.
Bottle (720ml) 2,200 yen
Bottle (720ml) 2,400 yen
Bottle (720ml) 2,200 yen
Bottle (720ml) 1,600 yen
Full bottle 2,500 yen
A 100% sweet potato shochu made using sweet potato koji from Kagoshima / Kogane Shuzo, allowing you to enjoy the original flavor and sweetness of sweet potatoes.
Kagoshima / Oumi Sake Brewery, with a refreshing aroma, a clean and elegant taste that is smooth and refreshing, popular among women.
A refreshing taste with a far infrared roasting method that captures the umami of Kagoshima / Kogane Shuzo shochu.
A rich and easy-to-drink 100% pure sweet potato shochu made with sweet potato koji from Kagoshima / Komaki Shuzo. Bottle 3,000 yen
Oita / Yamawa Shurui with a deep aroma and rich flavor. A shochu made with pot-distilled raw spirit, offering a satisfying drinking experience. Bottle price: 2,600 yen.
The components of barley from Nagasaki / Iki Shōchū Cooperative blend with the umami of rice koji, creating an elegant aroma and a sharp finish like the legendary sword 'Muramasa'!
Carefully aged in barrels from Tane Brewery in Kagoshima, it has a rich aroma and deep flavor reminiscent of whiskey.
Nagano / Miyasaka Brewing. A smooth and easy-to-drink shochu made from the lees of the sake Masumi (Miyasaka Brewing), which has no strong flavors. Bottle 3,000 yen.
Fukuoka / Red Maiden Brewery, the subtle aroma of sesame and the mellow flavor are irresistible! Our proud standard shochu! Bottle 3,300 yen
