レストラン街角
BISTRO&CAFE Bonheur
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享受開放空間的休閒小酒館
評分
日本使用者評價3.37（1條）評論
菜單
Short Course with Salad & Appetizer Plate, Main Course and Dessert from 3,300 yen For a relaxing lunch time. (Estimated time: about 1.5hr)
A special menu limited to reservations for those who want to spend a relaxing lunch! Our popular main menu, which is usually only available for dinner, can be enjoyed for lunch for a limited time. 500 yen discount on weekdays.
A salad made with plenty of organic kale from Chiba Prefecture, with flavors that change with the seasons. Regular size: 1210 yen
We used a generous amount of the most delicious seasonal vegetables right now. Regular size: 980 yen
Shredded carrot salad appetizer! A perfect balance of sweetness and sourness☆ Raisins and walnuts add an accent♪
A classic appetizer 'Acorn' arranged in a bistro style using red wine.
A French regional dish made by simmering chunky vegetables in tomato. Limited time menu.
Japanese-style pickles made with bonito broth! Delicious even the liquid, homemade☆
A potato salad mixed with smoked ingredients that enhances the enjoyment of drinking.
Cheese × Honey × Grissini - The combination of cheese and honey is outstanding! Please dip with grissini and enjoy.
Cheese terrine mixed with dried fruits soaked in rum and walnuts. The hidden flavor of blue cheese adds an accent!
Chicken liver cooked at low temperature until tender. Even those who dislike liver can enjoy it?! Paired excellently with honey, pepper, and red wine.
Roast ham marinated in salt koji, good for the body.
This is a bistro appetizer! A bistro classic made with pork and chicken liver.
A perfect appetizer made with seasonal fruits and burrata cheese, pairs wonderfully with white wine.
Assorted appetizers for one person to enjoy with wine, starting at 840 yen. Please order for two or more people.
An assortment of cold meat dishes to enjoy with wine, serving for one person, starting at 890 yen. Please order for two or more people.
Carpaccio of fresh fish sourced from various regions! Please ask the staff for the price♪
A luxurious dish with crab croquette topped with more crab meat. Enjoy the contrast of the crispy coating and creamy filling.
Raised with mineral-rich natural water and fresh air
The exquisite spiciness pairs perfectly with beer! Regular size: 880 yen
Steamed with butter and white wine♪ The broth infused with flavor is irresistible when soaked with baguette♪ Regular (8 pieces): 1080 yen
The umami of Oyama chicken is sealed in the confit! Carefully roasted to achieve a juicy texture.
A classic French home-cooked dish featuring a combination of fried potatoes and steak. 'Kamenoko' is a rare cut from the thigh meat, packed with rich red meat flavor. Enjoy it with red wine♪
Finely textured and smooth pork shoulder from SPF Three-Breed Pork, grilled slowly with herbs and vegetables. An irresistible dish with the aroma of herbs and butter. Served with seasonal vegetables.
A specialty of the restaurant located in the corner (signature dish) ⭐︎ Bouillabaisse, a traditional dish from southern France, is counted among the world's three great soups. Please enjoy the soup filled with the flavors of seafood gathered from various regions. (Serves approximately 2 people) Exquisite cheese risotto (1 serving): +480 yen
A specialty of the restaurant Street Corner, this bouillabaisse is a traditional dish from southern France and is considered one of the world's three great soups. Enjoy the rich flavors of seafood gathered from various regions in this soup. (Serves approximately 3-4 people) Exquisite cheese risotto (1 serving): +480 yen
Using chewy fresh pasta! Please enjoy the pasta that changes according to the ingredients! For prices and details, please ask the staff!
Pasta with a broth of clams and an oil base. Pairs well with wine!
Oil-based pasta with a flavor of clam broth. Pairs well with wine!
A tomato-based pasta full of seafood, meaning 'fisherman' in Italian. Please enjoy the concentrated flavors.
A tomato-based pasta full of seafood, meaning 'fisherman' in Italian. Please enjoy the concentrated flavors.
The well-known cheesecake from the Basque region of Spain. Please enjoy its refined taste with a moderate sweetness.
A rich dessert with a custard-like base topped with a crispy caramel layer.
Ice cream that changes with the seasons. Please ask the staff for details.
You can choose from two types: thick cut or thin cut.
From 700 yen - please ask the staff for details♪
From 800 yen - For more details, please ask the staff♪
The types and prices may vary depending on the season and supply. Please feel free to ask the staff.
Production area/Italy - Friuli Variety/Glera 100% Delicate and fresh, with a fragrant and fruity taste. It keeps the price down by deliberately not calling itself Prosecco. Made with Glera grown in limestone soil with reduced pesticide use.
Production area: France, Loire. Variety: 100% Chenin Blanc. Since no sweetness has been added, it is very crisp, with aromas of citrus and tree-ripened fruits. It has a beautiful, elongated acidity accompanied by pleasant umami and bitterness. Bottle aged for 24 months.
Production area: South Africa, Western Cape. Variety: 79% Chardonnay, 21% Pinot Noir. It has aromas of biscuits and peaches, with a refined and creamy mouthfeel. A refreshing finish that champagne lovers should definitely try. A representative work of Cloone, a pioneer in the South African wine industry.
Production area/Italy-Sicily Variety/100% Chardonnay Gentle fruitiness and beautiful acidity, with a mineral taste of salt. The aroma of lively grapes that have been fully bathed in the Mediterranean sun and sea breeze in Southern Italy.
Production area/Germany, Mosel Variety/Riesling 100% A white wine from the renowned region of Mosel in Germany, with a good balance of mineral notes derived from slate soil and refreshing fruitiness, slightly dry in a medium style.
Production area: Italy, Piedmont. Variety: 100% Arneis. The Arneis from the newly designated Terre Alfieri, which was promoted to DOCG in 2020, has fresh and mineral aromas reminiscent of white peach, citrus, and grapefruit.
Production area: New Zealand, Wairarapa. Variety: 100% Sauvignon Blanc. Made by a Japanese producer who continues to create highly regarded shochu, using grapes cultivated through biodynamic farming. We want you to enjoy the pleasant fruitiness and texture.
Origin: South Africa, Elgin. Variety: 100% Chardonnay. An excellent value bottle representing South African Chardonnay, often referred to as Next Burgundy. Aromas of grapefruit, lemon, honey, oak, and fresh acidity.
Production area / France, Burgundy Variety / 100% Chardonnay This bottle, produced in the Macon region south of the prestigious Cote d'Or, has received top-class ratings throughout Burgundy. It is likely that you can only enjoy it at this price now.
Production area/Italy, Abruzzo Variety/100% Malvasia Pale yellow with shine, the aroma is very strong and typically aromatic. It has a strong scent like balsamic and a plant fragrance. The taste is dry, fresh, and toasty.
Production area/Germany, Baden Variety/100% Pinot Noir A refreshing rose from southern Baden, Germany! Light and charming with notes of raspberry, blackberry, and sour cherry. Pairs especially well with vegetables.
Production area: Italy, Sicily. Variety: 100% Syrah. A finish that feels the black fruit flavor and a solid sweetness of tannins. Bathed in the Mediterranean sun and sea breeze in Southern Italy, it pairs well with both meat and fish.
Production area / France, Bordeaux Variety / 100% Merlot This wine, which means harvest in French, is served during the harvest at the château, where everyone shares in the joy. It fully expresses the charm of Merlot.
Production area / South Africa, Stellenbosch Variety / 90% Shiraz, 10% Cabernet Sauvignon. Aromas of cherry and blueberry with hints of pepper and herbs. Aged for 13 months in French oak barrels. Silky tannins pair well with meat dishes.
Origin: Chile, Aconcagua. Variety: Cabernet Sauvignon, Petit Verdot. This area is inland but still receives the cooling sea breeze, creating a concentrated yet elegant wine with a solid thickness of fruitiness and spice.
Production area/France Rhône Varieties/Grenache, Syrah, Mourvèdre, a notable producer that has received a perfect score of 100 points four times!! Aromas of Provence herbs like thyme and rosemary, along with blackberries and wild raspberries.
Origin: Spain, Ribera del Duero. Variety: 100% Tempranillo. This charming label features a caricature of the producer, but it is a full-bodied wine that can age for 10 years, with refined minerals and powerful, beautiful aftertaste notes of coffee and toast.
Origin: South Africa, Elgin. Variety: 100% Pinot Noir, aromas of red and black fruits, earth, and spices. Fresh, rich, and well-structured acidity, with silky tannins that are pleasant. Best enjoyed with meat dishes over time.
South Africa / Western Cape / Chardonnay 55%, Pinot Noir 45%
France / Champagne / 100% Pinot Meunier
France / Champagne / Chardonnay 55%, Pinot Noir 30%, Pinot Meunier 15%
Japan/Yamanashi/Koshū 100%
Austria / Lower Austria / 100% Riesling
Japan / Hokkaido / Muller Thurgau 60%, Kerner 18% and others
Japan / Hokkaido / 100% Kerner
New Zealand / Gisborne / 100% Chenin Blanc
USA / California / 100% Chardonnay
France/Southwest/Petit Courbu 80%, Petit Manseng 20%
Japan/Yamanashi/Muscat Berry A 100%
Japan/Nagano Others/Merlot 38%, Muscat Bailey A 26%, Cabernet Sauvignon 21% Others
Japan/Yamanashi/Syrah 100%
America / California / 100% Pinot Noir
Frederic Magnien/France/Burgundy/100% Pinot Noir
Repeat customers keep coming back! A gently sweet lemon sour
Gewürztraminer / Kirsch / Apricot / Raspberry
Refreshing and addictive! Cola like a Mojito
Spicy ginger ale with fresh ginger
Carefully crafted rich grape juice
Hot / Ice
Hot / Ice
Hot / Ice
Hot / Ice
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