烤肉井上澀谷店
焼肉 いのうえ 渋谷店 / Yakiniku Inoue Shibuya
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在澀谷的隱藏家享受極上燒肉
推薦亮點
評分
日本使用者評價3.48（3條）評論
照片
菜單
您可以享受極致的奢華。 *即使增稅後，含稅價仍為10,000日圓不變。 ◆自家製泡菜拼盤（高麗菜泡菜、角菜、油泡菜） ◆4種菜拼盤（豆芽、善麥、蘿蔔、小松菜） ◆烤牛舌 ◆鹹牛舌 ◆井上沙拉 ◆烤牛肉 ◆牛舌鹽三件套 ◆頂級井上牛（鹽） ◆烤沙朗牛排 ◆柚子辣椒切丁裙牛排 ◆頂級井上牛（醬汁） ◆荷爾蒙三件套 ◆井上特製碗或冷麵或拌飯◆杏仁豆腐
我們接受當日預訂，但請注意，詳細資訊可能與列出的內容略有不同。即使增稅後，含稅價也維持在7,000日圓不變。 1. 泡菜拼盤2、韓式拼盤3、井上沙拉4、烤牛蹄5、燉牛舌6、牛舌鹽2 片拼盤7、井上牛肉特選（鹽） 8、井上牛肉特選（醬） 9 、什錦荷爾蒙10、鮑澤 11、甜點
*Please make a reservation by 10:00 p.m. the day before *Please let us know the scene of your celebration *Please let us know if there is a message you would like to convey at the celebration Course serving time: 120 minutes ◆Sparkling wine ◆3 assorted appetizers (kimchi/namul/house-made roast beef) ◆Inoue salad ◆Meat roll gunkan - caviar with salmon roe ◆Meat cake with message (tongue, ribs, roast) ◆Cold noodles ◆Dessert
我們接受當日預訂，但請注意，詳細資訊可能與列出的內容略有不同。即使增稅後，含稅價格仍維持9,000日圓不變。 1. 泡菜拼盤2、韓式拼盤3、井上沙拉4、烤牛蹄5、燉牛舌6、牛舌鹽2 片拼盤7、井上牛肉特選（鹽） 8、井上牛肉特選（醬） 9 、什錦荷爾蒙10、鮑澤 11、甜點
A platter featuring three types: Tomo-sankaku, Shin-shin, and Kame-no-ko. Our restaurant's popular No. 1 menu item made with high-quality thigh meat☆
Enjoy premium sirloin coated in homemade sweet sauce and egg, wrapped in mini rice.
Enjoyed in a refreshing 'shabu-shabu style' with homemade ponzu sauce
The contents change daily.
Thickly sliced premium beef tongue with a great texture. This dish is a must-try for its taste at this price! The tongue is made from imported beef.
Well-aged kalbi. Please enjoy the unique 'umami' of black-haired Wagyu beef.
You would be greatly mistaken to think this is just any premium kalbi! As soon as you eat it, the high-quality fat spreads throughout your mouth. This is also A4 and A5 grade meat.
Kalbi topped with plenty of green onions. Please enjoy the green onions steamed and grilled with the kalbi.
A dish that showcases the true power of black-haired Wagyu beef. The exquisite balance of lean meat and fat unique to roast is irresistible! It uses Shinshin.
The balance of lean meat and marbling is excellent, and the high-quality marbling is appetizing. It uses Tomo-Sankaku.
Wagyu Harami is difficult to obtain, so it is available in limited quantities.
Beef large intestine; this is a low-fat, light-flavored hormone. It is recommended to grill the skin part until crispy☆
A classic menu item alongside 'beef's first stomach' hormone. This dish has an irresistible crunchy texture. It's an addictive flavor.
Familiar 'beef liver'. A nutrient-packed liver. A dish that generously presents only the finest parts.
The pork used is not just any pork, but only the flavorful 'Satsuma Black Pork'. It pairs excellently with the special yuzu soy sauce.
Our sashimi is prepared using low-temperature cooking.
※ The soup can also be half-sized ※ You can make it into a rice soup for an additional 100 yen.
Available from 3300 and various types
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