洋食オリホン Yoshoku BAR & Restaurant
Yoshoku Orihon BAR & Restaurant
3.19
（1件）JPY 2,500
西餐
新宿區, 東京都, 日本
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
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20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
：立即預約
：預約申請
：沒有空位
：公休日
神樂坂的隱藏洋食餐廳
洋食オリホン是一家位於神樂坂與江戶川橋之間的隱藏餐廳。店主利用在老字號洋食店多年修行的經驗，精心製作的手工美味令人著迷。店內散發著懷舊而寧靜的氛圍，讓人能夠享受舒適的時光。搭配精緻洋食的美酒更是絕品，溫馨的服務讓每位來訪的客人都感受到熱情的歡迎。
評分
3.19（1件）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
餐點
-
服務
-
氣氛
-
CP值
-
評論
菜單
Food
Drink
Appetizer
Before the meal. A little something to accompany your drink. We also have a platter.
Garlic and Olive Confit
JPY 450
Sauerkraut and Carrot Rape Salad
JPY 650
Shrimp and Homemade Dressing Salad (FULL)
JPY 1,000
Tomato Salad with Basil and Parmesan
JPY 650
Today's Quiche and Small Salad
JPY 600
Recommended Fish Marinade
JPY 650
Homemade Liver Pâté of Sōshū-Born Miou Chicken
JPY 680
Hiroshima-style confit of oysters
JPY 750
Whimsical Ajillo
JPY 550
Snack Fry
These are snack-sized fries, carefully crafted by the chef, from the balance of the batter to the management of frying time.
French fries
JPY 500
Fried Horse Mackerel and Squid
JPY 680
Fried Hiroshima Oysters
JPY 800
Meat Dishes
From thorough preparation to cooking, these are dishes that the chef confidently finishes while conversing with the meat.
Sirloin Beef Steak with Red Wine Butter Sauce
Weekly Special Menu
時價（請詢價）
Roast Pork from Spain (Purebred Duroc) served with Garlic Confit and Chimichurri Sauce
Weekly Special Menu
時價（請詢價）
Braised Beef Chuck in Red Wine
Boeuf Bourguignon Weekly Special
時價（請詢價）
Pan-fried white fish (served with white wine butter sauce), Hokkaido scallops & fried shrimp
Served with homemade tartar sauce. Weekly special menu
時價（請詢價）
Special Hamburger Steak with Fried Egg
180g. (100g/850 yen) A very popular menu item at our restaurant, focused on the ratio of ground meat.
時價（請詢價）
Shrimp Fry with Homemade Tartar Sauce
時價（請詢價）
Assorted Fried Seafood
Served with homemade tartar sauce, featuring scallops, shrimp, squid, and horse mackerel from Hokkaido.
時價（請詢價）
Spaghetti & Gratin
Thick spaghetti with a creamy béchamel sauce. Somewhat retro and warm.
Whole Onion Gratin
JPY 680
Special Neapolitan Pasta
JPY 980
The Basil!
Weekly menu
時價（請詢價）
Clam and Seafood Paprika Spaghetti
Weekly special menu
時價（請詢價）
Fresh Tomato Herb (Coriander) Spaghetti
Weekly Special
時價（請詢價）
Clam and Mushroom Spaghetti
Weekly special menu
時價（請詢價）
WINE
A special one from my neighbor, Mr. Gurtunbel.
Today's Glass Wine (Red/White)
Enjoy the recommended wine of the day.
時價（請詢價）
Hot Wine
JPY 800
American Lemonade (Red/White)
JPY 800
Elderflower × White Wine
JPY 800
Raspberry × Red Wine
JPY 800
BEER
Baird Beer, a brewery in Shizuoka Prefecture. Selected by the staff from a variety of unique beers.
ALL
Please inquire about the lineup with the staff.
JPY 850
HIGHBALL
The refreshing highball pairs perfectly with meals. It's not just about whiskey.
Dewar's
JPY 650
Maker's Mark
JPY 650
Glenfiddich
JPY 750
Laphroaig
JPY 900
Ronrico
JPY 650
Ronrico 151
JPY 800
Kyro Finland Gin
JPY 850
COCKTAIL
Please enjoy it in your preferred way.
Gin and Tonic
JPY 650
Gin Buck
JPY 700
Rum Tonic
JPY 650
Ram Ginger
JPY 700
Solquvarno
JPY 800
Whiskey Collins
JPY 800
The Godfather
JPY 800
MOCK TAIL & SOFT DRINK
Whether there's alcohol or not, the heart is light!
Red Grape
JPY 600
Homemade Lemon Squash
JPY 700
Raspberry Soda
JPY 600
Elderflower Soda
JPY 600
COFFEE
JPY 500
TEA
JPY 500
基本資訊
此餐廳的資訊由使用者登記，無法保證資訊的準確性。使用時請務必提前確認。
店名
洋食オリホン Yoshoku BAR & Restaurant
預約
可預約・代理預約
類型
電話號碼
地址
營業時間
星期日
休息
星期一
休息
星期二
休息
星期三
18:00~22:30
(L.O.22:00)
可預約
星期四
18:00~22:30
(L.O.22:00)
可預約
星期五
18:00~22:30
(L.O.22:00)
可預約
星期六
休息
國定假日
休息
預算
JPY 2,500
付款方式
可使用信用卡
設備
停車場
無
衛洗麗
無
無障礙空間
無
Wi-Fi
無
電源
無
吸菸
不清楚
開業日期
2017年1月5日
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