鐵板燒 たまゆら
鉄板焼 たまゆら / Teppan-yaki Tamayura
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
享受精緻的鐵板燒餐廳
推薦亮點
評分
評論
照片
菜單
This is a service lunch for customers who would like to enjoy steak. Please enjoy a rump steak of Japanese black beef. Coffee (tea) can be added for +300 yen. More meat is available upon request.
This course includes our popular Tamayura Foie Gras Flan and Black Wagyu Rump Steak. In addition to the seasonal ingredients, this plan includes dessert and coffee after the meal.
This luxurious lunch course includes our popular Tamayura foie gras flan, this month's fish dish, and Japanese black beef steak. The meat can be changed to sirloin. Please choose according to your mood.
This course is a great value for customers who want to enjoy steak. Please enjoy the Japanese black beef sirloin steak. Coffee (tea) can be added for +300 yen. Recommended for those who want to savor the taste of high quality meat.
這是可以輕鬆享用鵝肝醬、海苔煎和牛、黑毛和牛牛排等人氣菜單的晚餐套餐。您還可以享用使用新鮮海鮮和時令蔬菜的鐵板燒。選擇沙朗牛排或臀肉牛排。也推薦用於慶祝重要的周年紀念。我們期待您的預訂。 今日開胃菜玉浦鵝肝跑今日海鮮鐵板燒紫菜包烤和牛黑毛和牛牛排(可選擇70克牛腰肉或100克牛臀肉) *換肉(牛腰肉100克= +1,914日元)/150g= +5,104日圓/ 200克= +8,294日圓)(150g=+1,650日圓/200g=+3,300日圓) 餐點(蒜米或白米) 甜點咖啡 可以換成甜點盤。如果您願意,請提前告知我們。
這是可以享用氣仙沼鐵板燒魚翅的人氣套餐。我們的特色菜餚包括鵝肝、海苔煎和牛、黑毛和牛牛排。您也可以品嚐到使用新鮮海鮮和時令蔬菜製成的時令風味。選擇牛腰肉或臀肉牛排。推薦用於慶祝重要周年紀念日。我們期待您的預訂。 今日開胃菜玉浦鵝肝跑今日海鮮鐵板燒氣仙沼魚翅鐵板燒海苔捲烤和牛黑毛和牛牛排(可選擇牛腰肉70 克或牛臀肉100 克) *換肉(牛腰肉) 100 克= +1,914 日圓/150 克= +5,104日圓/200g= +8,294日元)(150g=+1,650日元/200g=+3,300日元)減肥(蒜米或白米)甜點咖啡*週年紀念使用,帶有留言的吐司起泡酒和帶有留言的甜點可以改為。如果您願意,請提前告知我們。
這是可以同時享用招牌蒸鮑魚和氣仙沼魚翅鐵板燒的豪華套餐。我們也提供廣受歡迎的鵝肝醬、海苔煎和牛、黑毛和牛牛排。每個盤子上的各種特色菜餚將為您創造一個特別的夜晚。選擇沙朗牛排或菲力牛排。也推薦用於慶祝重要的周年紀念。我們期待您的預訂。 今日開胃菜玉浦鵝肝跑今日海鮮鐵板燒鐵板燒千沼魚翅烤和牛海苔包鮑魚蒸烤和牛黑毛牛排(70克牛腰肉或60克里脊肉可選) *肉量可更換牛腰肉(100公克+1,914日圓) /150公克+5,104日圓/ 200g + 8,294日圓) *肉量變化魚片(100g + 2,992日圓/ 150g + 6,732日圓/ 200g + 10,472日圓) 餐點(大蒜米或白飯) 甜點 甜點*週年紀念日日可以享用起泡酒乾杯或將您的甜點改為帶有個人訊息的甜點盤。如果您願意,請提前告知我們。
這是可以享用人氣菜單「鵝肝跑」、「海苔煎和牛」、「黑毛和牛沙朗牛排」的晚餐套餐。本課程包含無限暢飲(2 小時)。享受與您最喜歡的飲料搭配的樂趣。 今日開胃菜玉浦鵝肝跑今日海鮮鐵板燒紫菜包烤和牛黑毛和牛牛排(可選擇70克牛腰肉或100克牛臀肉) *換肉(牛腰肉100克= +1,914日元)/150g= +5,104日圓/ 200克= +8,294日圓)(150g = +1,650日圓(燈) / 200g = +3,300日圓) 餐食(蒜米或白米) 甜點咖啡
這是可以享用人氣鵝肝、鐵板燒中罕見的氣仙沼魚翅鐵板燒、一直以來很受歡迎的紫菜包烤和牛、黑毛和牛牛排的晚餐套餐。本課程包含無限暢飲(2 小時)。對於大量飲酒的人以及娛樂等聚會也很有用。 今日開胃菜玉浦鵝肝跑今日海鮮鐵板燒氣仙沼魚翅鐵板燒海苔捲烤和牛黑毛和牛牛排(可選擇牛腰肉70 克或牛臀肉100 克) *換肉(牛腰肉) 100 克= +1,914 日圓/150 克= +5,104日圓/200g= +8,294日圓)(150g = +1,650日圓/200g = +3,300日圓燈) 餐點(蒜米或白米) 甜點 咖啡
這是可以同時享用清蒸鮑魚和氣仙沼魚翅鐵板燒的豪華套餐。我們也提供鵝肝醬、海苔煎和牛和日本黑牛排。每個盤子上的各種特色菜餚將為您創造一個特別的夜晚。選擇沙朗牛排或菲力牛排。 今日開胃菜玉浦鵝肝跑今日海鮮鐵板燒鐵板燒千沼魚翅烤和牛海苔包鮑魚蒸烤和牛黑毛牛排(70克牛腰肉或60克里脊肉可選) *肉量可更換牛腰肉(100公克+1,914日圓) /150公克+5,104日圓/200g+8,294日圓)*肉量變化魚片(100g+2,992日圓/150g+6,732日圓/200g+10,472日圓)餐(蒜米或白米)甜點咖啡
This course is a dinner course served at lunch. This course includes the popular foie gras flan, seared wagyu beef wrapped in seaweed, black beef steak, and more. It is ideal for important occasions such as anniversaries, birthdays, business entertainment, and dinners that cannot be missed. We look forward to serving you.
We also have Kirin Ichiban Shibori available.
Bottle ¥15,400 (tax included)
Glass 1,100 Bottle 5,500
Glass 1,430 Bottle 7,700
Glass 1,320 Bottle 6,600
Glass 1,650 Bottle 9,020
Glass 1,100 Bottle 5,500
Half bottle 11,825 bottle 23,100
Half bottle 13,750 bottle 26,950
Fukui Prefecture
Aichi Prefecture Glass (90ml) ¥9021 per serving ¥1,804 bottle ¥7,150
Mie Prefecture Glass (90ml) ¥7921 per set ¥1,584 bottle (720ml) ¥6,160
25% Kagoshima Glass
25% Kagoshima Glass
25% Kagoshima Glass
40% Miyazaki Glass
25% Miyazaki Glass
25% Hachijo Island Glass
25% Niigata Glass
Niigata
The fee is 3,300 yen per bottle.
① Drink (Apple or Orange) Juice ② Corn Soup ③ Black Wagyu Beef Ankake Fried Rice ④ Ice Cream
① Drink (Apple or Orange) Juice ② Corn Soup ③ Tamayura Hamburger Steak (80g) Customers who find the amount of hamburger insufficient can change to a large size of 160g. Please indicate this in the remarks section in advance. ④ Rice ⑤ Ice Cream
① Drink (Apple or Orange) Juice ② Corn Soup ③ Black Wagyu Beef Loin Steak (80g) (If you change the meat to Black Wagyu Beef Sirloin Steak (70g), an additional 2,200 yen) ④ Rice ⑤ Ice Cream
100g 6,380 yen 200g 12,760 yen
100g 7,480 yen 200g 14,960 yen
100g 3,300 yen 200g 6,600 yen
This is shark fin from Kesennuma. There are not many restaurants that serve shark fin dishes prepared on a teppanyaki grill, so please be sure to try it at least once.
Due to the current shortage of foie gras supply, we have suspended its availability.
Reservations must be made at least two days in advance.
This is approximately 350 grams of Ise lobster, and the price will be calculated based on the market price. The displayed price is a reference price. Reservations must be made at least two days in advance.
