Punjabi Curry Cafe Collingwood

Homemade vegetable balls cooked in chef's special sweet & sour Indo Chinese sauce

Marinated fish dipped in batter and deep fried till golden brown and crisp. Specialty from street corners of Amritsar

Cottage cheese tossed with onions and capsicums in homemade Indo Chinese soy sauce

Mushrooms tossed with onions and capsicums in homemade Indo Chinese soy sauce

Prawns tossed with onions and capsicums in chef's special homemade chilli soy sauce

Marinated chicken tossed with onions and capsicums in chef's special homemade chilli soy sauce

Assorted samosa, pakora, onion bhaji & aloo tikki

Fresh chili spiced peanuts mixed with spicy masala

Fried homemade triangular pastry filled with spiced potatoes, peas & served with tamarind sauce

Fritters made with spiced chickpea batter

Papri: Crispy pastry tossed with potatoes, yoghurt & tangy chutney Bhalla: Fried mashed lentil patties served in yoghurt with tangy chutney

Hollow balls of wheat semolina filled with potato mixture, sev, and fresh coriander served with tangy chutney

Steamed Himalayan chicken dumplings served with fresh sesame blend tomato chutney

Hollow balls of wheat semolina, filled with potatoes & chick peas, served with tamarind flavored tangy water

Veg samosa or Tikki dipped in yogurt, garnished with coriander, onions, chickpeas, tamarind and mint sauce

Boneless chicken marinated in yogurt and spices, cooked in tandoor

Slices of marinated cottage cheese, capsicum and onions cooked in tandoor

Succulent marinated mushrooms cooked in tandoor and served on a sizzler plate

Marinated prawns cooked in tandoor to perfection

Exotic spices marinated fish pieces cooked in tandoor to perfection

Marinated lamb cutlets cooked in tandoor

Assorted chicken and lamb pieces from tandoor served on a sizzler plate

Boneless chicken cooked in chef's special spicy onion gravy

Marinated boneless pieces of chicken cooked in butter, coriander, tomato & ginger to produce our most popular dish

With pieces of chicken/lamb/beef in creamy gravy garnished with delicate rose water from the best recipe

Extra hot, cooked with fresh ginger, certain to leave the palate tingling

Boneless chicken cooked in Kadai (wok) in high heat with fresh herbs, onions, capsicum, and spices

Chicken cooked in chef's special cashew & creamy sauce with fresh herbs

South Indian dish cooked with onions, tomato & spices. Hot

Meat cooked with spinach, onions, tomato & spices

Yellow lentils cooked with authentic spices. Tempered with fresh herbs, onions, tomato & coriander

Yellow lentils cooked with authentic spices. Tempered with fresh herbs, onions, tomato & coriander

Chickpeas cooked in thick masala gravy with cumin and spices, garnished with fresh coriander

Mixed vegetables cooked in a spicy gravy

Eggplant and potatoes cooked with cumin and spices

Potato and cauliflower cooked with spices

Fresh spinach and potatoes cooked in spicy herbs

Cottage cheese cooked in chef's special masala with fresh herbs

Cottage cheese cooked in chef's special cashew and creamy sauce with fresh herbs

Soya Chaap (vegetarian) pieces cooked in chef's special cashew and creamy sauce with fresh herbs

Assorted vegetables cooked in chef's special Bhatti sauce

Prawns cooked in a traditional Kadai (wok) on very high heat with fresh tomatoes, onions, capsicum, ginger, garlic, fresh herbs and spices

Seasonal fish cooked with herbs, tomato and spices. From Goa

Fish fillet pieces cooked with roasted mustard seeds, fresh herbs, coconut milk and dry cooked chillies

Fish fillet pieces cooked in a aromatic hot curry, certain to leave the palate tingling

Basmati rice cooked with fresh peas

Basmati rice cooked with fresh mushrooms

Basmati rice cooked with dry fruits and nuts

Chicken/Vegetable/Lamb/Goat - A blend of fragrant basmati rice, slow cooked with aromatic spices, saffron, and your choice of tender meat or vegetables, layered to perfection and served with raita/yoghurt, & a Tawa Roti or Rice

Plain flat round bread baked in the Tandoor

Plain flour bread baked in the tandoor

Plain flour bread with fresh garlic flavour

Plain flour bread stuffed with chili

Plain flour bread filled with spiced dried fruits and nuts

Plain flour bread filled with cottage cheese and spices

Plain flour bread stuffed with mildly spiced potatoes

Flaky wheat meal bread from Tandoor

Flour bread filled with potatoes, onions, cheese & coriander

Plain flour bread filled with cottage cheese and spices

Crispy, thin lentil wafers, lightly spiced

Refreshing yoghurt dip with cucumber, carrot, roasted cumin

Fresh mixed red onions, cucumbers, carrots, radish & chillies

Diced cucumbers, tomatoes, and lemon juice

Pickled onions soaked in tangy vinegar

Traditional Indian spicy and tangy mixed vegetable pickle

Sweet and tangy mango relish with mild spices

A blend of exotic, traditional, and organic spices

Soft, spongy milk dumplings soaked in sugar syrup

Creamy Indian ice cream with real pistachios

Rich and aromatic Indian ice cream infused with paan flavor

Traditional Indian ice cream made with reduced milk

Soft milk dumplings soaked in a luscious saffron-infused sweet milk sauce

Wine - Glass of house red/white, Entree - Tandoori Chicken, Vegetable Samosa, Mains - Butter Chicken, Dal Makhani, Basmati Rice, Bread & Rice - Naan & Rice, Accompaniments - Garden Salad, Raita, Dessert - Gulab Jamun

Wine - Bottle of Red/White, Entree - Pappadam, Tandoori Chicken, Vegetable Samosa, Paneer Tikka, Mains - Butter Chicken, Dal Makhani, Basmati Rice, Bread & Rice - Naan & Rice, Accompaniments - Garden Salad, Raita, Dessert - Gulab Jamun / Ras Malai