什錦燒 鐵板燒 OAGARI
お好み焼き 鉄板焼 OAGARI / Okonomiyaki Teppanyaki OAGARI
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
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26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
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菜單
Refreshing and crisp with a delightful flavor and aroma that pairs well with meals!
Suntory From Farm
Suntory From Farm
Suntory From Farm
Wine Sour
A dignified sweetness, leisurely smoky.
A crisp sweetness, leisurely smoky.
A crisp sweetness, leisurely smoky.
A taste that continues to be loved. A refreshing flavor that you won't get tired of drinking.
Non-alcoholic beer-flavored beverage
<Yamazaki Distillery Aged Umeshu Blend>
(Barley/Sweet Potato) Each
(Wheat)
(Sweet Potato)
Jasmine Shochu (Jasmine Flower)
Rainbow Kon Motsu + Oil Residue + Chopped Green Onion, Violently Rich
Topped with squid, shrimp, scallops, and overflowing oysters, it's full of impact.
Bacon and cheese inside, topped with three types of cheese sauce. Perfect with wine!
Avocado + Tomato + Cheese + Bacon Western Style Very Popular
Mochi + Cheese + Pork Tart with Gratin Sauce
Potato salad + bacon + butter sauce
Yam potato + pork + perilla + basil + parmesan Western-style
Simple
Simple
Simple
Simple
Gentle taste with broth
Famous restaurant in Kujo, Kyoto
Stylish Dressing with Yuzu and Fragrant Apple
Wagyu for now
Small and flavorful!! Tamari soy sauce and oyster
2 pieces
Just Size
The flavor combination is outstanding!
Hokkaido Produce
Uses Lan Wang eggs, the classic way
Recommended with tartar sauce using Ranou eggs
Uses Ranou Eggs
Using the flavorful Amaranth King eggs, it has a deep color and is addictive!
Lightly seasoned with broth and blended ponzu sauce
Spicy and Punchy
Just right!!
Garlic and Olive Oil
Asparagus Broccoli of the season
Various
You will want to add more
How about a side? 2 pieces
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