涮涮鍋・創作料理居酒屋 豚吟 榮店

The price varies depending on the type of meat.

You can enjoy a rich flavor with lean meat interspersed with marbled fat. *Price for one serving

It features a good balance of lean meat and fat, with tenderness as a characteristic. The fat in the shoulder roast is concentrated with umami and flavor. *Price for one serving

Characterized by rich fat. The meat is tender and full of depth and flavor. *Price for one serving

It is characterized by its sweetness, juiciness, and high-quality, plump fat. *Price for one serving

Shoulder Roast 1,408 yen, Sirloin 1,298 yen, Three-layer Meat 1,188 yen, Offal 1,298 yen, Lettuce 858 yen, Mizuna 418 yen, Enoki 418 yen, Chives 418 yen, Tofu 308 yen, Bean Sprouts 308 yen, Long Green Onion 308 yen, Ramen for the Finish 418 yen, Zosui for the Finish 418 yen, Kishimen 418 yen

With a soft-boiled onsen egg and freshly picked vegetables, dressed with a unique blend of Caesar dressing.

A salad made with our proud aromatic pork shabu shabu.

A dish made by adding small dried fish to grated daikon, finished with plenty of umami.

Uses fragrant large grain variety.

Crispy and Slimy

We will prepare the best vegetables of the day.

Nostalgic and gentle flavor

Rolled with love for each order

Marinated in a special sauce. Enjoy the crispy texture.

Homemade Hatcho Miso style. This is a Nagoya specialty!! With a sweet and spicy Hatcho Miso sauce!

Crispy on the outside, gooey on the inside

Enjoy the texture of lotus root.

Please enjoy it mixed with the creamy yolk.

A selection of fresh seasonal fish chosen by the chef. The contents may vary depending on the season.

Steaming hot rice

Please enjoy it with side dishes.

The unique umami and slightly bitter astringency of matcha are in exquisite balance.

A Japanese-style ice cream harmonizing the roasted soybean flour flavor and the gentle sweetness of black honey.