GRAND COMPTOIR
3.34
（1件）JPY 26,000
法式料理
橫濱市西區, 神奈川縣, 日本
預約
可預約・代理預約
預算
JPY 26,000
營業時間
星期日
17:30~23:00
(L.O.22:30)
可預約
星期一
休息
星期二
休息
星期三
17:30~23:00
(L.O.22:30)
可預約
星期四
17:30~23:00
(L.O.22:30)
可預約
星期五
17:30~23:00
(L.O.22:30)
可預約
星期六
17:30~23:00
(L.O.22:30)
可預約
國定假日
休息
地址
設備
沒有停車位
付款方式
可使用信用卡(簽證、掌握、JCB、美國運通卡和食客)
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
：立即預約
：預約申請
：沒有空位
：公休日
評分
3.34（1件）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
餐點
-
服務
-
氣氛
-
CP值
-
日本使用者評價3.38（1條）餐點
-
服務
-
氣氛
-
CP值
-
評論
菜單
Drink
套餐
Chef's Gala Course ◆Amuse, cold & hot appetizers, fish, meat, dessert, coffee or tea, etc., full course using seasonal ingredients <including tea sweets>.
A full French course of 12 dishes utilizing seasonal ingredients.
JPY 11,000
Chef's Special Gala Course: Full 12-course meal including amuse, cold and hot appetizers, fish, meat, dessert, coffee or tea, etc., using seasonal ingredients and "selected Chateaubriand" <including tea cakes>.
A full-course French menu of 12 dishes, making the most of seasonal ingredients. Main course is Chateaubriand carefully selected by the chef.
JPY 16,500
[Short Lunch Course] Homemade focaccia and free refills of coffee or tea after lunch / Lunch course representing Yokohama East Exit with sumptuous seasonal ingredients
We are open for lunch on Wednesdays and Thursdays, but if you have any questions or would like to schedule a lunch, please feel free to contact us.
JPY 6,600
[Short Lunch Course] Homemade focaccia and free refills of coffee or tea/ Lunch course with 14 kinds of drinks
JPY 9,900
"Full Lunch Course with Sparkling Wine Toast" (12-course menu) / Enjoy a full lunch course representing Yokohama's cuisine using lavish seasonal ingredients.
Full Course Lunch with Seasonal Ingredients Free refills of homemade focaccia bread and after-meal coffee Includes sparkling wine toast
JPY 11,000
Chef's Gala course with all-you-can-drink of 14 kinds of beverages. 11 dishes ◆Amuse, hot appetizer, fish dish, meat dish, dessert, coffee or tea, etc. Enjoy a full-course meal using seasonal ingredients including amuse, hot appetizers, fish, meat, dessert, coffee or tea.
A 10-course French full course meal utilizing seasonal ingredients. Seasonal main course All-you-can-drink plan with 14 kinds of drinks
JPY 14,000
Pairing Wine
5 Cups
JPY 8,800
Glass Wine
We also have bottle wine available.
Champagne
JPY 2,200
White Wine
￥200０～
時價（請詢價）
Red Wine
￥2300～
時價（請詢價）
Beer
Ebisu
JPY 1,200
Hoegaarden
JPY 1,200
Whiskey
(On the rocks / Straight / Soda)
Hakushu 12 Years
JPY 3,000
Yamazaki 12 Years
JPY 3,000
Digestif
Today's After-Dinner Drink
JPY 1,650
Non-Alcoholic Wine
Sparkling
JPY 1,650
White Wine
JPY 1,650
Red Wine
JPY 1,650
Non-Alcoholic Beer
Budweiser
JPY 990
Soft Drink
Acqua Panna
JPY 990
Perie
JPY 1,100
Shinshu Apple 100% Juice
JPY 1,100
Black Oolong Tea
JPY 880
Homemade Cola
JPY 1,100
Homemade Ginger Ale
JPY 1,100
基本資訊
店名
GRAND COMPTOIR
英語
GRAND COMPTOIR
日語
GRAND COMPTOIR
家
그랑콩트와르
預約
可預約・代理預約
電話號碼
地址
營業時間
星期日
17:30~23:00
(L.O.22:30)
可預約
星期一
休息
星期二
休息
星期三
17:30~23:00
(L.O.22:30)
可預約
星期四
17:30~23:00
(L.O.22:30)
可預約
星期五
17:30~23:00
(L.O.22:30)
可預約
星期六
17:30~23:00
(L.O.22:30)
可預約
國定假日
休息
預算
JPY 26,000
付款方式
可使用信用卡(簽證、掌握、JCB、美國運通卡和食客)
設備
停車場
無
吸菸
禁菸
開業日期
2025年10月15日
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