小料理 曾根

Seishin is a sake made by polishing 'Takane Nishiki' to 28%, brewing it, and then slowly aging it. It is exceptionally light yet has a refined depth of flavor. One cup... 2,100 yen

Limited edition. When chilled, it has a sharp acidity and a clean aftertaste, while warming it brings out a mellow and unique aroma. One cup... 2,100 yen

A sake that has made the name Urakasumi famous nationwide. It has a gentle aroma and a refined flavor that harmonizes beautifully. One cup... 1,200 yen

A dry sake representing Fukuoka. Despite being Yamahai, it has no peculiarities and is an excellent food-pairing sake with a sharp taste. One cup... 950 yen

This sake has a smooth mouthfeel while possessing a solid umami and sweetness. One cup... 950 yen

This is a dry sake characterized by a calm aroma that feels aged and a refreshing umami flavor. One cup... 1,000 yen

A subtly fragrant and elegant aroma. It has a gentle mouthfeel and allows you to taste the umami of the rice. One cup... 950 yen

The refreshing aroma transforms into a pleasant rice flavor, and the strong umami of the rice spreads lightly. One cup... 1000 yen

A soft and elegant ginjo aroma accompanies a mellow mouthfeel, gradually spreading beautiful umami. One cup... 1000 yen

Goto Imo 25 degrees 650 yen, Koshitori Nanegi 28 degrees 700 yen, Kurokirishima 20 degrees 550 yen, Akatobiba 25 degrees 700 yen, Sato Kuro 25 degrees 850 yen, Nakamura 25 degrees 800 yen

Goto Barley 25 degrees 650 yen, Lu Bu 700 yen

White Water 25 degrees 600 yen

Black Sesame Treasure 650 yen