鰻 駒形 前川
駒形前川 浅草本店 / Komagata Maekawa Asakusa Honten
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老字號的風格鰻魚專門店
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菜單
前川套餐適合各種場合,從宴會、晚宴到招待賓客,皆可完美勝任。套裝包含一系列著名的鰻魚料理,例如鰻魚飯、白燒鰻魚、鰻魚蛋捲、鰻魚黃瓜沙拉和茶碗蒸,所有菜餚均由真正了解鰻魚的廚師精心烹製。 * 開胃菜 * 板鰤魚餅 * 白燒鰻魚 * 鰻魚蛋捲 * 鰻魚黃瓜沙拉 * 茶碗蒸 * 鰻魚飯 * 湯 * 醃菜 * 甜點
此套裝包含本店所有招牌鰻魚料理:白燒(不含醬汁的烤鰻魚)、鰻魚蛋捲和鰻魚飯。此外,我們還提供精緻的時令菜餚,例如開胃菜和蒸菜。此套餐適合各種場合,包括宴會、商務晚宴、慶祝活動和追悼會。 * 2 開胃菜 * 白燒(不含醬汁的烤鰻魚) * 鰻魚蛋捲 * 小菜 * 蒸菜 * 醋菜 * 鰻魚飯 * 湯 * 醃菜 * 甜點
歡迎品嚐我們餐廳的午餐套餐。我們提供招牌菜,例如烤鰻魚(白燒)和鰻魚飯。是午餐聚會或慶祝活動的理想選擇。 * 兩道開胃菜 * 烤鰻魚(白燒) * 玉子燒(日式煎蛋捲) * 醋漬菜餚 * 鰻魚飯 * 湯 * 醃菜 * 甜點
我們的菜單以鰻魚飯為主打,此外還提供刺身、玉子燒(日式捲蛋)以及其他由我們廚師精心烹製的菜餚。我們餐廳承辦各種活動,從宴會、商務招待到訂婚儀式、慶典和追悼會,歡迎您的光臨。 * 開胃菜、前菜、刺身、玉子燒、醋菜、鰻魚飯、湯、醃菜和甜點
此套裝讓您在欣賞隅田川沿岸四季美景的同時,盡情享受時令美味。是招待貴賓的理想之選。除了傳統的鰻魚料理,我們也提供時令刺身和炸物。 * 開胃菜 * 前菜 * 刺身 * 鰻魚捲 * 炸物 * 醋漬菜 * 鰻魚飯 * 湯 * 醃菜 * 甜點
本套餐適合各種場合,從宴會、商務招待到訂婚儀式、慶典和追悼會,均可完美呈現。除了時令佳餚,如頂級刺身、炸物和醋菜之外,您還可以品嚐到鰻魚蛋捲(umaki)和鰻魚飯(unaju)等傳統鰻魚料理。 * 開胃菜 * 前菜 * 湯 * 頂級刺身 * 鰻魚蛋捲(umaki) * 炸物 * 醋菜 * 鰻魚飯(unaju) * 清湯 * 醃菜 * 甜點
<Beverages> - Sparkling Wine (Glass) - Self-imported Spanish Cava <Appetizers> Clam, Fish Cake with Butterbur in Plum Sauce, Fern Wrapped in Bamboo Leaves, New Lotus Root with Kinome and Brown Enoki Mushrooms, White Soybean Paste with Domyoji Flour, Grilled with Kinome Miso and White Miso <Grilled Dish> Half Grilled, Wasabi, Tosa Soy Sauce <Main Dish> Premium Eel Rice Box, Pickles, Liver Soup <Dessert> Nishikigyo Kanten Jelly *The Premium Eel Rice Box can be changed to Bandō Tarō (additional 2000 yen) *Beverages can be changed *Limited time from 5/24 to 6/21
Regular 7600 yen / Special 9300 yen * Soup can be changed to liver soup for an additional 500 yen.
Regular 12000 yen / Special 14500 yen * Soup can be changed to liver soup for an additional 500 yen
Regular 9600 yen / Special 12000 yen * Soup can be changed to liver soup for an additional 500 yen
Regular 15500 yen / Special 18800 yen * Soup can be changed to liver soup for an additional 500 yen
Premium 7000 yen
Premium 7000 yen
Liver dishes are limited in quantity. Please understand if we run out.
Liver dishes are limited in quantity. Please understand if we run out.
Four go bottle 7800 yen local sake from Yamagata Prefecture, brewed by Dewasakura Sake Brewery. Made with 100% Yamada Nishiki rice. A sake with a strong core created by the yeast starter, complemented by a soft floral aroma. A handcrafted Junmai Daiginjo made using the modern approach of Kimoto method.
Four go bottle 8800 yen. A fine sake brewed with blessings from nature in Toyama Prefecture, by Masuda Sake Brewery. Made with 100% Yamada Nishiki rice. It truly embodies the nickname 'Ginjō Masusen' and the company motto 'Seeking True Deliciousness', featuring a clean and soft mouthfeel. Characterized by refined aroma and flavor.
A 300ml small bottle of sake that is distributed exclusively within Akita Prefecture, sourced through special channels. This Junmai Ginjo sake is brewed with natural water from the World Heritage Site 'Shirakami Sanchi'. It has a refreshing quality reminiscent of the beech forests of Shirakami Sanchi, with a gentle aroma and a moderate acidity that creates a well-balanced drink. Brewery: Yamamoto Sake Brewery (Yamamoto District, Happo Town, Akita Prefecture) Sake Rice: Gin no Sei
Four go bottle 6200 yen
One Tokkuri
Bottle 10000 yen. To enjoy it deliciously, we serve it on the rocks.
Bottle 7800 yen
Bottle 7800 yen
Country of Origin: Spain / Valencia Region Red: 100% Petit Verdot with aromas of red fruits and a depth reminiscent of balsamic. Elegant with refreshing acidity and a wonderful body. White: 100% Chardonnay with citrus aromas. Fresh and elegant, with a good balance of fruitiness and acidity.
Country of origin: Spain / Valencia Region Varieties: Macabeo, Chardonnay Balanced refreshing acidity and not too spicy aftertaste. It pairs perfectly with uzaku and grilled white fish.
Country of origin: Spain / Valencia Region Varieties: Macabeo, Xarel-lo Very elegant flavor, with a perfect balance of acidity and sweetness. This is a high cost-performance Cava that I can confidently recommend!
Country of origin: Spain / Galicia Region Variety: Treixadura 100% An elegant and floral aroma spreads, allowing you to enjoy a dry taste in this versatile wine!
Country of origin: Spain / Valencia Region Variety: 100% Tardana, a native variety. It has thick skin and is a late-ripening type. The aroma is strong with floral notes, and it is complexly mixed with scents of white fruits and fresh greenery. It has a fresh and balanced taste with a long finish.
Country of origin: Spain / Valencia region [D.O. Utiel-Requena] Variety: 100% Albarino. Enjoy fruity and floral aromas, with a hint of oak. Elegant mouthfeel, rich and full-bodied. It has the lively acidity characteristic of Albarino and a very long finish.
Country of origin: Spain / Valencia Region Variety: 100% Monastrell. A complex flavor with ripe tannins and body, finishing with a hint of toast.
Country of origin: Spain / Extremadura Region Varieties: Tempranillo, Garnacha, Cabernet Sauvignon, Syrah. A robust tannin flavor with a hint of sweetness. The balance of the four grape varieties is exquisite, making it a bottle full of dedication.
Country of origin: Spain / Valencia region [D.O. Utiel-Requena] Variety: 100% Pinot Noir. Strong aromas of French oak and mature fruits like cherry and cassis. Full-bodied and elegant. You can feel the ripe red berry fruits. It has a rich and very complex finish.
