原宿 牡蠣屋
Harajuku Kakiya
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全國各地的牡蠣任你品嚐的海鮮酒吧
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Produced in Spain
Produced in Spain
Fresh oysters starting at 440 yen for regular oysters and 660 yen for premium oysters. Depending on the daily supply, some varieties may be sold out, but we offer a wide selection of fresh oysters every day. Examples of regions: Hokkaido - Shuhou/Senpouji/Maruemon/Konbumori, Iwate - Ootsuchi/Ofunato/Kamaishi, Miyagi - Ogatsu/Tamahime/Matsushima/Creamy Pearl, Chiba - Edomae Oyster, Ishikawa - Nanao, Hyogo - Murotsu/Sakoshi/Samurai Oyster, Mie - Urakamura/Momotori, Okayama - Ushimado/Kitanakajima, Tokushima - Amabe Oysters/Awa Hajime Oysters, Oita - Umishizuku/Oonoshima/Kamae/Nakatsu, Fukuoka - Itoshima Milk/Fukuyoshi/Tsunemi, Saga - Iroha Island/Moji/Kariya Bay, Nagasaki - Tsushima/Kujukushima/Konagai/Goto Islands, Tsubaki.
Grilled oysters, one of each type: topped with sea urchin and wagyu beef, crab miso, garlic butter, gratin, and fried oysters.
Fresh fish delivered from Toyosu is prepared for you. *Orders are accepted from two servings.
The contents will change depending on the day, so please ask the staff.
A little bit for two people♪ Please ask the staff for details
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