壽司處ひで

Carefully selecting seasonal flavors one piece at a time. The 10-piece sushi course at Sushidokoro HIDE is our basic course. The owner carefully selects the best quality fish of the day, and then makes the best use of the ingredients to bring out the best flavor. Enjoy nigiri and a taste of the changing seasons in the quiet space of Tangae in Kokura, and the fine work of our craftsmen to your heart's content. Recommended for first-timers, this dish is full of the charm of Sushidokoro Hide.

This popular sukiyaki course features carefully selected Japanese beef, elegantly prepared with a sweet-flavored warishita sauce. Enjoy the sumptuous taste of meat and vegetables that blend well together. This is the perfect dish for the cold season or for an evening of leisurely conversation.

The seafood nabe course boasts a rich broth that is infused with the flavor of the ingredients and is lavishly prepared with seasonal seafood. The heartwarming nabe course is the most dynamic way to enjoy Hinode's seafood. This heartwarming nabe dish is the most dynamic way to enjoy Hinode's seafood.

This steak course is a simple yet powerful way to enjoy the flavor of aromatically grilled meat. The tenderness and juices brought out by moderate cooking are both satisfying and elegant. A satisfying dish suitable for a special occasion.