活魚料理 あら磯
Araiso
3.13
(1件)| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 12/1 | 2 | 3 | 4 | 5 |
:立即預約
:預約申請
:沒有空位
:公休日
最新資訊
預約
可預約・代理預約
類型
預算
JPY 14,000
營業時間
最近的車站
座位類型
餐桌 包廂
設備
沒有停車位
未提供免治馬桶
沒有無障礙通道
沒有Wi-Fi
無電源
付款方式
可使用信用卡(簽證、掌握、JCB、美國運通卡和食客)
藝人專用的烤河豚專門店
活魚料理あら磯是大阪的名店。特別是烤河豚非常有名,可以品嚐到剛剖好的新鮮河豚,搭配絕妙的鹽度和特製醬汁。其獨特的味道是其他地方無法比擬的特別享受。店內還可以享用新鮮的海鮮和珍稀的魚料理,讓人一定會想再次光臨。
推薦亮點
評分
3.13(1件)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
餐點
-
服務
-
氣氛
-
CP值
-
評論
照片
菜單
Food
Drink
套餐
Hamo Course/6,600 yen] Recommended for hamo lovers: Hamo (hamo) yubiki, mizutaki or suki-nabe, and sashimi (3 dishes).
JPY 7,700
[Suppon Course/6,800 yen] All about suppon☆☆, sashimi, raw blood, hot pot, soup, rice porridge, and a delightful dessert.
JPY 7,700
【Kue hot pot course/12,000 yen 】This is a fantastic high-class fish that you should try at least once! Sashimi, Kue nabe, and rice porridge (3 dishes)
Enjoy the fantastic fish "Kue, a high-class fish". Reservations accepted by phone!
JPY 14,300
[Grilled Fugu Course A: 6,600 yen] Recommended for first-timers! The rich flavor of fugu shines through with this charcoal-grilled-style preparation ☆☆ Yubiki, Tessa, Grilled Fugu, and Rice Porridge (4 courses total)
JPY 6,600
[Grilled Fugu Course B / 9,900 yen] A hearty portion! The rich flavor of fugu shines through with this charcoal-grilled-style preparation ☆☆ Yubiki, tessa, fried fugu, grilled fugu, chopped tessa, and rice porridge (6 courses total)
JPY 9,900
[Sazanami Course / 7,700 yen per person] Savor the Sazanami Experience ☆☆ Blanched Fish, Tessa, Tecchiri, and Rice Porridge
JPY 7,700
[All-You-Can-Eat Course / 9,900 yen] Chef's Choice—Generous Portions☆☆ Blanched Fish, Sliced Raw Fish, Hot Pot, Fried Fish, and Rice Porridge (5 courses total)
JPY 9,900
[Araiso Course / 14,300 yen] The milt is exquisite☆☆ Milt, blanched fish, tessa, fried fish, fish skin, teppiri, and rice porridge (6 courses total)
The whitefish roe is absolutely delicious!! However, it's only available from December through March.
JPY 14,300
Pufferfish Dishes
Fugu Skin Sashimi
JPY 1,100
Sliced Raw Fish (Small)
JPY 2,200
Sashimi (Large)
JPY 3,300
Fried Pufferfish
JPY 2,530
Chopped Sashimi
JPY 3,300
Tōto Body Hot Water Pull
JPY 2,530
Fugu Sashimi
JPY 2,200
Special Soup Blanching
JPY 2,990
Fugu Zosui
JPY 2,200
Grilled Fugu
Various types (grilled with salt or soy sauce)
Upper Body
JPY 3,850
Ara Mi
JPY 3,850
Skin
JPY 2,530
Assorted Platter
JPY 3,850
Ala
JPY 3,850
Fugu Skin Soy Sauce Grilled
JPY 2,530
Grilled Vegetables
JPY 660
Hot Pot
Tecchiri (Fugu Hot Pot)
One serving
JPY 4,200
Eel Hot Pot (for one)
JPY 4,200
Kue Nabe (1 serving)
(As available) *Phone confirmation required.
JPY 9,500
Beer
Asahi Super Dry Draft Medium
JPY 770
Asahi Super Dry Draft Small
JPY 550
Asahi Super Dry [Medium Bottle]
JPY 880
Kirn Classic Lager [Medium Bottle]
JPY 880
Whiskey
Suntory Kaku Highball
Watered down or on the rocks
JPY 770
Wine
Red and White Full Bottle 720ml
JPY 3,960
Shochu
Baku Nn Makamugi
JPY 660
Black Ancient Satsuma
JPY 660
Chuhai
Plain
JPY 660
Lemon
JPY 660
Lime
JPY 660
Non-Alcoholic Beer
Asahi Dry Zero (Alcohol Content 0.00%)
JPY 660
Soft Drink
Coke
JPY 440
Orange
JPY 440
Oolong Tea
JPY 440
Sake
Honjozo Spicy Tanba
(Large Tokkuri) 1,320 yen (Small Tokkuri) 660 yen
時價(請詢價)
Cold Sake Spicy Tanba
300ml
JPY 1,320
Hire Sake (Spicy Tanba)
JPY 2,200
Plum Wine
Fully Ripe Plum Wine
On the rocks, with water, soda
JPY 660
基本資訊
此餐廳的資訊由使用者登記,無法保證資訊的準確性。使用時請務必提前確認。
店名
活魚料理 あら磯
預約
可預約・代理預約
類型
電話號碼
地址
最近的車站
營業時間
星期日
休息
星期一
16:00~22:00
(L.O.21:30)
可預約
星期二
16:00~22:00
(L.O.21:30)
可預約
星期三
16:00~22:00
(L.O.21:30)
可預約
星期四
16:00~22:00
(L.O.21:30)
可預約
星期五
16:00~22:00
(L.O.21:30)
可預約
星期六
16:00~22:00
(L.O.21:30)
可預約
國定假日
休息
預算
JPY 14,000
座位類型
餐桌 包廂
付款方式
可使用信用卡(簽證、掌握、JCB、美國運通卡和食客)
設備
停車場
無
近隣にコインパーキングあり。
衛洗麗
無
無障礙空間
無
Wi-Fi
無
電源
無
吸菸
吸菸
開業日期
不清楚
